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Éclair café - carrefour - 2x75g

Éclair café - carrefour - 2x75g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 0202289015748 (EAN / EAN-13) 202289015748 (UPC / UPC-A)

Common name: éclair au café

Quantity: 2x75g

Packaging: Plastic, Fresh

Brands: Carrefour, Carrefour-le-marche

Categories: Snacks, Sweet snacks, Biscuits and cakes, Pastries, Eclairs, Coffee eclairs

Stores: Carrefour market, Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

31 ingredients

: Eau, sucre, ŒUFS entiers, farine de BLÉ, sirop de glucose, amidons, huile de colza, poudre de LAIT entier, BEURRE, arôme naturel de café 1.4%, LACTOSÉRUM, huiles de palmiste non hydrogénée et totalement hydrogénée, dextrose, poudre de jaune d’œufs, extrait de café 0.48%, crème de LAIT, poudre de blancs d’œufs, poudre de LAIT écrémé, concentré de protéines de LAIT, café soluble 0.13%, gélatine de POISSON, protéines de LAIT, sel, arôme naturel, curcuma, émulsifiants: E471 - E472a, stabilisants : E340 - E407.

Allergens: Eggs, Fish, Gluten, Milk

Traces: None

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E407 - Carrageenan

Additive: E428 - Gelatine

Additive: E471 - Mono- and diglycerides of fatty acids

Additive: E472a - Acetic acid esters of mono- and diglycerides of fatty acids

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Milk proteins

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E340 - Potassium phosphates

Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
Source: Wikipedia

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E428 - Gelatine

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E472a - Acetic acid esters of mono- and diglycerides of fatty acids

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm kernel oil

Non-vegan

Non-vegan ingredients: Whole egg, Whole milk powder, Butter, Whey, Egg yolk powder, Cream, Powdered egg white, Skimmed milk powder, Milk proteins, Fish gelatine, Milk proteins

Non-vegetarian

Non-vegetarian ingredients: Fish gelatine

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Eau, sucre, ŒUFS entiers, farine de BLÉ, sirop de glucose, amidons, huile de colza, poudre de LAIT entier, BEURRE, arôme naturel de café 1.4%, LACTOSÉRUM, huiles de palmiste, dextrose, poudre de jaune d'œufs, café 0.48%, crème de LAIT, poudre de blancs d'œufs, poudre de LAIT écrémé, protéines de LAIT, café soluble 0.13%, gélatine de POISSON, protéines de LAIT, sel, arôme naturel, curcuma, émulsifiants (e471), e472a, stabilisants (e340), e407
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.44827586206897 - percent_max: 84.35

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 42.875

ŒUFS entiers -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 1.4 - percent_max: 29.05

farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 22.1375

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 17.99

amidons -> en:starch - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 15.225

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 1.4 - percent_max: 13.25

poudre de LAIT entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 1.4 - percent_max: 11.76875

BEURRE -> en:butter - vegan: no - vegetarian: yes - percent_min: 1.4 - percent_max: 10.6166666666667

arôme naturel de café -> de:natürliches-kaffee-aroma - vegan: maybe - vegetarian: maybe - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4

LACTOSÉRUM -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0.48 - percent_max: 1.4

huiles de palmiste -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0.48 - percent_max: 1.4

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0.48 - percent_max: 1.4

poudre de jaune d'œufs -> en:egg-yolk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22003 - percent_min: 0.48 - percent_max: 1.4

café -> en:coffee - vegan: yes - vegetarian: yes - percent_min: 0.48 - percent: 0.48 - percent_max: 0.48

crème de LAIT -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0.13 - percent_max: 0.48

poudre de blancs d'œufs -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0.13 - percent_max: 0.48

poudre de LAIT écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0.13 - percent_max: 0.48

protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0.13 - percent_max: 0.48

café soluble -> en:instant-coffee - vegan: yes - vegetarian: yes - ciqual_food_code: 18005 - percent_min: 0.13 - percent: 0.13 - percent_max: 0.13

gélatine de POISSON -> en:fish-gelatine - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.13

protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.13

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.13

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.13

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.13

émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 0.13

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.13

e472a -> en:e472a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.13

stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 0.13

e340 -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.13

e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.13

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 2 / 5 (value: 4.8, rounded value: 4.8)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.4, rounded value: 1.4)

Negative points: 13

Energy: 3 / 10 (value: 1039, rounded value: 1039)

Sugars: 5 / 10 (value: 24.3, rounded value: 24.3)

Saturated fat: 4 / 10 (value: 4.1, rounded value: 4.1)

Sodium: 1 / 10 (value: 120, rounded value: 120)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 13 (13 - 0)

Nutri-Score: D
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (24.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (75 g)	Compared to: Coffee eclairs
Energy	1,039 kj (248 kcal)	779 kj (186 kcal)	+2%
Fat	10.1 g	7.57 g	-6%
Saturated fat	4.1 g	3.07 g	-13%
Carbohydrates	34.3 g	25.7 g	+7%
Sugars	24.3 g	18.2 g	+21%
Fiber	?	?
Proteins	4.8 g	3.6 g	+22%
Salt	0.3 g	0.225 g	-20%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.4 %	1.4 %

Serving size: 75 g

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 74/100)

Category: Eclair

PEF environmental score: 0.31 (the lower the score, the lower the impact)
including impact on climate change: 3.65 kg CO2 eq/kg of product

Stage	Impact
Agriculture	53.1 %
Processing	35.5 %
Packaging	6.0 %
Transportation	3.8 %
Distribution	1.5 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Ingredients that threatens species
Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Packaging with a medium impact

Malus: -8

Shape	Material	Recycling	Impact
1 Blister	PET 1 - Polyethylene terephthalate		High
1 Label	Paper		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 51/100)
Product: Éclair café - carrefour - 2x75g

Life cycle analysis score: 74
Sum of bonuses and maluses: -23

Final score: 51/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.9 km in a petrol car

365 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Eclair (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	38.5 %
Processing	49.2 %
Packaging	7.9 %
Transportation	3.9 %
Distribution	0.5 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Blister 150 g (PET 1 - Polyethylene terephthalate: 14 g)
1 x Label 150 g (Paper: 0.5 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	3.4%	0.5 g	0.3 g
Plastic	96.6%	14 g	9.3 g
Total	100%	14.5 g	9.7 g

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Complete or correct product information

Data sources

Product added on September 27, 2019, 2:24:44 PM CEST by didierg
Last edit of product page on August 11, 2023, 11:49:59 AM CEST by org-carrefour.
Product page also edited by kiliweb, openfoodfacts-contributors, packbot, roboto-app, teolemon, yuka.VDZRYklxMEJ2S2tTdFBZZzFERFYwWXQ1MzcyR1JFMklFckl3SUE9PQ.

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Éclair café - carrefour - 2x75g