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Still Water with Peach & Raspberry flavour - M&S - 1 l

Still Water with Peach & Raspberry flavour - Product - fr

Still Water with Peach & Raspberry flavour - M&S - 1 l

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Barcode: 00901352

Quantity: 1 l

Brands: M&S

Categories: Beverages, Artificially sweetened beverages, Sweetened beverages

Labels, certifications, awards: Vegetarian, Vegan

Stores: Marks & Spencer

Countries where sold: France, United Kingdom

Matching with your preferences

Health

Ingredients

12 ingredients

Spring Water· Acid: Citric Acid · Flavourings (Raspberry, Peach) Preservative: E202, E242, Acidity Regulator: E331, Sweetener: Sucralose.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E955 - Sucralose

Ingredient: Flavouring

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E242 - Dimethyl dicarbonate

Dimethyl dicarbonate: Dimethyl dicarbonate -DMDC- is an organic compound which is a colorless liquid with a pungent odor at high concentration at room temperature. It is primarily used as a beverage preservative, processing aid, or sterilant -INS No. 242-, and acts by inhibiting the enzymes acetate kinase and L-glutamic acid decarboxylase. It has also been proposed that DMDC inhibits the enzymes alcohol dehydrogenase and glyceraldehyde 3-phosphate dehydrogenase by causing the methoxycarbonylation of their histidine components.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E955 - Sucralose

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Eau de source, Acidifiant (Acide citrique, Arômes de Framboise), Arômes de Pêche, Conservateur (e202), e242, Correcteur d'acidité (e331), Édulcorant (Sucralose)
Eau de source -> en:spring-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 25 - percent_max: 100

Acidifiant -> en:acid - percent_min: 0 - percent_max: 50

Acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

Arômes de Framboise -> en:raspberry-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25

Arômes de Pêche -> en:peach-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Conservateur -> en:preservative - percent_min: 0 - percent_max: 5

e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

e242 -> en:e242 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 5

e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Édulcorant -> en:sweetener - percent_min: 0 - percent_max: 5

Sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0.1, rounded value: 0.1)

Fiber: 0 / 5 (value: 0.1, rounded value: 0.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)

Negative points: 2

Energy: 1 / 10 (value: 4, rounded value: 4)

Sugars: 1 / 10 (value: 0.1, rounded value: 0.1)

Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)

Sodium: 0 / 10 (value: 12, rounded value: 12)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (2 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.03%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (250 ml)	Compared to: Artificially sweetened beverages
Energy	4 kj (1 kcal)	10 kj (2 kcal)	-92%
Fat	< 0.1 g	< 0.25 g	+108%
Saturated fat	< 0.1 g	< 0.25 g	+777%
Carbohydrates	< 0.1 g	< 0.25 g	-96%
Sugars	< 0.1 g	< 0.25 g	-95%
Fiber	< 0.1 g	< 0.25 g	+65%
Proteins	< 0.1 g	< 0.25 g	+31%
Salt	0.03 g	0.075 g	-24%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 250 ml

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on October 13, 2017, 10:17:00 PM CEST by kiliweb
Last edit of product page on August 20, 2020, 1:39:51 PM CEST by vaporous.
Product page also edited by openfoodfacts-contributors, roboto-app, tacite-mass-editor, teolemon, yuka.Ib1NJuLSDpUtJvTVirhszQCBTubPCNlrKSIToQ, yuka.SGJJS01yMERvZUVEc2ZjYTlFNk41OWhXbHNUNGRsdXFGODhTSWc9PQ, yuka.UXFBdkNhMEVqZFlWbmMwRG9FblQxZGRsL0tlc1pXV3plOVJMSUE9PQ.

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Still Water with Peach & Raspberry flavour - M&S - 1 l