Beef Broth - Key Food
Barcode: 0073296003024 (EAN / EAN-13) 073296003024 (UPC / UPC-A)
→ Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Celery
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
4 - Ultra processed food and drink products
Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.
Serving size: 240 ml (1 cup)
Comparison to average values of products in the same category:(168 products)
→ Please note: for each nutrient, the average is computed for products for which the nutrient quantity is known, not on all products of the category.
|Nutrition facts||As sold|
for 100 g / 100 ml
per serving (240 ml (1 cup))
|Fat||0 g||0 g||-100%||-100%||-100%|
|- Saturated fat||0 g||0 g||-100%||-100%||-100%|
|- Trans fat||0 g||0 g||0 g||0 g||-100%|
|- Cholesterol||0 mg||0 mg||0 mg||-100%||-100%|
|Carbohydrate||0.42 g||1.01 g||-97%||-97%||-97%|
|- Sugars||0.42 g||1.01 g||-89%||-92%||-95%|
|Dietary fiber||0 g||0 g||-100%||-100%||-100%|
|Proteins||0.83 g||1.99 g||-82%||-80%||-72%|
|Salt||0.836 g||2.01 g||-96%||-96%||-95%|
|Sodium||0.334 g||0.802 g||-96%||-96%||-95%|
|Vitamin A||0 µg||0 µg||0 µg||-100%||-100%|
|Vitamin C (ascorbic acid)||0 mg||0 mg||-100%||-100%||-100%|
|Calcium||0 mg||0 mg||-100%||-100%||-100%|
|Iron||0 mg||0 mg||-100%||-100%||-100%|
|Nutrition score - France||3||3||-32%||-48%||-72%|
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).