Egg Noodles - Manischewitz

Barcode: 0072700104128 (EAN / EAN-13) 072700104128 (UPC / UPC-A)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Durum flour (wheat), egg yolks or eggs, niacin, ferrous sulfate (iron), thiamin, mononitrate (vitamin b1), riboflavin (vitamin b2) and folic acid.

Substances or products causing allergies or intolerances: Gluten

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Added minerals:

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity4.55 g Fat in moderate quantity
low quantity0.91 g Saturated fat in low quantity
low quantity3.64 g Sugars in low quantity
low quantity0.0914 g Salt in low quantity

Serving size: 55 g (1.25 cup)

Comparison to average values of products in the same category:

(174 products)
(1311 products)
(20268 products)
(31601 products)
(94282 products)
(110089 products)

→ Please note: for each nutrient, the average is computed for products for which the nutrient quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (55 g (1.25 cup))
Egg noodlesNoodlesCereals and their productsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy 1,598 kj
(382 kcal)
879 kj
(210 kcal)
Fat 4.55 g2.5 g+44%-35%-35%-50%-96%-96%
- Saturated fat 0.91 g0.501 g+10%-69%-54%-61%-98%-98%
- Trans fat 0 g0 g0 g-100%-100%-100%-100%-100%
- Cholesterol 109 mg60 mg+15%+465%+273%+581%+1,779%+1,937%
Carbohydrate 70.91 g39 g+16%+34%+21%+24%+58%+78%
- Sugars 3.64 g2 g+61%+36%-48%-39%-95%-94%
Dietary fiber 3.6 g1.98 g+12%+21%-41%-39%-100%-100%
Proteins 14.55 g8 g+19%+66%+53%+55%-99%-98%
Salt 0.091 g0.05 g-63%-99%-94%-96%-100%-100%
Sodium 0.037 g0.02 g-63%-99%-94%-96%-100%-100%
Vitamin A 0 µg0 µg-100%-100%-100%-100%-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg0 mg-100%-100%-100%-100%-100%
Vitamin B1 (Thiamin) 8 mg4.4 mg?-100%-100%-100%-100%-100%
Vitamin B2 (Riboflavin) 3.091 mg1.7 mg??-97%-97%-97%-97%
Vitamin B3 / Vitamin PP (Niacin) 5.455 mg3 mg??-89%-83%-82%-81%
Vitamin B9 (Folic acid) 55 µg30.3 µg??-96%-100%-99%-99%
Calcium 36 mg19.8 mg+21%+22%-68%-65%-65%-66%
Iron 3.27 mg1.8 mg+47%+53%-97%-95%-90%-89%
Nutrition score - France -4 -4 -1.66 -1,246%-291%-225%-211%-199%
Nutri-Score AAABCCCC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.