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Meatball Marinara – Healthy Choice – 283 g
Meatball Marinara – Healthy Choice – 283 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you!
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Barcode:
0072655401037(EAN / EAN-13) 072655401037 (UPC / UPC-A)
Barcode:
0072655401037(EAN / EAN-13) 072655401037 (UPC / UPC-A)
Common name: Pork and beef meatballs with whole grain pasta in a marinara sauce with spinach
Quantity: 283 g
Brands: Healthy Choice
Brand owner: Conagra Brands
Categories: Plant-based foods and beverages, Plant-based foods, Frozen foods, Pastas, Frozen pasta
Manufacturing or processing places: usa
Link to the product page on the official site of the producer: https://www.healthychoice.com/simply-ste...
Stores: shoprite
Countries where sold: United States
Matching with your preferences
Health
Nutrition
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Nutri-Score B
Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 3/55
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Energy
1/10 points (419.79kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
0/15 points (2.83g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
0/10 points (0.88g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
2/20 points (0.43g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 2/17
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Proteins
2/7 points (6.36g)
Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
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Fiber
0/5 points (2.12g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
0/5 points (32.4%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are counted because the negative points are less than 11.
Nutritional score: 1 (3 - 2)
Nutri-Score: B
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Nutrient levels
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Fat in low quantity (2.12%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.883%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.83%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.433%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Pastas Energy ~ 419.787985865724 kJ
(98 kcal)1,321.956 kj (314 kcal) (-68%) Fat 2.12014134275618 g 2.972 g (-29%) Saturated fat 0.88339222614841 g 0.893 g (-1%) Monounsaturated fat 0.88339222614841 g 0.558 g (+58%) Polyunsaturated fat 0.353356890459364 g 0.577 g (-39%) Trans fat 0 g 0.001 g (-100%) Cholesterol 0.0088339222614841 g 8.715 mg (+1%) Carbohydrates 12.7208480565371 g 58.268 g (-78%) Sugars 2.82685512367491 g 2.495 g (+13%) Added sugars 1.41342756183746 g 0.061 g (+2,222%) Starch 0 g 20.273 g (-100%) Fiber 2.12014134275618 g 3.195 g (-34%) Proteins 6.36042402826855 g 10.666 g (-40%) Salt 0.432862190812721 g 0.42 g (+3%) Sodium 0.173144876325088 g 0.168 g (+3%) Vitamin D 0 g 0.118 µg (-100%) Potassium 0.392226148409894 g 183.436 mg (+114%) Calcium 0.03886925795053 g 21.751 mg (+79%) Iron 0.000812720848056537 g 1.307 mg (-38%) Fruits‚ vegetables‚ legumes ~ 32.4422200520833 % 1.726 % (+1,780%) Choline 0 g 0 g -
Nutrition facts (Detailed data)
Nutrition facts As sold
for 100 g / 100 mlAs sold for 100 g (packaging) As sold per serving (283 g) (packaging) As sold for 100 g (estimate) Energy ~ 419.787985865724 kJ
(98 kcal)? kcal
(98 kcal)? kcal
(280 kcal)? Fat 2.12014134275618 g ? 6 g ? Saturated fat 0.88339222614841 g ? 2.5 g ? Monounsaturated fat 0.88339222614841 g ? 2.5 g ? Polyunsaturated fat 0.353356890459364 g ? 1 g ? Trans fat 0 g ? 0 g ? Cholesterol 0.0088339222614841 g ? 0.025 g ? Carbohydrates 12.7208480565371 g ? 36 g ? Sugars 2.82685512367491 g ? 8 g ? Added sugars 1.41342756183746 g 1.41342756183746 g 4 g ~ 5.02115885416667 g Starch 0 g ? 0 g ? Fiber 2.12014134275618 g ? 6 g ? Proteins 6.36042402826855 g ? 18 g ? Salt 0.432862190812721 g ? 1.225 g ? Sodium 0.173144876325088 g ? 0.49 g ? Vitamin D 0 g ? 0 g ? Potassium 0.392226148409894 g ? 1.11 g ? Calcium 0.03886925795053 g ? 0.11 g ? Iron 0.000812720848056537 g 0.812720848056537 mg 0.0023 g ? Fruits‚ vegetables‚ legumes ~ 32.4422200520833 % ? ? ~ 32.4422200520833 % Choline 0 g ? 0 g ?
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Ingredients
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56 ingredients
Parmesan marinara sauce (water, tomatoes in juice [tomatoes, tomato juice, calcium chloride, citric acid], tomato paste, brown sugar, onions, contains 2% or less of: garlic puree, parmesan cheese [part skim milk, cheese culture, salt, enzymes], corn starch, potassium chloride, sea salt, spices, xanthan gum). cooked pasta (water, pasta [whole grain wheat flour {ultragrainâ®}, durum wheat semolina, egg white], sunflower oil). cooked meatballs with glaze (meatball [pork, beef, water, bread crumb {unbleached wheat flour, sugar, salt, yeast}, onions, parmesan cheese {part skim milk, cheese culture, salt, enzymes}, tomato paste, isolated soy protein, potassium chloride, sea salt, flavoring], glaze [water, tomato paste, sugar]). spinach. contains: egg, milk, soy, wheat.Allergens: beef, eggs, gluten, milk, pork, soybeans-
Ingredient information
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Parmesan marinara sauce: 62.5% (estimate)
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— water: 32.3% (estimate)
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— tomatoes in juice: 15.1% (estimate)
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—— tomato: 7.6% (estimate)
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—— tomato juice: 3.8% (estimate)
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—— E509: < 2% (estimate)
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—— E330: < 2% (estimate)
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— tomato concentrate: 7.6% (estimate)
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— brown sugar: 3.8% (estimate)
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— onion: < 2% (estimate)
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— contains 2% and less of: < 2% (estimate)
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—— garlic puree: < 2% (estimate)
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— parmigiano reggiano: < 2% (estimate)
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—— semi-skimmed milk: < 2% (estimate)
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—— lactic ferments: < 2% (estimate)
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—— salt: < 2% (estimate)
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—— enzyme: < 2% (estimate)
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— corn starch: < 2% (estimate)
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— E508: < 2% (estimate)
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— sea salt: < 2% (estimate)
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— spice: < 2% (estimate)
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— E415: < 2% (estimate)
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cooked pasta: 18.8% (estimate)
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— water: 9.4% (estimate)
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— pasta: 4.7% (estimate)
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—— wheat flour: 2.3% (estimate)
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——— ultragrainâ®: 2.3% (estimate)
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—— durum wheat semolina pasta: < 2% (estimate)
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—— egg white: < 2% (estimate)
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— sunflower oil: 4.7% (estimate)
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cooked meatballs with glaze: 9.4% (estimate)
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— meatball: 4.7% (estimate)
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—— pork: 2.3% (estimate)
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—— beef meatball: < 2% (estimate)
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—— water: < 2% (estimate)
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—— breadcrumbs: < 2% (estimate)
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——— wheat flour: < 2% (estimate)
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——— sugar: < 2% (estimate)
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——— salt: < 2% (estimate)
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——— yeast: < 2% (estimate)
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—— onion: < 2% (estimate)
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—— parmigiano reggiano: < 2% (estimate)
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——— semi-skimmed milk: < 2% (estimate)
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——— lactic ferments: < 2% (estimate)
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——— salt: < 2% (estimate)
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——— enzyme: < 2% (estimate)
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—— tomato concentrate: < 2% (estimate)
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—— soy protein isolate: < 2% (estimate)
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—— E508: < 2% (estimate)
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—— sea salt: < 2% (estimate)
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—— flavouring: < 2% (estimate)
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— glaze: 4.7% (estimate)
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—— water: 2.3% (estimate)
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—— tomato concentrate: < 2% (estimate)
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—— sugar: < 2% (estimate)
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spinach: 9.4% (estimate)
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Contains added sugars (1%)
Added sugars: brown sugar, sugar
Quantity of added sugars: 1%Search for products in the same category without added sugars: Frozen pastaWhat you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
Food processing
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Ultra-processed foods
2 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E415 - Xanthan gum
- Ingredient: flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: parmigiano reggiano, semi-skimmed milk, egg white, meatball, pork, beef meatball, parmigiano reggiano, semi-skimmed milkSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: meatball, pork, beef meatballSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Parmesan marinara sauce (water, tomatoes in juice (tomatoes, tomato juice, calcium chloride, citric acid), tomato paste, brown sugar, onions, contains 2% and less of (garlic puree), parmesan cheese (part skim milk, cheese culture, salt, enzymes), corn starch, potassium chloride, sea salt, spices, xanthan gum), cooked pasta (water, pasta (wheat flour (ultragrainâ®), durum wheat semolina, egg white), sunflower oil), cooked meatballs with glaze (meatball (pork, beef, water, bread crumb (wheat flour, sugar, salt, yeast), onions, parmesan cheese (part skim milk, cheese culture, salt, enzymes), tomato paste, isolated soy protein, potassium chloride, sea salt, flavoring), glaze (water, tomato paste, sugar)), spinachIngredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels Parmesan marinara sauce en:Parmesan marinara sauce 62.5 25.0 100.0 water en:water yes yes 18066 32.3 2.1 100.0 tomatoes in juice en:tomatoes in juice 15.1 0.0 50.0 tomatoes en:tomato yes yes 20047 7.6 0.0 50.0 tomato juice en:tomato-juice yes yes 20047 3.8 0.0 25.0 calcium chloride en:e509 yes yes 1.9 0.0 16.7 citric acid en:e330 yes yes 1.9 0.0 12.5 tomato paste en:tomato-concentrate maybe maybe 20068 7.6 0.0 33.3 brown sugar en:brown-sugar maybe yes 31017 3.8 0.0 8.0 onions en:onion yes yes 20034 1.9 0.0 8.0 contains 2% and less of en:contains 2% and less of 0.9 0.0 8.0 garlic puree en:garlic-puree yes yes 11000 0.9 0.0 8.0 parmesan cheese en:parmigiano-reggiano no maybe 12120 0.5 0.0 8.0 part skim milk en:semi-skimmed-milk no yes 19041 0.2 0.0 8.0 cheese culture en:lactic-ferments maybe yes 0.1 0.0 4.0 salt en:salt yes yes 11058 0.1 0.0 1.2 enzymes en:enzyme maybe maybe 0.1 0.0 1.2 corn starch en:corn-starch yes yes 9510 0.2 0.0 8.0 potassium chloride en:e508 yes yes 0.1 0.0 8.0 sea salt en:sea-salt yes yes 11082 0.1 0.0 1.2 spices en:spice yes yes 0.0 0.0 1.2 xanthan gum en:e415 yes yes 0.0 0.0 1.2 cooked pasta en:cooked-pasta maybe maybe 9810 18.8 0.0 50.0 water en:water yes yes 18066 9.4 0.0 50.0 pasta en:pasta maybe maybe 9810 4.7 0.0 25.0 wheat flour en:wheat-flour yes yes 9410 2.3 0.0 25.0 en:whole-grain ultragrainâ® en:ultragrainâ® 2.3 0.0 25.0 durum wheat semolina en:durum-wheat-semolina-pasta maybe maybe 9810 1.2 0.0 12.5 egg white en:egg-white no yes 22001 1.2 0.0 8.3 sunflower oil en:sunflower-oil yes yes no 17440 4.7 0.0 16.7 cooked meatballs with glaze en:cooked meatballs with glaze 9.4 0.0 33.3 meatball en:meatball no no 4.7 0.0 33.3 pork en:pork no no 2.3 0.0 33.3 beef en:beef-meatball no no 1.2 0.0 16.7 water en:water yes yes 18066 0.6 0.0 11.1 bread crumb en:breadcrumbs maybe maybe 7500 0.3 0.0 8.3 wheat flour en:wheat-flour yes yes 9410 0.1 0.0 8.3 sugar en:sugar maybe yes 31016 0.1 0.0 4.2 salt en:salt yes yes 11058 0.0 0.0 1.2 yeast en:yeast yes yes 11009 0.0 0.0 1.2 onions en:onion yes yes 20034 0.1 0.0 6.7 parmesan cheese en:parmigiano-reggiano no maybe 12120 0.1 0.0 5.6 part skim milk en:semi-skimmed-milk no yes 19041 0.0 0.0 5.6 cheese culture en:lactic-ferments maybe yes 0.0 0.0 2.8 salt en:salt yes yes 11058 0.0 0.0 1.2 enzymes en:enzyme maybe maybe 0.0 0.0 1.2 tomato paste en:tomato-concentrate maybe maybe 20068 0.0 0.0 4.8 isolated soy protein en:soy-protein-isolate yes yes 20591 0.0 0.0 4.2 potassium chloride en:e508 yes yes 0.0 0.0 3.7 sea salt en:sea-salt yes yes 11082 0.0 0.0 1.2 flavoring en:flavouring maybe maybe 0.0 0.0 1.2 glaze en:glaze 4.7 0.0 16.7 water en:water yes yes 18066 2.3 0.0 16.7 tomato paste en:tomato-concentrate maybe maybe 20068 1.2 0.0 8.3 sugar en:sugar maybe yes 31016 1.2 0.0 5.6 spinach en:spinach yes yes 20059 9.4 0.0 25.0
Environment
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Green-Score not computed
Missing a precise category
We could not compute the Green-Score of this product as it is missing some data, could you help complete it?The category we have for this product is not precise enough to compute the Green-Score. Could you add a more precise product category?
Packaging
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Packaging with a medium impact
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Packaging parts
Box (Cardboard)
Dish (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
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Very small forest footprint
Almost no risk of deforestation
Ingredients requiring soy
The forest footprint is calculated by taking into account the ingredients whose production requires soybeans, the cultivation of which is linked to deforestation
Ingredient Type % in product Processing factor
(% of food after processing)Soy feed factor
(kg of soy per kg of food)Soy yield
(kg of soy per m²)Deforestation risk
(%)Forest footprint
(m² per kg of food)egg white Oeufs Importés 1.17 % 100 % 0.035 0.3 68 % 0.00 Total forest footprint
0.00 m² per kg of food
Report a problem
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Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by kiliweb
Last edit of product page on by municorn-calorie-counter-app.
Product page also edited by ecoscore-impact-estimator, macrofactor, org-database-usda, teolemon, wizno, yuka.UjRFSk4vOEFqS1lieDhZWXBTeUwzOVJTbWErNFEyam9lOFZOSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm9eV-SHiQLkbhLUxBHbnciuccKycMBCxLHTCKs.