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Knorr, falafel mix - Telma - 6.3oz (180 g)

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Knorr, falafel mix - Telma - 6.3oz (180 g)

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Barcode: 0084685400041 (EAN / EAN-13) 084685400041 (UPC / UPC-A)

Common name: boulettes de pois chiches

Quantity: 6.3oz (180 g)

Packaging: Cardboard

Brands: Telma, Knorr, Unilever Israel Foods Ltd.

Brand owner: Israel Edible Products Ltd.

Categories: Dried products, Meat alternatives, Dried products to be rehydrated, Vegetarian balls, Falafel mixes, Falafels

Labels, certifications, awards: Kosher, Natural flavors

Countries where sold: France, United States

Matching with your preferences

Health

Ingredients

  • icon

    20 ingredients

    chickpeas*, wheat flour, spices, matzo meal (wheat), palm oil, onion powder, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), onion*, garlic powder, turmeric (for color), natural flavor, *dried
    Allergens: Eggs, Gluten, Sulphur dioxide and sulphites
    Traces: Celery, Eggs, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E450 - Diphosphates

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:dried-chickpeas, fr:wheat-flour, fr:spices, fr:matzo-meal, fr:wheat-flour, fr:water, fr:dried-onion, fr:palm-stearin, fr:salt, fr:leavening, fr:baking-soda, fr:garlic-powder, fr:guar-gum, fr:turmeric, fr:for-color, fr:may-contain, fr:soy, fr:egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:dried-chickpeas, fr:wheat-flour, fr:spices, fr:matzo-meal, fr:wheat-flour, fr:water, fr:dried-onion, fr:palm-stearin, fr:salt, fr:leavening, fr:baking-soda, fr:garlic-powder, fr:guar-gum, fr:turmeric, fr:for-color, fr:may-contain, fr:soy, fr:egg, Sulfite

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:dried-chickpeas, fr:wheat-flour, fr:spices, fr:matzo-meal, fr:wheat-flour, fr:water, fr:dried-onion, fr:palm-stearin, fr:salt, fr:leavening, fr:baking-soda, fr:garlic-powder, fr:guar-gum, fr:turmeric, fr:for-color, fr:may-contain, fr:soy, fr:egg, Sulfite

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : DRIED CHICKPEAS, WHEAT FLOUR, SPICES, MATZO MEAL (WHEAT FLOUR, WATER), DRIED ONION, PALM STEARIN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), GARLIC POWDER, GUAR GUM, TURMERIC (FOR COLOR), MAY CONTAIN (SOY), EGG, SULFITES
    1. DRIED CHICKPEAS -> fr:dried-chickpeas - percent_min: 7.14285714285714 - percent_max: 100
    2. WHEAT FLOUR -> fr:wheat-flour - percent_min: 0 - percent_max: 50
    3. SPICES -> fr:spices - percent_min: 0 - percent_max: 33.3333333333333
    4. MATZO MEAL -> fr:matzo-meal - percent_min: 0 - percent_max: 25
      1. WHEAT FLOUR -> fr:wheat-flour - percent_min: 0 - percent_max: 25
      2. WATER -> fr:water - percent_min: 0 - percent_max: 12.5
    5. DRIED ONION -> fr:dried-onion - percent_min: 0 - percent_max: 20
    6. PALM STEARIN -> fr:palm-stearin - percent_min: 0 - percent_max: 16.6666666666667
    7. SALT -> fr:salt - percent_min: 0 - percent_max: 14.2857142857143
    8. LEAVENING -> fr:leavening - percent_min: 0 - percent_max: 12.5
      1. SODIUM ACID PYROPHOSPHATE -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      2. BAKING SODA -> fr:baking-soda - percent_min: 0 - percent_max: 6.25
    9. GARLIC POWDER -> fr:garlic-powder - percent_min: 0 - percent_max: 11.1111111111111
    10. GUAR GUM -> fr:guar-gum - percent_min: 0 - percent_max: 10
    11. TURMERIC -> fr:turmeric - percent_min: 0 - percent_max: 9.09090909090909
      1. FOR COLOR -> fr:for-color - percent_min: 0 - percent_max: 9.09090909090909
    12. MAY CONTAIN -> fr:may-contain - percent_min: 0 - percent_max: 8.33333333333333
      1. SOY -> fr:soy - percent_min: 0 - percent_max: 8.33333333333333
    13. EGG -> fr:egg - percent_min: 0 - percent_max: 7.69230769230769
    14. SULFITES -> en:sulfite - percent_min: 0 - percent_max: 7.14285714285714

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (2 Tbsp (30 g))     		Compared to: Falafel mixes
    Energy 1,536 kj
    (367 kcal)     		461 kj
    (110 kcal)     		+15%
    Fat 10 g 3 g +81%
    Saturated fat 3.33 g 0.999 g +305%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg
    Carbohydrates 60 g 18 g +36%
    Sugars 6.67 g 2 g +64%
    Fiber 13.3 g 3.99 g +15%
    Proteins 13.33 g 4 g -16%
    Salt 3.332 g 1 g +44%
    Vitamin A 0 µg 0 µg
    Vitamin C (ascorbic acid) 4 mg 1.2 mg
    Calcium 133 mg 39.9 mg
    Iron 6 mg 1.8 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 2 Tbsp (30 g)

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by roboto-app.
Product page also edited by beanbandit, domgabrieli, inf, kiliweb, moon-rabbit, openfoodfacts-contributors, org-app-foodbowel, org-database-usda, packbot, varial300.

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