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Sweetened corn & oat cereal - Great Value

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Barcode: 0078742085890 (EAN / EAN-13) 078742085890 (UPC / UPC-A)

Brands: Great Value

Brand owner: Wal-Mart Stores, Inc.

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products

Stores: Walmart

Countries where sold: United States

Matching with your preferences

Health

Ingredients

35 ingredients

Yellow corn flour, sugar, whole oat flour, brown sugar, contains 2% or less of: salt, canola oil, corn syrup, natural and artificial flavors, vitamin c (sodium ascorbate, ascorbic acid), iron (ferrous fumarate), vitamin a (palmitate), color (yellow 5 and 6, red 40, blue 1 and 2), preservative (tocopherols), niacinamide, vitamin b1 (thiamine mononitrate), vitamin b6 (pyridoxine hydrochloride), vitamin d (cholecalciferol), vitamin b2 (riboflavin), folic acid. bht added to packaging to help preserve freshness.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E129 - Allura red

Ingredient: Colour

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E129 - Allura red

Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
Source: Wikipedia

E306 - Tocopherol-rich extract

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Contains-2-and-less-of, Yellow-5-and-6, Blue-1-and-2, Bht-added-to-packaging-to-help-preserve-freshness
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Contains-2-and-less-of, Vitamin C, Iron, Iron fumarate, Yellow-5-and-6, Blue-1-and-2, Thiamin, Thiamin mononitrate, Vitamin D, Folic acid, Bht-added-to-packaging-to-help-preserve-freshness
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Vegetarian status unknown
Unrecognized ingredients: Contains-2-and-less-of, Vitamin C, Iron, Iron fumarate, Yellow-5-and-6, Blue-1-and-2, Thiamin, Thiamin mononitrate, Vitamin D, Folic acid, Bht-added-to-packaging-to-help-preserve-freshness
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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: Yellow corn flour, sugar, whole oat flour, brown sugar, contains 2% and less of (salt), canola oil, corn syrup, natural and artificial flavors, vitamin c (sodium ascorbate, ascorbic acid), iron (ferrous fumarate), vitamin a (palmitate), color (yellow 5 and 6, red 40, blue 1 and 2), preservative (tocopherols), niacinamide, vitamin b1 (thiamine mononitrate), vitamins, vitamin b6, pyridoxine hydrochloride, vitamin d (cholecalciferol), vitamins, vitamin b2, riboflavin, folic acid, bht added to packaging to help preserve freshness
Yellow corn flour -> en:yellow-corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 4.16666666666667 - percent_max: 100

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 46.15

whole oat flour -> en:wholemeal-oat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 33.3333333333333

brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 25

contains 2% and less of -> en:contains-2-and-less-of - percent_min: 0 - percent_max: 1.635

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.635

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.635

corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 1.635

natural and artificial flavors -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.635

vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 1.635

sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8175

iron -> en:iron - percent_min: 0 - percent_max: 1.635

ferrous fumarate -> en:iron-fumarate - percent_min: 0 - percent_max: 1.635

vitamin a -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635

palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635

color -> en:colour - percent_min: 0 - percent_max: 1.635

yellow 5 and 6 -> en:yellow-5-and-6 - percent_min: 0 - percent_max: 1.635

red 40 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8175

blue 1 and 2 -> en:blue-1-and-2 - percent_min: 0 - percent_max: 0.545

preservative -> en:preservative - percent_min: 0 - percent_max: 1.635

tocopherols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635

niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.635

vitamin b1 -> en:thiamin - percent_min: 0 - percent_max: 1.635

thiamine mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 1.635

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635

vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635

pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635

vitamin d -> en:vitamin-d - percent_min: 0 - percent_max: 1.635

cholecalciferol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.635

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635

vitamin b2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.635

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.635

folic acid -> en:folic-acid - percent_min: 0 - percent_max: 1.635

bht added to packaging to help preserve freshness -> en:bht-added-to-packaging-to-help-preserve-freshness - percent_min: 0 - percent_max: 1.635

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 2 / 5 (value: 3.85, rounded value: 3.85)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.8175, rounded value: 0.8)

Negative points: 21

Energy: 4 / 10 (value: 1611, rounded value: 1611)

Sugars: 10 / 10 (value: 46.15, rounded value: 46.15)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 7 / 10 (value: 654, rounded value: 654)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (21 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.92%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (46.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.64%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (0.75 cup (26 g))	Compared to: Cereals and their products
Energy	1,611 kj (385 kcal)	419 kj (100 kcal)	+10%
Fat	1.92 g	0.499 g	-65%
Saturated fat	0 g	0 g	-100%
Monounsaturated fat	0 g	0 g	-100%
Polyunsaturated fat	0 g	0 g	-100%
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg	-100%
Carbohydrates	88.46 g	23 g	+45%
Sugars	46.15 g	12 g	+600%
Fiber	0 g	0 g	-100%
Proteins	3.85 g	1 g	-59%
Salt	1.635 g	0.425 g	+363%
Vitamin A	576.9 µg	150 µg	+449%
Vitamin D	3.85 µg	1 µg	+19%
Vitamin C (ascorbic acid)	23.1 mg	6.01 mg	+650%
Vitamin B1 (Thiamin)	1 mg	0.26 mg	+10%
Vitamin B2 (Riboflavin)	1.635 mg	0.425 mg	+104%
Vitamin B3/PP (Niacin)	19.231 mg	5 mg	+117%
Vitamin B6 (Pyridoxin)	1.923 mg	0.5 mg	+58%
Vitamin B9 (Folic acid)	26 µg	6.76 µg	-81%
Potassium	154 mg	40 mg	-35%
Calcium	0 mg	0 mg	-100%
Iron	17.31 mg	4.5 mg	+249%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.818 %	0.818 %

Serving size: 0.75 cup (26 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on March 9, 2017, 11:02:23 AM CET by usda-ndb-import
Last edit of product page on August 1, 2022, 2:49:01 PM CEST by teolemon.
Product page also edited by org-database-usda.

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Sweetened corn & oat cereal - Great Value