volunteer_activism Donate

Help us make food transparency the norm! As an independent non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat. Join the food revolution with a donation to the movement.

Thank you very much! favorite

close
arrow_upward

Le cendré Ardéchois - Guèze - 368 g

edit Edit the page

Le cendré Ardéchois - Guèze - 368 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 0265623050775 (EAN / EAN-13) 265623050775 (UPC / UPC-A)

Common name: Saucisson sec

Quantity: 368 g

Packaging: Paper

Brands: Guèze

Categories: Meats and their products, Meats, Prepared meats, Cured sausages

Labels, certifications, awards: PGI

Stores: U

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    14 ingredients

    : Maigre de porc, gras de porc, sel, sucres (sirop de glucose, dextrose, saccharose), alcool, poivres, ail en pulpe, conservateur E252, ferments de maturation, boyau naturel de porc

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E252 - Potassium nitrate

    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Lean pork, Pork fat, fr:Boyau naturel de porc
  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Lean pork, Pork fat, fr:Boyau naturel de porc
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    : Maigre de porc, gras de porc, sel, sucres (sirop de glucose, dextrose, saccharose), alcool, poivres, ail, conservateur (e252), ferments de maturation, boyau naturel de porc
    1. Maigre de porc -> en:lean-pork - vegan: no - vegetarian: no - percent_min: 10 - percent_max: 100
    2. gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
    3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. sucres -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      1. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      2. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      3. saccharose -> en:sucrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    5. alcool -> en:alcohol - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. poivres -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. conservateur -> en:preservative - percent_min: 0 - percent_max: 12.5
      1. e252 -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. ferments de maturation -> fr:ferments-de-maturation - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. boyau naturel de porc -> fr:boyau-naturel-de-porc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 10

Nutrition

Environment

Packaging

Transportation

Data sources

Product added on by domdom26
Last edit of product page on by packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page