Tuscan style caesar salad with white meat chicken

Ingredients

• 

  102 ingredients

  ---

  Romaine lettuce, pesto chicken (grilled chicken breast [chicken, water, salt, chicken broth powder, savory chicken seasoning {salt, natural flavor, sunflower lecithin}, dextrose], basil pesto [basil, canola oil, parmesan cheese {pasteurized cow's milk, cheese culture, salt, enzymes}, filtered water, garlic, rice vinegar {diluted with water to 10% acidity}, ascorbic acid, sea salt, black pepper]), caesar dressing (canola oil, water, parmesan cheese [part skim milk, culture, salt, enzymes], egg yolk, dijon mustard [distilled vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, tartaric acid, spices], distilled vinegar, dried garlic, salt, lemon juice concentrate, sugar, anchovies, spice, xanthan gum, mustard flour, maltodextrin, anchovy extract), croutons (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], canola oil, whey, yeast, salt, 2% or less of high fructose corn syrup, wheat gluten, dehydrated parsley, garlic powder, natural & artificial flavor, parmesan cheese & enzyme modified cheese [pasteurized milk, cheese cultures, salt, enzymes], cultured nonfat milk, calcium propionate [preservative], calcium peroxide, calcium sulfate, ascorbic acid, azodicarbonamide, sodium stearoyl lactylate, annatto [color], extractives of turmeric and paprika [color], tbhq [to preserve freshness]), shaved parmesan (pasteurized milk, cheese culture, salt, calcium chloride, enzymes, egg white lysozyme).

  Allergens: Chicken, Eggs, Gluten, Milk

Food processing

• 

  Ultra processed foods

  ---

  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E160b - Annatto
  • Additive: E322 - Lecithins
  • Additive: E415 - Xanthan gum
  • Additive: E481 - Sodium stearoyl-2-lactylate
  • Ingredient: Colour
  • Ingredient: Dextrose
  • Ingredient: Flavouring
  • Ingredient: Glucose
  • Ingredient: Gluten
  • Ingredient: Maltodextrin
  • Ingredient: Whey

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

• 

  Details of the analysis of the ingredients

  We need your help!

  ---

  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

  If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  : Romaine lettuce, pesto chicken (chicken breast (chicken, water, salt, chicken broth, savory chicken seasoning (salt, natural flavor, sunflower lecithin), dextrose), basil pesto (basil, canola oil, parmesan cheese (pasteurized cow's milk, cheese culture, salt, enzymes), filtered water, garlic, rice vinegar (diluted with water to 10% acidity), ascorbic acid, sea salt, black pepper)), caesar dressing (canola oil, water, parmesan cheese (part skim milk, culture, salt, enzymes), egg yolk, dijon mustard (distilled vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, tartaric acid, spices), distilled vinegar, dried garlic, salt, lemon juice concentrate, sugar, anchovies, spice, xanthan gum, mustard, maltodextrin, anchovy), croutons (flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), canola oil, whey, yeast, salt, and less of high fructose corn syrup 2%, wheat gluten, parsley, garlic, natural and artificial flavor, parmesan cheese and enzyme modified cheese (pasteurized milk, cheese cultures, salt, enzymes), cultured nonfat milk, calcium propionate (preservative), calcium peroxide, calcium sulfate, ascorbic acid, azodicarbonamide, sodium stearoyl lactylate, annatto (color), turmeric, paprika (color), tbhq (to preserve freshness)), shaved parmesan (pasteurized milk, cheese culture, salt, calcium chloride, enzymes, egg white lysozyme)

  1. Romaine lettuce -> en:romaine-lettuce - vegan: yes - vegetarian: yes - ciqual_food_code: 20171
  2. pesto chicken -> en:pesto-chicken
     1. chicken breast -> en:chicken-breast - vegan: no - vegetarian: no - ciqual_food_code: 36018
        1. chicken -> en:chicken - vegan: no - vegetarian: no
        2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        4. chicken broth -> en:chicken-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174
        5. savory chicken seasoning -> en:savory-chicken-seasoning
           1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
           2. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
           3. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
        6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     2. basil pesto -> en:basil-pesto
        1. basil -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033
        2. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
        3. parmesan cheese -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120
           1. pasteurized cow's milk -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
           2. cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes
           3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
           4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
        4. filtered water -> en:filtered-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        5. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
        6. rice vinegar -> en:rice-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
           1. diluted with water to 10% acidity -> en:diluted-with-water-to-10-acidity
        7. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
        8. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
        9. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
  3. caesar dressing -> en:caesar-dressing
     1. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
     2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
     3. parmesan cheese -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120
        1. part skim milk -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041
        2. culture -> en:microbial-culture - vegan: maybe - vegetarian: maybe
        3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
     4. egg yolk -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
     5. dijon mustard -> en:dijon-mustard - ciqual_food_code: 11013
        1. distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
        2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        3. mustard seed -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
        4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        5. white wine -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
        6. citric acid -> en:e330 - vegan: yes - vegetarian: yes
        7. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
        8. tartaric acid -> en:e334 - vegan: yes - vegetarian: yes
        9. spices -> en:spice - vegan: yes - vegetarian: yes
     6. distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
     7. dried garlic -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023
     8. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
     9. lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
     10. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     11. anchovies -> en:anchovy - vegan: no - vegetarian: no - ciqual_food_code: 26079
     12. spice -> en:spice - vegan: yes - vegetarian: yes
     13. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
     14. mustard -> en:mustard - ciqual_food_code: 11013
     15. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
     16. anchovy -> en:anchovy - vegan: no - vegetarian: no - ciqual_food_code: 26079
  4. croutons -> en:crouton - ciqual_food_code: 7430
     1. flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        2. malted barley flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550
        3. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
        4. reduced iron -> en:reduced-iron
        5. thiamin mononitrate -> en:thiamin-mononitrate
        6. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
        7. folic acid -> en:folic-acid
     2. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
     3. whey -> en:whey - vegan: no - vegetarian: maybe
     4. yeast -> en:yeast - vegan: yes - vegetarian: yes
     5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
     6. and less of high fructose corn syrup -> en:and-less-of-high-fructose-corn-syrup - percent: 2
     7. wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes
     8. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
     9. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
     10. natural and artificial flavor -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe
     11. parmesan cheese and enzyme modified cheese -> en:parmesan-cheese-and-enzyme-modified-cheese
         1. pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
         2. cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes
         3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
         4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
     12. cultured nonfat milk -> en:cultured-nonfat-milk
     13. calcium propionate -> en:e282 - vegan: yes - vegetarian: yes
         1. preservative -> en:preservative
     14. calcium peroxide -> en:e930 - vegan: yes - vegetarian: yes
     15. calcium sulfate -> en:e516 - vegan: yes - vegetarian: yes
     16. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
     17. azodicarbonamide -> en:e927a - vegan: yes - vegetarian: yes
     18. sodium stearoyl lactylate -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
     19. annatto -> en:e160b - vegan: yes - vegetarian: yes
         1. color -> en:colour
     20. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
     21. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
         1. color -> en:colour
     22. tbhq -> en:e319 - vegan: yes - vegetarian: yes
         1. to preserve freshness -> en:to-preserve-freshness
  5. shaved parmesan -> en:shaved-parmesan
     1. pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
     2. cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes
     3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
     4. calcium chloride -> en:e509 - vegan: yes - vegetarian: yes
     5. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
     6. egg white lysozyme -> en:egg-white-lysozyme

Nutrition

• 

  Very good nutritional quality

  ---

  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 61

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 8

  • Proteins: 5 / 5 (value: 9.87, rounded value: 9.87)
  • Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 61.4501953125, rounded value: 61.5)

  Negative points: 7

  • Energy: 2 / 10 (value: 770, rounded value: 770)
  • Sugars: 0 / 10 (value: 0.99, rounded value: 1)
  • Saturated fat: 2 / 10 (value: 2.3, rounded value: 2.3)
  • Sodium: 3 / 10 (value: 359, rounded value: 359)

  The points for proteins are counted because the negative points are less than 11.

  Nutritional score: (7 - 8)

  Nutri-Score:

  → Learn more about the Nutri-Score

• 

  Nutrient levels

  ---

  • 

    Fat in moderate quantity (12.2%)

    ---

    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

  • 

    Saturated fat in moderate quantity (2.3%)

    ---

    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

  • 

    Sugars in low quantity (0.99%)

    ---

    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

  • 

    Salt in moderate quantity (0.897%)

    ---

    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

• 

  Nutrition facts

  ---

  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 SALAD (304 g))	Compared to: Salted-snacks
  Energy	770 kj (184 kcal)	2,340 kj (559 kcal)	+88%
  Fat	12.17 g	37 g	+124%
  Saturated fat	2.3 g	6.99 g	+198%
  Trans fat	0 g	0 g
  Cholesterol	31 mg	94.2 mg	+1,155%
  Carbohydrates	8.55 g	26 g	-5%
  Sugars	0.99 g	3.01 g	-80%
  Fiber	1.3 g	3.95 g	-21%
  Proteins	9.87 g	30 g	+1,008%
  Salt	0.898 g	2.73 g	-58%
  Vitamin A	49.2 µg	150 µg	-75%
  Vitamin C (ascorbic acid)	15.8 mg	48 mg	+61%
  Calcium	132 mg	401 mg	+371%
  Iron	1.78 mg	5.41 mg	+176%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	61.45 %	61.45 %

Packaging

• 

  Missing packaging information for this product

  ---

  ⚠ ️ The information about the packaging of this product is not filled in.

  Take a photo of the recycling information Take a photo of the recycling information

Transportation

• 

  Origins of ingredients

  Missing origins of ingredients information

  ---

  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
  If you are the manufacturer of this product, you can send us the information with our free platform for producers.

  Add the origins of ingredients for this product Add the origins of ingredients for this product