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Long John with Chocolate Chip - Loblaws Inc

Long John with Chocolate Chip - Loblaws Inc

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Barcode: 0460383899118 (EAN / EAN-13) 460383899118 (UPC / UPC-A)

Brands: Loblaws Inc

Countries where sold: Canada

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Health

Ingredients

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    49 ingredients


    LONG JOHN LITH CHOCOLATE TOP 780g Ingredients: Enriched vwheat flour, Weter, Sugmr (eugmr/glucose-fruetone. icing sugarPer PER 1 DONUT (130 dextrose, glucose), Vegetabla oil shortening (palm oil, modifiad paim Amount Oll, canola o). Hydroganatad vegetable oils (palm oil, palm karnalLalories 460 oil, coconut oil, cottonseed oil), Yeast, Baking powdar, Cocoa poudar,Fat 22 g Salt, Defattad soy flour, Sodium caseinate, WhaY poudar (milk), Monoglycerides, Wheat glutan, Calcium propionate, Sodium stearoyl-2 - lactylate, Propylane Nutrition Facts 1Daily Fat 22 g Saturated 11 g Trans 02 g Cholesteral 0 mg glycol mono fatty acid astars, Skim Sodium 48 mg milk podar, Modified callulose, Sodium banzoate, Potassium sorbate, |Carbohydrate 58 g Polysorbata 60, Corn starch, Natural and artificial flavour, Dried whole agg. Diacatyl tartaric acid aster of Fiber 2 g Sugars 20 g monO and diglycarides, Beta carotana, Soy lacithin, Soy protain Protein 2 Driad glucosa isolata, Amnylasea, eolide, Glycerin, Polyalycarol esttars Vitamin A of fetty cid, Xanthan gum, Car amal OZ Vitamin Calciun 52 ron Golour 2u21e
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Additive: E422 - Glycerol
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil, Palm oil
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    Non-vegan


    Non-vegan ingredients: Sodium caseinate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Long-john-lith-chocolate-top-780g-ingredients, Enriched-vwheat-flour, Weter, Sugmr, Eugmr, Glucose-fruetone, Icing-sugarper-per-1-donut, 130-dextrose, Vegetabla-oil-shortening, Modifiad-paim-amount-oll, Canola-o, Hydroganatad-vegetable-oils, Palm-karnallalories-460-oil, Baking-powdar, Cocoa-poudar, Fat-22-g-salt, Defattad-soy-flour, Whay-poudar, Monoglycerides, Wheat-glutan, Sodium-stearoyl-2, Lactylate, Propylane-nutrition-facts-1daily-fat-22-g-saturated-11-g-trans-02-g-cholesteral-0-mg-glycol-mono-fatty-acid-astars, Skim-sodium-48-mg-milk-podar, Modified-callulose, Sodium-banzoate, Carbohydrate-58-g-polysorbata-60, Dried-whole-agg, Diacatyl-tartaric-acid-aster-of-fiber-2-g-sugars-20-g-mono-and-diglycarides, Beta-carotana, Soy-lacithin, Soy-protain-protein-2-driad-glucosa-isolata, Amnylasea, Eolide, Polyalycarol-esttars-vitamin-a-of-fetty-cid, Car-amal-oz-vitamin-calciun-52-ron-golour-2u21e

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : LONG JOHN LITH CHOCOLATE TOP 780g Ingredients (Enriched vwheat flour), Weter, Sugmr, eugmr, glucose-fruetone, icing sugarPer PER 1 DONUT (130 dextrose, glucose), Vegetabla oil shortening (palm oil, modifiad paim Amount Oll, canola o), Hydroganatad vegetable oils (palm oil, palm karnalLalories 460 oil, coconut oil, cottonseed oil), Yeast, Baking powdar, Cocoa poudar, Fat 22 g Salt, Defattad soy flour, Sodium caseinate, WhaY poudar, Monoglycerides, Wheat glutan, Calcium propionate, Sodium stearoyl-2, lactylate, Propylane Nutrition Facts 1Daily Fat 22 g Saturated 11 g Trans 02 g Cholesteral 0 mg glycol mono- fatty acid astars, Skim Sodium 48 mg milk podar, Modified callulose, Sodium banzoate, Potassium sorbate, |Carbohydrate 58 g Polysorbata 60, Corn starch, Natural and artificial flavour, Dried whole agg, Diacatyl tartaric acid aster of Fiber 2 g Sugars 20 g mono- and diglycarides, Beta carotana, Soy lacithin, Soy protain Protein 2 Driad glucosa isolata, Amnylasea, eolide, Glycerin, Polyalycarol esttars Vitamin A of fetty cid, Xanthan gum, Car amal OZ Vitamin Calciun 52 ron Golour 2u21e
    1. LONG JOHN LITH CHOCOLATE TOP 780g Ingredients -> en:long-john-lith-chocolate-top-780g-ingredients - percent_min: 2.56410256410256 - percent_max: 100
      1. Enriched vwheat flour -> en:enriched-vwheat-flour - percent_min: 2.56410256410256 - percent_max: 100
    2. Weter -> en:weter - percent_min: 0 - percent_max: 50
    3. Sugmr -> en:sugmr - percent_min: 0 - percent_max: 33.3333333333333
    4. eugmr -> en:eugmr - percent_min: 0 - percent_max: 25
    5. glucose-fruetone -> en:glucose-fruetone - percent_min: 0 - percent_max: 20
    6. icing sugarPer PER 1 DONUT -> en:icing-sugarper-per-1-donut - percent_min: 0 - percent_max: 16.6666666666667
      1. 130 dextrose -> en:130-dextrose - percent_min: 0 - percent_max: 16.6666666666667
      2. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.33333333333333
    7. Vegetabla oil shortening -> en:vegetabla-oil-shortening - percent_min: 0 - percent_max: 14.2857142857143
      1. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 14.2857142857143
      2. modifiad paim Amount Oll -> en:modifiad-paim-amount-oll - percent_min: 0 - percent_max: 7.14285714285714
      3. canola o -> en:canola-o - percent_min: 0 - percent_max: 4.76190476190476
    8. Hydroganatad vegetable oils -> en:hydroganatad-vegetable-oils - percent_min: 0 - percent_max: 12.5
      1. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 12.5
      2. palm karnalLalories 460 oil -> en:palm-karnallalories-460-oil - percent_min: 0 - percent_max: 6.25
      3. coconut oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 4.16666666666667
      4. cottonseed oil -> en:cottonseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17170 - percent_min: 0 - percent_max: 3.125
    9. Yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. Baking powdar -> en:baking-powdar - percent_min: 0 - percent_max: 10
    11. Cocoa poudar -> en:cocoa-poudar - percent_min: 0 - percent_max: 9.09090909090909
    12. Fat 22 g Salt -> en:fat-22-g-salt - percent_min: 0 - percent_max: 8.33333333333333
    13. Defattad soy flour -> en:defattad-soy-flour - percent_min: 0 - percent_max: 7.69230769230769
    14. Sodium caseinate -> en:sodium-caseinate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. WhaY poudar -> en:whay-poudar - percent_min: 0 - percent_max: 6.66666666666667
    16. Monoglycerides -> en:monoglycerides - percent_min: 0 - percent_max: 6.25
    17. Wheat glutan -> en:wheat-glutan - percent_min: 0 - percent_max: 5.88235294117647
    18. Calcium propionate -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. Sodium stearoyl-2 -> en:sodium-stearoyl-2 - percent_min: 0 - percent_max: 5.26315789473684
    20. lactylate -> en:lactylate - percent_min: 0 - percent_max: 5
    21. Propylane Nutrition Facts 1Daily Fat 22 g Saturated 11 g Trans 02 g Cholesteral 0 mg glycol mono- fatty acid astars -> en:propylane-nutrition-facts-1daily-fat-22-g-saturated-11-g-trans-02-g-cholesteral-0-mg-glycol-mono-fatty-acid-astars - percent_min: 0 - percent_max: 4.76190476190476
    22. Skim Sodium 48 mg milk podar -> en:skim-sodium-48-mg-milk-podar - percent_min: 0 - percent_max: 4.54545454545455
    23. Modified callulose -> en:modified-callulose - percent_min: 0 - percent_max: 4.34782608695652
    24. Sodium banzoate -> en:sodium-banzoate - percent_min: 0 - percent_max: 4.16666666666667
    25. Potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    26. |Carbohydrate 58 g Polysorbata 60 -> en:carbohydrate-58-g-polysorbata-60 - percent_min: 0 - percent_max: 3.84615384615385
    27. Corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 3.7037037037037
    28. Natural and artificial flavour -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.57142857142857
    29. Dried whole agg -> en:dried-whole-agg - percent_min: 0 - percent_max: 3.44827586206897
    30. Diacatyl tartaric acid aster of Fiber 2 g Sugars 20 g mono- and diglycarides -> en:diacatyl-tartaric-acid-aster-of-fiber-2-g-sugars-20-g-mono-and-diglycarides - percent_min: 0 - percent_max: 3.33333333333333
    31. Beta carotana -> en:beta-carotana - percent_min: 0 - percent_max: 3.2258064516129
    32. Soy lacithin -> en:soy-lacithin - percent_min: 0 - percent_max: 3.125
    33. Soy protain Protein 2 Driad glucosa isolata -> en:soy-protain-protein-2-driad-glucosa-isolata - percent_min: 0 - percent_max: 3.03030303030303
    34. Amnylasea -> en:amnylasea - percent_min: 0 - percent_max: 2.94117647058824
    35. eolide -> en:eolide - percent_min: 0 - percent_max: 2.94117647058824
    36. Glycerin -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.77777777777778
    37. Polyalycarol esttars Vitamin A of fetty cid -> en:polyalycarol-esttars-vitamin-a-of-fetty-cid - percent_min: 0 - percent_max: 2.77777777777778
    38. Xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.63157894736842
    39. Car amal OZ Vitamin Calciun 52 ron Golour 2u21e -> en:car-amal-oz-vitamin-calciun-52-ron-golour-2u21e - percent_min: 0 - percent_max: 2.63157894736842

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 donut (130 g))
    Energy 1,480 kj
    (354 kcal)
    1,925 kj
    (460 kcal)
    Fat 16.9 g 22 g
    Saturated fat 8.46 g 11 g
    Carbohydrates 44.6 g 58 g
    Sugars 15.4 g 20 g
    Fiber 1.54 g 2 g
    Proteins 5.38 g 7 g
    Salt 0.923 g 1.2 g
    Calcium 38.5 mg 50 mg (5 % DV)
    Iron 2.08 mg 2.7 mg (15 % DV)
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1 donut (130 g)

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