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Gu Gel Energy Trois Fruits Rouges

Gu Gel Energy Trois Fruits Rouges

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Barcode: 0307694931024 (EAN / EAN-13) 307694931024 (UPC / UPC-A)

Brands: Gu

Countries where sold: France

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Health

Ingredients

  • icon

    30 ingredients


    : eau, fructose, arômes, addes aminés (leudne, vartne, isoleucine), régulateurs daàdité (citrate de potassium, dtrate de sodium), carbonate de ajdum, sel de mer, extrait de feuille de thé vert (contient de la Gféine), addes (adde citrique, acide malique), (gomme gellane), onsetvateurs (benzoate de sodium, sorbate de huje de tournesol. quotidienne recommandée: Un paquet parjM Ne pas dépasser la dose quotidienne Les ompléments artmentaires ne pas être uhltés substitut à une aEmentation variée et équT&ée. de portée des jeunes enfants Contient de la (2&ng pat paqtLit). Non recommandé les enfants Jes Date de *remption et Numéro de lot: la face du paquet Importateur : ln +33164 SS 32 Ernaj: gugatNet3\nmotion.fr au É=ts de 15-20C

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E418 - Gellan gum
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E211 - Sodium benzoate


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia
  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E418 - Gellan gum


    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:addes-amines, fr:leudne, fr:vartne, fr:isoleucine, fr:regulateurs-daadite, fr:dtrate-de-sodium, fr:carbonate-de-ajdum, fr:contient-de-la-gfeine, fr:addes, fr:adde-citrique, fr:onsetvateurs, fr:sorbate-de-huje-de-tournesol, fr:quotidienne-recommandee, fr:un-paquet-parjm-ne-pas-depasser-la-dose-quotidienne-les-omplements-artmentaires-ne-pas-etre-uhltes-substitut-a-une-aementation-variee-et-equt-ee, fr:de-portee-des-jeunes-enfants, fr:contient-de-la, fr:2-ng-pat-paqtlit, fr:non-recommande-les-enfants-jes-date-de-remption-et-numero-de-lot, fr:la-face-du-paquet-importateur, fr:ln-33164-ss-32-ernaj, fr:gugatnet3-nmotion-fr-au-e-ts-de-15-20c

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:addes-amines, fr:leudne, fr:vartne, fr:isoleucine, fr:regulateurs-daadite, fr:dtrate-de-sodium, fr:carbonate-de-ajdum, fr:contient-de-la-gfeine, fr:addes, fr:adde-citrique, fr:onsetvateurs, fr:sorbate-de-huje-de-tournesol, fr:quotidienne-recommandee, fr:un-paquet-parjm-ne-pas-depasser-la-dose-quotidienne-les-omplements-artmentaires-ne-pas-etre-uhltes-substitut-a-une-aementation-variee-et-equt-ee, fr:de-portee-des-jeunes-enfants, fr:contient-de-la, fr:2-ng-pat-paqtlit, fr:non-recommande-les-enfants-jes-date-de-remption-et-numero-de-lot, fr:la-face-du-paquet-importateur, fr:ln-33164-ss-32-ernaj, fr:gugatnet3-nmotion-fr-au-e-ts-de-15-20c

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:addes-amines, fr:leudne, fr:vartne, fr:isoleucine, fr:regulateurs-daadite, fr:dtrate-de-sodium, fr:carbonate-de-ajdum, fr:contient-de-la-gfeine, fr:addes, fr:adde-citrique, fr:onsetvateurs, fr:sorbate-de-huje-de-tournesol, fr:quotidienne-recommandee, fr:un-paquet-parjm-ne-pas-depasser-la-dose-quotidienne-les-omplements-artmentaires-ne-pas-etre-uhltes-substitut-a-une-aementation-variee-et-equt-ee, fr:de-portee-des-jeunes-enfants, fr:contient-de-la, fr:2-ng-pat-paqtlit, fr:non-recommande-les-enfants-jes-date-de-remption-et-numero-de-lot, fr:la-face-du-paquet-importateur, fr:ln-33164-ss-32-ernaj, fr:gugatnet3-nmotion-fr-au-e-ts-de-15-20c

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : eau, fructose, arômes, addes aminés (leudne, vartne, isoleucine), régulateurs daàdité (citrate de potassium, dtrate de sodium), carbonate de ajdum, sel de mer, feuille de thé vert (contient de la Gféine), addes (adde citrique, acide malique, gomme gellane), onsetvateurs, benzoate de sodium, sorbate de huje de tournesol, quotidienne recommandée (Un paquet parjM Ne pas dépasser la dose quotidienne Les ompléments artmentaires ne pas être uhltés substitut à une aEmentation variée et équT&ée, de portée des jeunes enfants), Contient de la (2&ng pat paqtLit), Non recommandé les enfants Jes Date de *remption et Numéro de lot (la face du paquet Importateur), ln +33164 SS 32 Ernaj (gugatNet3\nmotion.fr au É=ts de 15-20C)
    1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 25.7 - percent_max: 100
    2. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 50
    3. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    4. addes aminés -> fr:addes-amines - percent_min: 0 - percent_max: 5
      1. leudne -> fr:leudne - percent_min: 0 - percent_max: 5
      2. vartne -> fr:vartne - percent_min: 0 - percent_max: 2.5
      3. isoleucine -> fr:isoleucine - percent_min: 0 - percent_max: 1.66666666666667
    5. régulateurs daàdité -> fr:regulateurs-daadite - percent_min: 0 - percent_max: 5
      1. citrate de potassium -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. dtrate de sodium -> fr:dtrate-de-sodium - percent_min: 0 - percent_max: 2.5
    6. carbonate de ajdum -> fr:carbonate-de-ajdum - percent_min: 0 - percent_max: 5
    7. sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.43
    8. feuille de thé vert -> en:green-tea-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 18155 - percent_min: 0 - percent_max: 0.43
      1. contient de la Gféine -> fr:contient-de-la-gfeine - percent_min: 0 - percent_max: 0.43
    9. addes -> fr:addes - percent_min: 0 - percent_max: 0.43
      1. adde citrique -> fr:adde-citrique - percent_min: 0 - percent_max: 0.43
      2. acide malique -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.215
      3. gomme gellane -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.143333333333333
    10. onsetvateurs -> fr:onsetvateurs - percent_min: 0 - percent_max: 0.43
    11. benzoate de sodium -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.43
    12. sorbate de huje de tournesol -> fr:sorbate-de-huje-de-tournesol - percent_min: 0 - percent_max: 0.43
    13. quotidienne recommandée -> fr:quotidienne-recommandee - percent_min: 0 - percent_max: 0.43
      1. Un paquet parjM Ne pas dépasser la dose quotidienne Les ompléments artmentaires ne pas être uhltés substitut à une aEmentation variée et équT&ée -> fr:un-paquet-parjm-ne-pas-depasser-la-dose-quotidienne-les-omplements-artmentaires-ne-pas-etre-uhltes-substitut-a-une-aementation-variee-et-equt-ee - percent_min: 0 - percent_max: 0.43
      2. de portée des jeunes enfants -> fr:de-portee-des-jeunes-enfants - percent_min: 0 - percent_max: 0.215
    14. Contient de la -> fr:contient-de-la - percent_min: 0 - percent_max: 0.43
      1. 2&ng pat paqtLit -> fr:2-ng-pat-paqtlit - percent_min: 0 - percent_max: 0.43
    15. Non recommandé les enfants Jes Date de *remption et Numéro de lot -> fr:non-recommande-les-enfants-jes-date-de-remption-et-numero-de-lot - percent_min: 0 - percent_max: 0.43
      1. la face du paquet Importateur -> fr:la-face-du-paquet-importateur - percent_min: 0 - percent_max: 0.43
    16. ln +33164 SS 32 Ernaj -> fr:ln-33164-ss-32-ernaj - percent_min: 0 - percent_max: 0.43
      1. gugatNet3\nmotion.fr au É=ts de 15-20C -> fr:gugatnet3-nmotion-fr-au-e-ts-de-15-20c - percent_min: 0 - percent_max: 0.43

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,305 kj
    (312 kcal)
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 72 g
    Sugars 19 g
    Fiber ?
    Proteins 0 g
    Salt 0.43 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors, yuka.YjZZaENLa25uTmdvdGNVNXBUM0h5TmwwM3BtelhFem9MK3MvSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.