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Brownie • Protein Bar – Kirkland • Costco 🇺🇸 – 10 x 60g Net: 600g Carton

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Brownie • Protein Bar – Kirkland • Costco 🇺🇸 – 10 x 60g Net: 600g Carton

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Barcode:
0096619211012(EAN / EAN-13) 096619211012 (UPC / UPC-A)

Quantity: 10 x 60g Net: 600g Carton

Brands: Kirkland • Costco 🇺🇸

Categories: Snacks, Sweet snacks, Bars, Dietary supplements, Bodybuilding supplements, Energy bars, Protein bars, Protein Energy Bars, Body building protein bars

Labels, certifications, awards: Kosher, No artificial flavors

Origin of ingredients: Costco USA

Stores: Costco

Countries where sold: Canada, United States

Matching with your preferences

Health

Nutrition

Nutri-Score not-applicable
Not-applicable for the category: Dietary supplements
⚠ ️Nutri-Score not applicable for this product category.
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (11.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (8.33%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.625%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 bar (60 g))	Compared to: Protein Energy Bars
Energy	1,530 kj (367 kcal)	920 kj (220 kcal)	-8%
Fat	11.7 g	7 g	-32%
Saturated fat	5 g	3 g	-23%
Trans fat	0 g	0 g
Cholesterol	8.33 mg	5 mg	-18%
Carbohydrates	38.3 g	23 g	+5%
Sugars	8.33 g	5 g	-44%
Fiber	11.7 g	7 g	+33%
Proteins	35 g	21 g	+43%
Salt	0.625 g	0.375 g	+28%
Potassium	292 mg	175 mg	-12%
Calcium	167 mg	100 mg	+7%
Iron	4.17 mg	2.5 mg	+18%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.902 %	2.902 %

Serving size: 1 bar (60 g)

Ingredients

25 ingredients
Protein blend (milk protein isolate, whey protein isolate [milk]), Isomaltooligosaccharides, Chocolate flavoured chunks (chocolate liquor, modified milk ingredients, erythritol, cocoa butter, sunflower lecithin, natural flavour, vanilla extract), Cashew butter (cashews, sunflower oil), Cocoa powder, Glycerin, Erythritol, Natural flavour, Sea salt, Stevia leaf extract. Contains: Cashews, Milk. _May contain: Peanuts, Other tree nuts, Soy, Eggs._

Allergens: Eggs, Milk, Nuts, Peanuts, Soybeans
- Ingredient information
  - Protein-blend: 53.6% (estimate)
  - — Milk protein isolate: 28.6% (estimate)
  - — Whey protein isolate: 25.0% (estimate)
  - Isomalto-oligosaccharide: 23.2% (estimate)
  - Chocolate chunk: 11.6% (estimate)
  - — Cocoa paste: 5.8% (estimate)
  - — Modified milk ingredients: 2.9% (estimate)
  - — E968: < 2% (estimate)
  - — Cocoa butter: < 2% (estimate)
  - — Sunflower lecithin: < 2% (estimate)
  - — Natural flavouring: < 2% (estimate)
  - — Vanilla extract: < 2% (estimate)
  - Cashew-butter: 5.8% (estimate)
  - — Cashew nuts: 2.9% (estimate)
  - — Sunflower oil: 2.9% (estimate)
  - Cocoa powder: 2.9% (estimate)
  - E422: < 2% (estimate)
  - E968: < 2% (estimate)
  - Natural flavouring: < 2% (estimate)
  - Sea salt: < 2% (estimate)
  - E960: < 2% (estimate)
  - May-contain: < 2% (estimate)
  - Other-tree-nuts: < 2% (estimate)
  - Soya: < 2% (estimate)
  - Egg: < 2% (estimate)

Food processing

Ultra-processed foods
7 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E422 - Glycerol

Additive: E960 - Steviol glycosides

Additive: E968 - Erythritol

Ingredient: Flavouring

Ingredient: Milk proteins

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

E960 - Steviol glycosides

Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
Source: Wikipedia

E968 - Erythritol

Erythritol: Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 60–70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. Under U.S. Food and Drug Administration -FDA- labeling requirements, it has a caloric value of 0.2 kilocalories per gram -95% less than sugar and other carbohydrates-, though nutritional labeling varies from country to country. Some countries, such as Japan and the United States, label it as zero-calorie; the European Union labels it 0 kcal/g.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Protein-blend, Cashew-butter, May-contain, Other-tree-nuts
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Milk protein isolate, Whey protein isolate, Modified milk ingredients, Egg
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Protein-blend, Isomalto-oligosaccharide, Cashew-butter, May-contain, Other-tree-nuts
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Protein blend (milk protein isolate, whey protein isolate), Isomaltooligosaccharides, Chocolate chunks (chocolate liquor, modified milk ingredients, erythritol, cocoa butter, sunflower lecithin, natural flavour, vanilla extract), Cashew butter (cashews, sunflower oil), Cocoa powder, Glycerin, Erythritol, Natural flavour, Sea salt, Stevia leaf extract, _May contain, Other tree nuts, Soy, Eggs._
Protein blend -> en:protein-blend – percent_min: 7.14285714285714 – percent_max: 100

milk protein isolate -> en:milk-protein-isolate – vegan: no – vegetarian: yes – percent_min: 3.57142857142857 – percent_max: 100

whey protein isolate -> en:whey-protein-isolate – vegan: no – vegetarian: yes – percent_min: 0 – percent_max: 50

Isomaltooligosaccharides -> en:isomalto-oligosaccharide – percent_min: 0 – percent_max: 50

Chocolate chunks -> en:chocolate-chunk – vegan: maybe – vegetarian: yes – ciqual_proxy_food_code: 31005 – percent_min: 0 – percent_max: 33.3333333333333

chocolate liquor -> en:cocoa-paste – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 16030 – percent_min: 0 – percent_max: 33.3333333333333

modified milk ingredients -> en:modified-milk-ingredients – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 0 – percent_max: 16.6666666666667

erythritol -> en:e968 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 11.1111111111111

cocoa butter -> en:cocoa-butter – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent_min: 0 – percent_max: 8.33333333333333

sunflower lecithin -> en:sunflower-lecithin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 6.66666666666667

natural flavour -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 5.55555555555556

vanilla extract -> en:vanilla-extract – vegan: yes – vegetarian: yes – ciqual_food_code: 11065 – percent_min: 0 – percent_max: 4.76190476190476

Cashew butter -> en:cashew-butter – percent_min: 0 – percent_max: 25

cashews -> en:cashew-nuts – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 15055 – percent_min: 0 – percent_max: 25

sunflower oil -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 0 – percent_max: 12.5

Cocoa powder -> en:cocoa-powder – vegan: yes – vegetarian: yes – ciqual_food_code: 18100 – percent_min: 0 – percent_max: 20

Glycerin -> en:e422 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 16.6666666666667

Erythritol -> en:e968 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 14.2857142857143

Natural flavour -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 5

Sea salt -> en:sea-salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11082 – percent_min: 0 – percent_max: 0.625

Stevia leaf extract -> en:e960 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.625

_May contain -> en:may-contain – percent_min: 0 – percent_max: 0.625

Other tree nuts -> en:other-tree-nuts – percent_min: 0 – percent_max: 0.625

Soy -> en:soya – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.625

Eggs._ -> en:egg – vegan: no – vegetarian: yes – ciqual_food_code: 22000 – percent_min: 0 – percent_max: 0.625

Environment

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Unknown environmental impact

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Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on January 10, 2021, 1:57:17 AM CET by kiliweb
Last edit of product page on May 16, 2025, 2:12:35 AM CEST by jimminycricket.
Product page also edited by 5m4u9, butane, foodvisor, macrofactor, openfoodfacts-contributors, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvllMdDfH4kBfjHhbRiXaM4NmKA8LuWdBryLbgIag.

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Brownie • Protein Bar – Kirkland • Costco 🇺🇸 – 10 x 60g Net: 600g Carton

Brownie • Protein Bar – Kirkland • Costco 🇺🇸 – 10 x 60g Net: 600g Carton

Matching with your preferences

Health

Nutrition

Nutri-Score not-applicable

Discover the new Nutri-Score!

What is the Nutri-Score?

Nutrient levels

Fat in moderate quantity (11.7%)

Saturated fat in moderate quantity (5%)

Sugars in moderate quantity (8.33%)

Salt in moderate quantity (0.625%)

Nutrition facts

Ingredients

25 ingredients

Ingredient information

Protein-blend: 53.6% (estimate)

— Milk protein isolate: 28.6% (estimate)

— Whey protein isolate: 25.0% (estimate)

Isomalto-oligosaccharide: 23.2% (estimate)

Chocolate chunk: 11.6% (estimate)

— Cocoa paste: 5.8% (estimate)

— Modified milk ingredients: 2.9% (estimate)

— E968: < 2% (estimate)

— Cocoa butter: < 2% (estimate)

— Sunflower lecithin: < 2% (estimate)

— Natural flavouring: < 2% (estimate)

— Vanilla extract: < 2% (estimate)

Cashew-butter: 5.8% (estimate)

— Cashew nuts: 2.9% (estimate)

— Sunflower oil: 2.9% (estimate)

Cocoa powder: 2.9% (estimate)

E422: < 2% (estimate)

E968: < 2% (estimate)

Natural flavouring: < 2% (estimate)

Sea salt: < 2% (estimate)

E960: < 2% (estimate)

May-contain: < 2% (estimate)

Other-tree-nuts: < 2% (estimate)

Soya: < 2% (estimate)

Egg: < 2% (estimate)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E322 - Lecithins

E322i - Lecithin

E422 - Glycerol

E960 - Steviol glycosides

E968 - Erythritol

Ingredients analysis

Palm oil free

We need your help!

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score not computed

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources