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Rosette de lyon - Carrefour

Rosette de lyon - Carrefour

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 0205084016460 (EAN / EAN-13) 205084016460 (UPC / UPC-A)

Brands: Carrefour

Categories: Meats and their products, Meats, Prepared meats, Cured sausages, Rosette dry sausage

Labels, certifications, awards: Made in France

Traceability code: FR 57.032.001 CE - Ars-sur-Moselle (Moselle, France), EMB 57032A - Ars-sur-Moselle (Moselle, France)

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

17 ingredients

: Viande de porc, sel, lactose, vin aromatisé Macardan, dextrose, épices et plantes aromatique ) poivres, ail, muscade, coriandre), sucret conservateur : nitrate de potass iu n, arôme naturel, ferment. 150 g de viande de porc mis er c uvre pour 1 oog de produit fini. )eut contenir des traces de fru ts à coque, soja, oeuf, moutarde. :abriqué en France à partir de vi?c nde de porc origine UEO 100 Nutrition - Valeurs mo ennes our:

Allergens: Eggs, Milk

Traces: Eggs, Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:vin-aromatise-macardan, fr:epices-et-plantes-aromatique-poivres, fr:sucret-conservateur, fr:nitrate-de-potass-iu-n, fr:valeurs-mo-ennes-our
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Non-vegan
Non-vegan ingredients: Pork meat, Lactose, Egg
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Viande de porc, sel, lactose, vin aromatisé Macardan, dextrose, épices et plantes aromatique ) poivres, ail, muscade, coriandre, sucret conservateur (nitrate de potass iu n), arôme naturel, ferment, soja, oeuf, moutarde, Valeurs mo ennes our
Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 6.25 - percent_max: 100

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 50

lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

vin aromatisé Macardan -> fr:vin-aromatise-macardan - percent_min: 0 - percent_max: 25

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

épices et plantes aromatique ) poivres -> fr:epices-et-plantes-aromatique-poivres - percent_min: 0 - percent_max: 16.6666666666667

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 14.2857142857143

muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 12.5

coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

sucret conservateur -> fr:sucret-conservateur - percent_min: 0 - percent_max: 10

nitrate de potass iu n -> fr:nitrate-de-potass-iu-n - percent_min: 0 - percent_max: 10

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

ferment -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

oeuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 5

moutarde -> en:mustard - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 5

Valeurs mo ennes our -> fr:valeurs-mo-ennes-our - percent_min: 0 - percent_max: 5

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 29, rounded value: 29)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 21

Energy: 3 / 10 (value: 1226, rounded value: 1226)

Sugars: 0 / 10 (value: 1, rounded value: 1)

Saturated fat: 8 / 10 (value: 8.5, rounded value: 8.5)

Sodium: 10 / 10 (value: 1600, rounded value: 1600)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 21 (21 - 0)

Nutri-Score: E
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (19%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (8.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Rosette dry sausage
Energy	1,226 kj (293 kcal)	-20%
Fat	19 g	-34%
Saturated fat	8.5 g	-25%
Carbohydrates	1.5 g	-22%
Sugars	1 g	-29%
Fiber	?
Proteins	29 g	+14%
Salt	4 g	-12%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score E - Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 36/100)

Category: Rosette dry sausage

PEF environmental score: 0.86 (the lower the score, the lower the impact)
including impact on climate change: 6.08 kg CO2 eq/kg of product

Stage	Impact
Agriculture	81.3 %
Processing	14.9 %
Packaging	0.6 %
Transportation	1.9 %
Distribution	1.1 %
Consumption	0.3 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: E (Score: 16/100)
Product: Rosette de lyon - Carrefour

Life cycle analysis score: 36
Sum of bonuses and maluses: -20

Final score: 16/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 3.1 km in a petrol car

608 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Rosette dry sausage (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	83.9 %
Processing	10.5 %
Packaging	1.6 %
Transportation	3.3 %
Distribution	0.6 %
Consumption	0.1 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Manufacturing or processing place
ARS-SUR-MOSELLE - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on October 2, 2017, 8:11:40 PM CEST by kiliweb
Last edit of product page on August 11, 2023, 11:51:29 AM CEST by org-carrefour.
Product page also edited by openfoodfacts-contributors, roboto-app, sebleouf, teolemon.

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Rosette de lyon - Carrefour