→ Ingredients are listed in order of importance (quantity).
Ingredients list:
Cooked enriched pasta (water, pasta [semolina, egg white solids, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), tomatoes (tomatoes, tomato puree, salt, citric acid), turkey italian sausage (turkey raised without antibiotics, water, spices, salt, paprika), beef stock (water, beef broth [concentrate beef stock, salt, water], beef flavor, salt, flavor, garlic powder, onion powder, tomato paste), parmesan cheese (milk, cheese culture, salt, enzymes), light cream, onions, celery, tomato paste, contains 2% or less of: garlic, olive oil, parmesan cheese flavor (parmesan cheese [milk, culture, salt, enzymes], salt, yeast extract, unsalted butter [cream, flavorings], corn oil, olive oil, cream powder, sugar, natural flavorings), spices, sea salt, modified food starch, sugar and nisin preparation.
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pasta (water, pasta (semolina, egg white, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)), tomatoes (tomatoes, tomato puree, salt, citric acid), italian sausage (water, spices, salt, paprika), beef stock (water, beef broth (beef stock, salt, water), beef flavor, salt, flavor, garlic powder, onion, tomato paste), parmesan cheese (milk, cheese culture, salt, enzymes), light cream, onions, celery, tomato paste, contains 2% and less of (garlic), olive oil, parmesan cheese flavor (parmesan cheese (milk, culture, salt, enzymes), salt, yeast extract, unsalted butter (cream, flavorings), corn oil, olive oil, cream, sugar, natural flavorings), spices, sea salt, modified food starch, sugar and nisin preparation
- pasta -> en:pasta - percent_min: 6.25 - percent_max: 100
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 3.125 - percent_max: 100
- pasta -> en:pasta - percent_min: 0 - percent_max: 50
- semolina -> en:semolina - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- egg white -> en:egg-white - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 25
- niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
- ferrous sulfate -> en:ferrous-sulfate - percent_min: 0 - percent_max: 12.5
- thiamine mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 10
- riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- folic acid -> en:folic-acid - percent_min: 0 - percent_max: 7.14285714285714
- tomatoes -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- tomatoes -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- tomato puree -> en:tomato-puree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- italian sausage -> en:italian sausage - percent_min: 0 - percent_max: 33.3333333333333
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- paprika -> en:paprika - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- beef stock -> en:beef-broth - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- beef broth -> en:beef-broth - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 12.5
- beef stock -> en:beef-broth - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 12.5
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
- beef flavor -> en:beef-flavouring - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 8.33333333333333
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- flavor -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- garlic powder -> en:garlic-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
- onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
- tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
- parmesan cheese -> en:parmesan - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 20
- milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
- cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 10
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
- enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- light cream -> en:light-cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- onions -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- celery -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- contains 2% and less of -> en:contains 2% and less of - percent_min: 0 - percent_max: 10
- garlic -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
- olive oil -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 9.09090909090909
- parmesan cheese flavor -> en:parmesan cheese flavor - percent_min: 0 - percent_max: 8.33333333333333
- parmesan cheese -> en:parmesan - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
- milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- culture -> en:microbial-culture - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.16666666666667
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
- enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.08333333333333
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
- yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
- unsalted butter -> en:unsalted-butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
- cream -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
- flavorings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.04166666666667
- corn oil -> en:corn-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.66666666666667
- olive oil -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.38888888888889
- cream -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.19047619047619
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.04166666666667
- natural flavorings -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.925925925925926
- spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
- sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
- modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
- sugar and nisin preparation -> en:sugar and nisin preparation - percent_min: 0 - percent_max: 6.25