Gluten free crackers - Van's
Brand owner: Van's International Foods
Categories: Biscuits and cakes
Countries where sold: United States
→Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Sesame seeds
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
4 - Ultra processed food and drink products
Serving size: 12 CRACKERS (30 g)
Comparison to average values of products in the same category:(50380 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (12 CRACKERS (30 g))
|Biscuits and cakes|
|Energy (kcal)||467 kcal||140 kcal||+9%|
|Fat||20 g||6 g||+10%|
|- Saturated fat||1.67 g||0.501 g||-78%|
|- Trans fat||0 g||0 g|
|- Cholesterol||0 mg||0 mg||-100%|
|Carbohydrates||66.67 g||20 g||+11%|
|- Sugars||10 g||3 g||-65%|
|Fibers||6.7 g||2.01 g||+191%|
|Proteins||6.67 g||2 g||+18%|
|Salt||1.75 g||0.525 g||+145%|
|Sodium||0.7 g||0.21 g||+145%|
|Vitamin A||0 µg||0 µg||-100%|
|Vitamin C (ascorbic acid)||0 mg||0 mg||-100%|
|Calcium||67 mg||20.1 mg||+74%|
|Iron||2.4 mg||0.72 mg||+14%|
|Nutrition score - France||10||10||-45%|
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).