Turkey Bolognese - Panera Bread

Barcode: 0077958562713 (EAN / EAN-13) 077958562713 (UPC / UPC-A)

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Product characteristics

Brands: Panera Bread

Brand owner: Blount Seafood Corporation

Labels, certifications, awards: No antibiotics

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Cooked enriched pasta (water, pasta [semolina wheat flour, egg white solids, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), tomatoes (tomatoes, tomato puree, salt, citric acid), turkey italian sausage (turkey raised without antibiotics, water, spices, salt, paprika), beef stock (water, beef broth [concentrate beef stock, salt, water], beef flavor, salt, natural flavor, garlic powder, onion powder, tomato paste), parmesan cheese (milk, cheese culture, salt, enzymes), light cream, onions, celery, tomato paste, contains 2% or less of: garlic, extra virgin olive oil, parmesan cheese flavor (parmesan cheese [milk, culture, salt, enzymes], salt, yeast extract, unsalted butter [cream, natural flavor], corn oil, olive oil, cream powder, sugar, natural flavor), basil, oregano, sea salt, corn starch, sugar and nisin preparation.

Substances or products causing allergies or intolerances: Celery, Eggs, Milk

Ingredients analysis:
Palm oil content unknown Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade


⚠️ The category of the product must be specified in order to compute the Nutri-Score.

Nutrient levels for 100 g

Serving size: 1 CONTAINER (340 g)

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 CONTAINER (340 g))
Energy 431 kj
(103 kcal)
1,470 kj
(350 kcal)
Fat 2.65 g 9.01 g
Saturated fat 1.03 g 3.5 g
Trans fat 0 g 0 g
Cholesterol 13 mg 44.2 mg
Carbohydrates 12.94 g 44 g
Sugars 2.35 g 7.99 g
Fiber 2.1 g 7.14 g
Proteins 6.76 g 23 g
Salt 1.14 g 3.88 g
Vitamin A 66.3 µg 225 µg
Vitamin C (ascorbic acid) 3.5 mg 11.9 mg
Calcium 29 mg 98.6 mg
Iron 0.79 mg 2.69 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %


Recycling instructions and/or packaging information:

Data sources

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.