5 cheese texas toast, 5 cheese

Barcode: 0074175016852 (EAN / EAN-13) 074175016852 (UPC / UPC-A)

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Product characteristics

Brand owner: STATER BROS.

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Bread: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains 2% or less of: palm oil, salt, yeast, sugar, defatted soy flour, wheat gluten, wheat protein isolate, malted barley flour, datem, dextrose, wheat starch, calcium carbonate, l-cysteine, azodicarbonamide, soy oil, enzymes, ascorbic acid, diammonium phosphate, calcium peroxide, dicalcium phosphate, corn meal. cheese topping: low moisture part skim mozzarella, parmesan, asiago, and romano (made from cow's milk) cheese blend (cultured pasteurized part skim milk, salt, enzymes), smoked provolone (cultured pasteurized milk, salt, enzymes, natural smoke flavor). spread: natural oil blend (soybean, palm fruit, palm kernel, extra virgin olive and/or canola), water, garlic, sweet cream buttermilk, contains 2% or less of: onion powder, salt, mono and diglycerides, soy lecithin, potassium sorbate and sodium benzoate (to protect quality), natural and artificial flavor, spices, beta carotene (for color), vitamin a palmitate, lactic acid, citric acid.

Substances or products causing allergies or intolerances: Gluten, Milk, Soybeans

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade


⚠️ The category of the product must be specified in order to compute the Nutri-Score.

Nutrient levels for 100 g

Serving size: 1 SLICE (46 g)

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 SLICE (46 g))
Energy 1,548 kj
(370 kcal)
712 kj
(170 kcal)
Fat 19.57 g 9 g
Saturated fat 5.43 g 2.5 g
Trans fat 0 g 0 g
Cholesterol 11 mg 5.06 mg
Carbohydrates 34.78 g 16 g
Sugars 0 g 0 g
Fiber 2.2 g 1.01 g
Proteins 10.87 g 5 g
Salt 1.468 g 0.675 g
Vitamin A 195.6 µg 90 µg
Vitamin C (ascorbic acid) 0 mg 0 mg
Calcium 130 mg 59.8 mg
Iron 2.35 mg 1.08 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ?


Recycling instructions and/or packaging information:

Data sources


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Last edit of product page on by org-database-usda.

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