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Snack Rings - Rudolph Foods Company Inc.

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Barcode: 0077079000897 (EAN / EAN-13) 077079000897 (UPC / UPC-A)

Brands: Rudolph Foods Company Inc.

Countries where sold: United States

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Health

Ingredients

17 ingredients

Degermed yellow corn meal, cotton-seed or canola oil, wheat flour, dehydrated potato, salt, maltodextrin, whey, spices and spice extractives, cheddar cheese (pasteurized milk, salt, cheese cultures, enzymes), monosodium glutamate, partially hydrogenated s

Allergens: Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E621 - Monosodium glutamate

Ingredient: Maltodextrin

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

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Additives

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Degermed-yellow-corn-meal, Partially-hydrogenated-s
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Non-vegan
Non-vegan ingredients: Whey, Cheddar, Pasteurised milk
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Vegetarian status unknown
Unrecognized ingredients: Degermed-yellow-corn-meal, Partially-hydrogenated-s
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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: Degermed yellow corn meal, cotton-seed, canola oil, wheat flour, potato, salt, maltodextrin, whey, spices, spice, cheddar cheese (pasteurized milk, salt, cheese cultures, enzymes), monosodium glutamate, partially hydrogenated s
Degermed yellow corn meal -> en:degermed-yellow-corn-meal - percent_min: 7.69230769230769 - percent_max: 100

cotton-seed -> en:cottonseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 33.3333333333333

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 25

potato -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 20

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.26466

maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.26466

whey -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.26466

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.26466

spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.26466

cheddar cheese -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent_min: 0 - percent_max: 4.26466

pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 4.26466

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.13233

cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.42155333333333

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.066165

monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.26466

partially hydrogenated s -> en:partially-hydrogenated-s - percent_min: 0 - percent_max: 4.26466

Nutrition

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (28 g (27 PIECES \| ABOUT))
Energy	1,941 kj (464 kcal)	543 kj (130 kcal)
Fat	21.43 g	6 g
Saturated fat	5.36 g	1.5 g
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg
Carbohydrates	64.29 g	18 g
Sugars	3.57 g	1 g
Fiber	3.6 g	1.01 g
Proteins	3.57 g	1 g
Salt	4.265 g	1.19 g
Vitamin A	214.2 µg	60 µg
Vitamin C (ascorbic acid)	0 mg	0 mg
Calcium	71 mg	19.9 mg
Iron	1.29 mg	0.361 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11.538 %	11.538 %

Serving size: 28 g (27 PIECES | ABOUT)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on March 9, 2017, 4:17:25 PM CET by usda-ndb-import
Last edit of product page on March 9, 2017, 4:17:26 PM CET by usda-ndb-import.

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Snack Rings - Rudolph Foods Company Inc.