Golden Vanilla & Chocolate Mini Cupcakes - The Bakery - 10 oz

Barcode: 0078742065045 (EAN / EAN-13) 078742065045 (UPC / UPC-A)

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Product characteristics

Quantity: 10 oz

Brands: The Bakery, Wal-Mart Stores Inc.

Brand owner: Wal-Mart Stores, Inc.

Categories: Biscuits and cakes, Cakes

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean, palm kernel, canola), cornstarch, eggs, cocoa (processed with alkali), food starch-modified, nonfat milk, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), corn syrup, mono - and diglycerides, salt, whey, egg whites, dextrose, soy lecithin, wheat starch, guar gum, potassium sorbate (preservative), polyglycerol esters of fatty acids, dextrin, polysorbate 60, natural & artificial flavors, glycerin, sodium carboxymethylcellulose, calcium sulfate, confectioner's glaze, sodium stearoyl lactylate, blue 1, yellow 5, wheat protein, calcium stearoyl-2-lactylate, datem, methylcellulose, gum arabic, xanthan gum, yellow 6 lake, red 40 lake, carnauba wax, yellow 5 lake, blue 1 lake, red 3, red 40.

Substances or products causing allergies or intolerances: Eggs, Gluten, Milk, Soybeans

Ingredients analysis:
Palm oil Non-vegan Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 E

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels for 100 g

14.1 g Fat in moderate quantity
5.63 g Saturated fat in high quantity
40.9 g Sugars in high quantity
0.845 g Salt in moderate quantity

Serving size: 3 CUPCAKES (71 g)


Comparison to average values of products in the same category:

(21136 products)
(65138 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (3 CUPCAKES (71 g))
Compared to: Cakes Compared to: Biscuits and cakes
Energy 1,531 kj
(366 kcal)
1,090 kj
(260 kcal)
-7% -14%
Fat 14.08 g 10 g -19% -23%
Saturated fat 5.63 g 4 g -15% -26%
Trans fat 0 g 0 g -100%
Cholesterol 35 mg 24.9 mg +51% +123%
Carbohydrates 57.75 g 41 g +9% -2%
Sugars 40.85 g 29 g +38% +44%
Fiber 1.4 g 0.994 g -17% -41%
Proteins 2.82 g 2 g -43% -51%
Salt 0.845 g 0.6 g +19% +26%
Vitamin A 0 µg 0 µg -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100%
Calcium 28 mg 19.9 mg -42% -28%
Iron 1.52 mg 1.08 mg -11% -28%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %

Packaging

Recycling instructions and/or packaging information:

Data sources

Product added on by usda-ndb-import
Last edit of product page on by roboto-app.
Product page also edited by kiliweb, org-database-usda, yuka.sY2b0xO6T85zoF3NwEKvlhd9aPeHsyLuJTjvx1CN3fuHMpnFOdxxv4rlb6o.

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