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Beignets - Carrefour le Marché - 320

Beignets - Carrefour le Marché - 320

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.
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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 0202303023612 (EAN / EAN-13) 202303023612 (UPC / UPC-A)

Quantity: 320

Packaging: Plastic

Brands: Carrefour le Marché

Categories: Snacks, Salty snacks, Sweet snacks, Biscuits and cakes, Cakes, Doughnuts, Doughnuts filled with chocolate, Salty Fritters

Labels, certifications, awards: fr:Farine de blé français

Stores: Carrefour Market

Countries where sold: France

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Health

Ingredients

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    19 ingredients


    : Farine de BLÉ 36% - Huiles végétales (colza, tournesol) - Sucre - OEUFS 11% - Eau - Cacao maigre en poudre 1,5% - Levure - Jaunes d'OEUFS 1% - LACTOSERUM en poudre (LAIT) - LACTOSE - Emulsifiants: E471, E472e, lécithine de tournesol - Sel - GLUTEN de BLE - NOISETTES 0,5%
    Allergens: Eggs, Gluten, Milk, Nuts
    Traces: Nuts, Peanuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Gluten
    • Ingredient: Lactose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Egg, Egg yolk, Whey powder, Milk, Lactose
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Farine de BLÉ 36%, Huiles végétales de colza, Huiles végétales de tournesol, Sucre, OEUFS 11%, Eau, Cacao maigre en poudre 1.5%, Levure, Jaunes d'OEUFS 1%, LACTOSERUM en poudre (LAIT), LACTOSE, Emulsifiants (e471), e472e, lécithine de tournesol, Sel, GLUTEN de BLE, NOISETTES 0.5%
    1. Farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 36 - percent: 36 - percent_max: 36
    2. Huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 11 - percent_max: 22
    3. Huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 11 - percent_max: 22
    4. Sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 11 - percent_max: 20
    5. OEUFS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 11 - percent: 11 - percent_max: 11
    6. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.5 - percent_max: 7.75
    7. Cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5
    8. Levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 1.5
    9. Jaunes d'OEUFS -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 1 - percent: 1 - percent_max: 1
    10. LACTOSERUM en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0.5 - percent_max: 1
      1. LAIT -> en:milk - vegan: no - vegetarian: yes - percent_min: 0.5 - percent_max: 1
    11. LACTOSE -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0.5 - percent_max: 1
    12. Emulsifiants -> en:emulsifier - percent_min: 0.5 - percent_max: 1
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.5 - percent_max: 1
    13. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.5 - percent_max: 1
    14. lécithine de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 1
    15. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.5 - percent_max: 1
    16. GLUTEN de BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 1
    17. NOISETTES -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 6.5, rounded value: 6.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11.5, rounded value: 11.5)

    Negative points: 12

    • Energy: 4 / 10 (value: 1611, rounded value: 1611)
    • Sugars: 4 / 10 (value: 19, rounded value: 19)
    • Saturated fat: 1 / 10 (value: 2, rounded value: 2)
    • Sodium: 3 / 10 (value: 284, rounded value: 284)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 12 (12 - 0)

    Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Salty Fritters
    Energy 1,611 kj
    (385 kcal)
    +71%
    Fat 18 g +82%
    Saturated fat 2 g +37%
    Carbohydrates 47 g +87%
    Sugars 19 g +459%
    Fiber ?
    Proteins 6.5 g -5%
    Salt 0.71 g -51%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.5 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by org-carrefour.
Product page also edited by charlesnepote, misterwhite, openfoodfacts-contributors, quentinbrd, yuka.sY2b0xO6T85zoF3NwEKvlkl2Tt2DsBvGFSzli3ylnImOKMzOY99rx5CiA6s, yuka.sY2b0xO6T85zoF3NwEKvlmlkUNmO-xWaOyTQn0uz_caiF5bSevVb-pOib6o.

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