Pâté en croûte supérieur au jambon - Carrefour

Barcode: 0219046010823 (EAN / EAN-13) 219046010823 (UPC / UPC-A)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Jambon 32%, farine de blé, beurre, eau, gelée (eau, vin blanc, gélatine de porc, sel, Madère, céleri, carotte, oignon, échalote, ail, thym, laurier, persil, conservateur : nitrite de sodium, arôme naturel de volaille), gorge de porc 7,9%, vin blanc, foie de poulet, sel, œuf entier, épices et plantes aromatiques (échalote, persil, poivre, muscade, coriandre, clou de girofle, thym, laurier, cannelle), Brandy, colorant : caroténoïdes, sirop de glucose, antioxydants : acide ascorbique et ascorbate de sodium, conservateur : nitrite de sodium.

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Substances or products causing allergies or intolerances: Celery, Eggs, Gluten, Milk

Traces: Mustard, Nuts

Ingredients analysis:
Palm oil free Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%

Nutrient levels for 100 g

13 g Fat in moderate quantity
7 g Saturated fat in high quantity
1 g Sugars in low quantity
1.7 g Salt in high quantity

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) 998 kj
Energy (kcal) 239 kcal
Energy 998 kj
(239 kcal)
Fat 13 g
Saturated fat 7 g
Carbohydrates 16 g
Sugars 1 g
Fibers 1.3 g
Proteins 14 g
Salt 1.7 g
Sodium 0.68 g
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (estimate from ingredients list analysis) 0 %
Carbon footprint from meat or fish 295.26 g
Nutrition score - France 14
Nutri-Score D


Recycling instructions and/or packaging information:

Data sources


Product added on by kiliweb
Last edit of product page on by nexty.
Product page also edited by openfoodfacts-contributors, roboto-app, teolemon, yuka.ZnIxZUg1c1FwTk10bWZjZnBEM3o1SWgzNnNlS1kzMk5EUEJQSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.