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Sandwich Bacon, Laitue et Tomates - Marks & Spencer - 204 g

Sandwich Bacon, Laitue et Tomates - Product - fr

Sandwich Bacon, Laitue et Tomates - Marks & Spencer - 204 g

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Barcode: 00898607

Common name: Sandwich Bacon, Laitue et Tomates

Quantity: 204 g

Packaging: Plastic, Fresh

Brands: Marks & Spencer

Categories: Sandwiches, Sandwiches filled with cold cuts, Refrigerated foods, Bacon sandwiches

Labels, certifications, awards: Green Dot

Stores: Marks & Spencer

Countries where sold: France

Matching with your preferences

Health

Ingredients

41 ingredients

: Farine de blé - Tomates mûries sur pied (20 %) - bacon fumé (17 %) (Poitrine de porc - sels de salaison (sel - conservateur :nitrite de sodium) - antioxydant : E301) - Eau - Laitue (10 %) - Pétales de blé malté - Beurre (Lait) • Huile de colza - son de blé (Gluten) - Sel - Fécule de maïs - levure (levure - levure enrichie en vitamine D)) - Vinaigre • Farine d'orge maté (contient Gluten) • Gluten de blé • Huile de colza pressée à froid - Jaune d'œuf de poules élevées en plein air pasteurisés • Œufs de poules élevées en plein air pasteurisés • Émulsifiant : E471, E472e • Farine de blé malté (contient Gluten) • Poivre noir • Jus de citron concentré - Sucre • Graines de moutarde noire • Farine de moutarde • Agent de traitement de la farine : Acide ascorbique • Huile de palme • Graisse de palme • Amidon de blé (contient Gluten).

Allergens: Eggs, Gluten, Milk, Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E300 - Ascorbic acid

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil, Palm fat

Non-vegan
Non-vegan ingredients: Smoked bacon, Pork breast, Butter, Pasteurised Free Range Egg Yolk, Free range pasteurised egg
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Non-vegetarian
Non-vegetarian ingredients: Smoked bacon, Pork breast
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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: Farine de _blé_, Tomates mûries sur pied 20%, bacon fumé 17% (Poitrine de porc, sels de salaison (sel, conservateur (nitrite de sodium)), antioxydant (e301)), Eau, Laitue 10%, Pétales de _blé_ malté, Beurre, Huile de colza, son de _blé_, Sel, Fécule de maïs, levure (levure, levure enrichie en vitamine D), Vinaigre, Farine d'_orge_ maté, Gluten de blé, Huile de colza, Jaune d'_œuf_ de poules élevées en plein air pasteurisés, Œufs de poules élevées en plein air pasteurisés, Émulsifiant (e471), e472e, Farine de _blé_ malté, Poivre noir, Jus de citron concentré, Sucre, Graines de _moutarde_ noire, _moutarde_, Agent de traitement de la farine (Acide ascorbique, Huile de palme, Graisse de palme, Amidon de _blé_)
Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 20 - percent_max: 43

Tomates mûries sur pied -> fr:tomates-muries-sur-pied - percent_min: 20 - percent: 20 - percent_max: 20

bacon fumé -> en:smoked-bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent_min: 17 - percent: 17 - percent_max: 17

Poitrine de porc -> en:pork-breast - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 12.6 - percent_max: 17

sels de salaison -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

conservateur -> en:preservative - percent_min: 0 - percent_max: 1.1

nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 2.2

e301 -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2

Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10 - percent_max: 17

Laitue -> en:lettuce - vegan: yes - vegetarian: yes - ciqual_food_code: 20031 - percent_min: 10 - percent: 10 - percent_max: 10

Pétales de _blé_ malté -> en:malted-wheat-flakes - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 10

Beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 8

Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 6.66666666666667

son de _blé_ -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 0 - percent_max: 5.71428571428571

Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

Fécule de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.1

levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

levure enrichie en vitamine D -> en:vitamin-d-yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.55

Vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.1

Farine d'_orge_ maté -> fr:farine-d-orge-mate - percent_min: 0 - percent_max: 1.1

Gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 1.1

Jaune d'_œuf_ de poules élevées en plein air pasteurisés -> en:pasteurised-free-range-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 1.1

Œufs de poules élevées en plein air pasteurisés -> en:free-range-pasteurised-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1.1

Émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.1

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.1

e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.1

Farine de _blé_ malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.1

Poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1.1

Jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 1.1

Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.1

Graines de _moutarde_ noire -> en:black-mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.1

_moutarde_ -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.1

Agent de traitement de la farine -> en:flour-treatment-agent - percent_min: 0 - percent_max: 1.1

Acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

Huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0.55

Graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 0.366666666666667

Amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.275

Nutrition

Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 5 / 5 (value: 10.4, rounded value: 10.4)

Fiber: 2 / 5 (value: 2.6, rounded value: 2.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 30, rounded value: 30)

Negative points: 8

Energy: 2 / 10 (value: 883, rounded value: 883)

Sugars: 0 / 10 (value: 1.7, rounded value: 1.7)

Saturated fat: 2 / 10 (value: 3, rounded value: 3)

Sodium: 4 / 10 (value: 440, rounded value: 440)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (204 g)	Compared to: Bacon sandwiches
Energy	883 kj (211 kcal)	1,800 kj (430 kcal)	-16%
Fat	9 g	18.4 g	-26%
Saturated fat	3 g	6.12 g	-
Carbohydrates	20.7 g	42.2 g	-13%
Sugars	1.7 g	3.47 g	-44%
Fiber	2.6 g	5.3 g	+22%
Proteins	10.4 g	21.2 g	-5%
Salt	1.1 g	2.24 g	-15%
Vitamin D	0.37 µg	0.755 µg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	30 %	30 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11.004 %	11.004 %
Carbon footprint from meat or fish	125.8 g	257 g

Serving size: 204 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on May 13, 2017, 6:21:52 PM CEST by kiliweb
Last edit of product page on February 11, 2022, 7:31:52 AM CET by packbot.
Product page also edited by beniben, openfoodfacts-contributors.

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Sandwich Bacon, Laitue et Tomates - Marks & Spencer - 204 g