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Barilla, veggie elbows - 12 OZ (340 g)

Barilla, veggie elbows - 12 OZ (340 g)

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Barcode: 0076808004212 (EAN / EAN-13) 076808004212 (UPC / UPC-A)

Quantity: 12 OZ (340 g)

Packaging: Box

Brands: Barilla

Brand owner: Barilla G & R F.Lli S.P.A.

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas

Countries where sold: United States

Matching with your preferences

Health

Ingredients

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    17 ingredients


    Semolina (wheat), durum wheat flour, carrot puree (carrot, lemon juice concentrate, water), butternut squash puree (butternut squash, lemon juice concentrate, water), niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid.
    Allergens: Gluten, Lemon
    Traces: Eggs

Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Semolina (wheat), durum wheat flour, carrot puree (carrot, lemon juice concentrate, water), butternut squash (butternut squash, lemon juice concentrate, water), niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid
    1. Semolina -> en:semolina - vegan: yes - vegetarian: yes - percent_min: 11.1111111111111 - percent_max: 100
      1. wheat -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 11.1111111111111 - percent_max: 100
    2. durum wheat flour -> en:durum-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. carrot puree -> en:carrot-puree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      1. carrot -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      2. lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      3. water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    4. butternut squash -> en:butternut-squash - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      1. butternut squash -> en:butternut-squash - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      2. lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      3. water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    5. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 20
    6. iron -> en:iron - percent_min: 0 - percent_max: 16.6666666666667
      1. ferrous sulfate -> en:ferrous-sulfate - percent_min: 0 - percent_max: 16.6666666666667
    7. thiamine mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 14.2857142857143
    8. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 11.1111111111111

Nutrition

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    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 8

    • Proteins: 5 / 5 (value: 12.5, rounded value: 12.5)
    • Fiber: 3 / 5 (value: 3.6, rounded value: 3.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 4

    • Energy: 4 / 10 (value: 1494, rounded value: 1494)
    • Sugars: 0 / 10 (value: 3.57, rounded value: 3.57)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 36, rounded value: 36)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: -4 (4 - 8)

    Nutri-Score: A

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    Sugars in low quantity (3.57%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.09%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (2 ONZ (56 g))
    Compared to: Pastas
    Energy 1,494 kj
    (357 kcal)
    837 kj
    (200 kcal)
    +10%
    Energy from fat 42 kj
    (10 kcal)
    23.5 kj
    (6 kcal)
    -76%
    Fat 1.79 g 1 g -41%
    Saturated fat 0 g 0 g -100%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg -100%
    Carbohydrates 73.21 g 41 g +21%
    Sugars 3.57 g 2 g +38%
    Fiber 3.6 g 2.02 g +6%
    Proteins 12.5 g 7 g +13%
    Salt 0.09 g 0.05 g -75%
    Vitamin A 2,142.9 µg 1,200 µg +10,833%
    Vitamin C (ascorbic acid) 0 mg 0 mg -100%
    Vitamin B1 (Thiamin) 1 mg 0.56 mg +3%
    Vitamin B2 (Riboflavin) 0.455 mg 0.255 mg +15%
    Vitamin B3 7.143 mg 4 mg +14%
    Vitamin B9 (Folic acid) 140 µg (35 % DV) 78.4 µg +7%
    Potassium 321 mg 180 mg +45%
    Calcium 36 mg 20.2 mg +28%
    Phosphorus 143 mg 80.1 mg -46%
    Iron 3.21 mg 1.8 mg +35%
    Magnesium 57 mg 31.9 mg -40%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 2 ONZ (56 g)

Environment

Transportation

Data sources

Product added on by tacinte
Last edit of product page on by packbot.
Product page also edited by bdwyer, org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.