arrow_upward

Pizza Nordique - Leclerc

Pizza Nordique - Leclerc

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 0209807052155 (EAN / EAN-13) 209807052155 (UPC / UPC-A)

Packaging: Plastic, Fresh

Brands: Leclerc

Categories: Meals, Pizzas pies and quiches, Pizzas, Salmon pizza

Labels, certifications, awards: Green Dot

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

39 ingredients

: Pâte à pizza (Farine tradition (farine de BLÉ T65, GLUTEN de BLÉ, Malt de BLÉ, Enzymes ( aipha-amylase), Eau, Huile d'olive (matières grasses 91,3g dont acide gras 19,4g, fibre alimentaire), Saumon fumé ((Saumon atlantique, sel)), Emmental mozzarella (MOZARELLA fromage à pâte filée, environ 60 %). EMMENTAL (fromage à pâte pressée cuite, environ 40 % LAIT de vache pasteurisé, sel, ferments lactiques, présure, antiagglomérant: fécule de pomme de terre), Crème (Crème de LAIT Stabilisant carraghénanes), Sauce pizza (Purée de tomates 96 % sel, épaississant: E1422, huile de tournesol 0,60 %, sucre, plante aromatique : origan). Olives noires (Olives, eau, sel stabilisateur de couleur: E579), Origan.

Allergens: Fish, Gluten, Milk

Traces: Celery, Gluten, Milk, Mustard, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E1422 - Acetylated distarch adipate

Ingredient: Gluten

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1422 - Acetylated distarch adipate

Acetylated distarch adipate: Acetylated distarch adipate -E1422-, is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener. No acceptable daily intake for human consumption has been determined.
Source: Wikipedia

E579 - Iron gluconate

IronII gluconate: IronII gluconate, or ferrous gluconate, is a black compound often used as an iron supplement. It is the iron-II- salt of gluconic acid. It is marketed under brand names such as Fergon, Ferralet and Simron.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:farine-tradition, fr:aipha-amylase, fr:matieres-grasses-91-3-dont-acides-gras, fr:emmental-mozzarella, fr:mozarella-fromage-a-pate-filee, fr:environ, fr:environ-40-lait-de-vache-pasteurise, fr:creme-de-lait-stabilisant-carraghenanes, fr:sauce-pizza, fr:puree-de-tomates-96-sel, fr:sel-stabilisateur-de-couleur
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Smoked salmon, Emmental, fr:Fromage à pâte pressée cuite, Cream
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegetarian
Non-vegetarian ingredients: Smoked salmon
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pâte à pizza, Farine tradition, farine de BLÉ T65, GLUTEN de BLÉ, Malt de BLÉ, Enzymes (aipha-amylase), Eau, Huile d'olive (matières grasses 91.3% dont acides gras, fibre alimentaire), _Saumon_ fumé (), Emmental mozzarella (MOZARELLA fromage à pâte filée, environ), EMMENTAL (fromage à pâte pressée cuite, environ 40 % LAIT de vache pasteurisé, sel, ferments lactiques, présure, antiagglomérant (fécule de pomme de terre)), Crème (Crème de LAIT Stabilisant carraghénanes), Sauce pizza (Purée de tomates 96 % sel, épaississant (e1422), huile de tournesol, sucre, plante aromatique (origan)), Olives noires (Olives, eau, sel stabilisateur de couleur (e579)), Origan
Pâte à pizza -> en:pizza-dough - ciqual_food_code: 23403

Farine tradition -> fr:farine-tradition

farine de BLÉ T65 -> fr:farine-de-ble-type-65 - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

GLUTEN de BLÉ -> en:wheat-gluten - vegan: yes - vegetarian: yes

Malt de BLÉ -> en:wheat-malt - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe

aipha-amylase -> fr:aipha-amylase

Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270

matières grasses 91.3% dont acides gras -> fr:matieres-grasses-91-3-dont-acides-gras

fibre alimentaire -> en:fiber

_Saumon_ fumé -> en:smoked-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26037

Emmental mozzarella -> fr:emmental-mozzarella

MOZARELLA fromage à pâte filée -> fr:mozarella-fromage-a-pate-filee

environ -> fr:environ

EMMENTAL -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115

fromage à pâte pressée cuite -> fr:fromage-a-pate-pressee-cuite - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

environ 40 % LAIT de vache pasteurisé -> fr:environ-40-lait-de-vache-pasteurise

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes

présure -> en:rennet - vegan: maybe - vegetarian: maybe

antiagglomérant -> en:anti-caking-agent

fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

Crème de LAIT Stabilisant carraghénanes -> fr:creme-de-lait-stabilisant-carraghenanes

Sauce pizza -> fr:sauce-pizza

Purée de tomates 96 % sel -> fr:puree-de-tomates-96-sel

épaississant -> en:thickener

e1422 -> en:e1422 - vegan: yes - vegetarian: yes

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

plante aromatique -> en:herb - vegan: yes - vegetarian: yes

origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035

Olives noires -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186

Olives -> en:olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13184

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel stabilisateur de couleur -> fr:sel-stabilisateur-de-couleur

e579 -> en:e579 - vegan: yes - vegetarian: yes

Origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 70/100)

Category: Pizza, salmon

PEF environmental score: 0.35 (the lower the score, the lower the impact)
including impact on climate change: 2.47 kg CO2 eq/kg of product

Stage	Impact
Agriculture	65.7 %
Processing	11.4 %
Packaging	3.0 %
Transportation	7.5 %
Distribution	2.6 %
Consumption	9.8 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Unknown	Plastic		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 55/100)
Product: Pizza Nordique - Leclerc

Life cycle analysis score: 70
Sum of bonuses and maluses: -15

Final score: 55/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.3 km in a petrol car

247 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pizza, salmon (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	68.0 %
Processing	9.5 %
Packaging	4.2 %
Transportation	13.0 %
Distribution	1.5 %
Consumption	3.8 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on March 24, 2018, 7:51:28 PM CET by kiliweb
Last edit of product page on August 21, 2023, 8:05:28 AM CEST by quentinbrd.
Product page also edited by beniben, openfoodfacts-contributors, packbot, segundo, yuka.UVBnR1Q2a2VnTmdoZ05nODJCT0ordTF3NkpXU1lHR29OdWd3SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Pizza Nordique - Leclerc