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Macaroni & Cheese Small Bites - Whole Foods Market

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Macaroni & Cheese Small Bites - Whole Foods Market

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Barcode: 0099482499709 (EAN / EAN-13) 099482499709 (UPC / UPC-A)

Brands: Whole Foods Market

Countries where sold: United States

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Health

Ingredients

  • icon

    84 ingredients

    Filling (Cooked Macaroni [Water, Enriched Flour {Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}], Cheddar Cheese [Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzymes], Milk Powder, Rice Starch, Cornstarch*, Methylcellulose, Sunflower Lecithin (Emulsifier), Yeast Extract, Disodium Phosphate, Sodium Citrate, Salt, Onion Powder, Garlic Powder, Natural Flavor [Yeast Extract, Salt, Natural Flavor], Color [Vegetable Glycerine, Extractives of Paprika, Water, Mixed Tocopherols {Added To Maintain Freshness}, Quillaja Extract, Sunflower Seed Oil, Natural Flavor, Canola Oil]), Breading (Water, Batter [Unbleached Enriched Wheat Flour {Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Rice Flour, Wheat Starch, Pea Protein Isolate, Sunflower Seed Oil, Salt, Baking Powder {Sodium Acid Pyrophosphate, Sodium Bicarbonate}, Methylcellulose, Extractives of Paprika], Bread Crumbs [Unbleached Enriched Wheat Flour {Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid}, Sugar, Yeast, Salt], Cracker Meal [Unbleached Enriched Wheat Flour {Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}], Salt, Parsley Flakes), Expeller Pressed Canola Oil*
    Allergens: Gluten, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E422 - Glycerol
    • Additive: E450 - Diphosphates
    • Additive: E461 - Methyl cellulose
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E339ii - Disodium phosphate

    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E461 - Methyl cellulose

    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Bacterial-culture, Quillaja-extract, Batter, Cracker-meal

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Cheddar, Milk, Milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Ferrous sulfate, Thiamin mononitrate, Folic acid, Bacterial-culture, E339ii, Sodium citrate, Quillaja-extract, Batter, Ferrous sulfate, Thiamin mononitrate, Folic acid, Ferrous sulfate, Thiamin mononitrate, Folic acid, Cracker-meal, Ferrous sulfate, Thiamin mononitrate, Folic acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Filling (Macaroni (Water, Flour (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Cheddar Cheese (Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzymes), Milk Powder, Rice Starch, Cornstarch, Methylcellulose, Sunflower Lecithin (Emulsifier), Yeast Extract, Disodium Phosphate, Sodium Citrate, Salt, Onion, Garlic, Natural Flavor (Yeast Extract, Salt, Natural Flavor), Color (Vegetable Glycerine), Paprika, Water, Mixed Tocopherols (Added To Maintain Freshness), Quillaja Extract, Sunflower Seed Oil, Natural Flavor, Canola Oil), Breading (Water, Batter (Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Rice Flour, Wheat Starch, Pea Protein Isolate, Sunflower Seed Oil, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Methylcellulose, Paprika), Bread Crumbs (Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Salt), Cracker Meal (Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Salt, Parsley), Canola Oil
    1. Filling -> en:filling - vegan: maybe - vegetarian: maybe
      1. Macaroni -> en:macaroni - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810
        1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        2. Flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
          1. Durum Wheat Semolina -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
          2. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
          3. Ferrous Sulfate -> en:ferrous-sulfate
          4. Thiamine Mononitrate -> en:thiamin-mononitrate
          5. Riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
          6. Folic Acid -> en:folic-acid
      2. Cheddar Cheese -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726
        1. Milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        2. Bacterial Culture -> en:bacterial-culture
        3. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        4. Calcium Chloride -> en:e509 - vegan: yes - vegetarian: yes
        5. Microbial Enzymes -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes
      3. Milk Powder -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044
      4. Rice Starch -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      5. Cornstarch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      6. Methylcellulose -> en:e461 - vegan: yes - vegetarian: yes
      7. Sunflower Lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
        1. Emulsifier -> en:emulsifier
      8. Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes
      9. Disodium Phosphate -> en:e339ii
      10. Sodium Citrate -> en:sodium-citrate
      11. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      12. Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      13. Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      14. Natural Flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
        1. Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes
        2. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        3. Natural Flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      15. Color -> en:colour
        1. Vegetable Glycerine -> en:e422 - vegan: maybe - vegetarian: maybe
      16. Paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
      17. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      18. Mixed Tocopherols -> en:e306 - vegan: yes - vegetarian: yes
        1. Added To Maintain Freshness -> en:preservative
      19. Quillaja Extract -> en:quillaja-extract
      20. Sunflower Seed Oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      21. Natural Flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      22. Canola Oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    2. Breading -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. Batter -> en:batter
        1. Enriched Wheat Flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
          1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
          2. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
          3. Ferrous Sulfate -> en:ferrous-sulfate
          4. Thiamine Mononitrate -> en:thiamin-mononitrate
          5. Riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
          6. Folic Acid -> en:folic-acid
        2. Rice Flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
        3. Wheat Starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
        4. Pea Protein Isolate -> en:pea-protein-isolate - vegan: yes - vegetarian: yes
        5. Sunflower Seed Oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
        6. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        7. Baking Powder -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046
          1. Sodium Acid Pyrophosphate -> en:e450i - vegan: yes - vegetarian: yes
          2. Sodium Bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
        8. Methylcellulose -> en:e461 - vegan: yes - vegetarian: yes
        9. Paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
      3. Bread Crumbs -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
        1. Enriched Wheat Flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
          1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
          2. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
          3. Ferrous Sulfate -> en:ferrous-sulfate
          4. Thiamin Mononitrate -> en:thiamin-mononitrate
          5. Riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
          6. Folic Acid -> en:folic-acid
        2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        3. Yeast -> en:yeast - vegan: yes - vegetarian: yes
        4. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. Cracker Meal -> en:cracker-meal
        1. Enriched Wheat Flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
          1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
          2. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
          3. Ferrous Sulfate -> en:ferrous-sulfate
          4. Thiamine Mononitrate -> en:thiamin-mononitrate
          5. Riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
          6. Folic Acid -> en:folic-acid
      5. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. Parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    3. Canola Oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 915 kj
    (218 kcal)
    Fat 8.333 g
    Saturated fat 3.646 g
    Carbohydrates 28.125 g
    Sugars 1.042 g
    Fiber ?
    Proteins 8.333 g
    Salt 0.885 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 25.781 %

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Product added on by kiliweb
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlkNuVITOoG7LLxrhh0OuluuiKKfLeddp2df-Gas.

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