Gluten free crackers - Van's

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Product characteristics

Brands: Van's, Van's International Foods

Brand owner: Van's International Foods

Categories: Biscuits and cakes

Labels, certifications, awards: Gluten-free, No artificial flavors, No GMOs, Non GMO project

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
van's gluten free whole grain blend (brown rice flour, oats, millet, teff, quinoa and amaranth), non-gmo expeller pressed sunflower and/or safflower oil, potato starch, brown sugar, rice flour, salt, flax seeds, sesame seeds, yeast extract, poppy seeds, caraway seeds, sunflower lecithin, onion powder, natural flavors, garlic powder, mixed tocopherols for freshness,

Substances or products causing allergies or intolerances: Sesame seeds

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Additives:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Nutrient levels for 100 g

20 g Fat in moderate quantity
1.67 g Saturated fat in moderate quantity
10 g Sugars in moderate quantity
1.75 g Salt in high quantity

Serving size: 12 CRACKERS (30 g)


Comparison to average values of products in the same category:

(50380 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (12 CRACKERS (30 g))
Biscuits and cakes
Energy (kJ) ? ?
Energy (kcal) 467 kcal 140 kcal +9%
Energy 1,954 kj
(467 kcal)
586 kj
(140 kcal)
+9%
Fat 20 g 6 g +10%
- Saturated fat 1.67 g 0.501 g -78%
- Trans fat 0 g 0 g
- Cholesterol 0 mg 0 mg -100%
Carbohydrates 66.67 g 20 g +11%
- Sugars 10 g 3 g -65%
Fibers 6.7 g 2.01 g +191%
Proteins 6.67 g 2 g +18%
Salt 1.75 g 0.525 g +145%
Sodium 0.7 g 0.21 g +145%
Vitamin A 0 µg 0 µg -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100%
Calcium 67 mg 20.1 mg +74%
Iron 2.4 mg 0.72 mg +14%
Nutrition score - France 10 10 -45%
Nutri-Score C C -45%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import
Last edit of product page on by inf.
Product page also edited by openfoodfacts-contributors, org-database-usda, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.