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Salad dressing - Bs

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Barcode: 0608866923985 (EAN / EAN-13) 608866923985 (UPC / UPC-A)

Brands: Bs

Brand owner: BS

Categories: Condiments, Sauces, Groceries

Countries where sold: United States

Matching with your preferences

Health

Ingredients

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    62 ingredients


    Bs sauce (ketchup (tomato concentrate, sugar, vinegar, salt, onion powder,spice natural flavors) worchestershire (dextrose, salt, sugar, caramel color, silicon dioxide (to prevent caking), garlic, spices, citric acid, natural spice extractives, annatto color, vinegar white, cayenne pepper) yellow mustard (distilled vinegar, water, #1 grade mustard seed, salt, turmeric, paprika, spice, natural flavors, and garlic powder), vegetable oil, hot pepper sauce, lemon juice, sugar, liquid smoke flavor, spices, garlic, (cayenne pepper) in hot sauces), mayonnaise (soybean oil, whole eggs, vinegar, water, egg yolks, salt, sugar, lemon juice, natural flavors, calcium disodium edta (used to protect quality)), pasteurized buttermilk, celery salt, spices, chives, parsley, dill weed, garlic, onion, sea salt
    Allergens: Eggs, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole egg, Egg yolk, Buttermilk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Bs-sauce, Spice-natural-flavors, Worchestershire, Annatto-color, Vinegar-white, Yellow-mustard, 1-grade-mustard-seed, And-garlic-powder, Hot-pepper-sauce, In-hot-sauces, Used-to-protect-quality, Dill-weed

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Bs sauce, ketchup (tomato concentrate, sugar, vinegar, salt, onion, spice natural flavors), worchestershire (dextrose, salt, sugar, caramel color, silicon dioxide (to prevent caking), garlic, spices, citric acid, natural spice, annatto color, vinegar white, cayenne pepper), yellow mustard (distilled vinegar, water, #1 grade mustard seed, salt, turmeric, paprika, spice, natural flavors, and garlic powder), vegetable oil, hot pepper sauce, lemon juice, sugar, smoke flavor, spices, garlic (cayenne pepper), in hot sauces, mayonnaise (soybean oil, whole eggs, vinegar, water, egg yolks, salt, sugar, lemon juice, natural flavors, calcium disodium edta (used to protect quality)), buttermilk, celery salt, spices, chives, parsley, dill weed, garlic, onion, sea salt
    1. Bs sauce -> en:bs-sauce - percent_min: 4.54545454545455 - percent_max: 100
    2. ketchup -> en:ketchup - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11008 - percent_min: 0 - percent_max: 50
      1. tomato concentrate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 50
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.14
      3. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 7.14
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.41
      5. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.41
      6. spice natural flavors -> en:spice-natural-flavors - percent_min: 0 - percent_max: 2.41
    3. worchestershire -> en:worchestershire - percent_min: 0 - percent_max: 33.3333333333333
      1. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.41
      3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.41
      4. caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.41
      5. silicon dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.41
        1. to prevent caking -> en:anti-caking-agent - percent_min: 0 - percent_max: 2.41
      6. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.41
      7. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.41
      8. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.41
      9. natural spice -> en:natural-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.41
      10. annatto color -> en:annatto-color - percent_min: 0 - percent_max: 2.41
      11. vinegar white -> en:vinegar-white - percent_min: 0 - percent_max: 2.41
      12. cayenne pepper -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 2.41
    4. yellow mustard -> en:yellow-mustard - percent_min: 0 - percent_max: 25
      1. distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 25
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 12.5
      3. #1 grade mustard seed -> en:1-grade-mustard-seed - percent_min: 0 - percent_max: 8.33333333333333
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.41
      5. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 2.41
      6. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 2.41
      7. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.41
      8. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.41
      9. and garlic powder -> en:and-garlic-powder - percent_min: 0 - percent_max: 2.41
    5. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 20
    6. hot pepper sauce -> en:hot-pepper-sauce - percent_min: 0 - percent_max: 16.6666666666667
    7. lemon juice -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 14.2857142857143
    8. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.14
    9. smoke flavor -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    10. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 5
      1. cayenne pepper -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 5
    12. in hot sauces -> en:in-hot-sauces - percent_min: 0 - percent_max: 5
    13. mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054 - percent_min: 0 - percent_max: 5
      1. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 5
      2. whole eggs -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 2.5
      3. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.66666666666667
      4. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.25
      5. egg yolks -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 1
      6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.833333333333333
      7. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.714285714285714
      8. lemon juice -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.625
      9. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.555555555555556
      10. calcium disodium edta -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
        1. used to protect quality -> en:used-to-protect-quality - percent_min: 0 - percent_max: 0.5
    14. buttermilk -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 0 - percent_max: 5
    15. celery salt -> en:celery-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11044 - percent_min: 0 - percent_max: 5
    16. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    17. chives -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 5
    18. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 5
    19. dill weed -> en:dill-weed - percent_min: 0 - percent_max: 5
    20. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 5
    21. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 4.76190476190476
    22. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 2.41

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0, rounded value: 0)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13.3131672113592, rounded value: 13.3)

    Negative points: 20

    • Energy: 4 / 10 (value: 1343, rounded value: 1343)
    • Sugars: 1 / 10 (value: 7.14, rounded value: 7.14)
    • Saturated fat: 5 / 10 (value: 5.36, rounded value: 5.4)
    • Sodium: 10 / 10 (value: 964, rounded value: 964)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (2 Tbsp (28 g))
    Compared to: Sauces
    Energy 1,343 kj
    (321 kcal)
    376 kj
    (89 kcal)
    +63%
    Fat 32.14 g 9 g +140%
    Saturated fat 5.36 g 1.5 g +175%
    Trans fat 0 g 0 g
    Cholesterol 18 mg 5.04 mg +233%
    Carbohydrates 10.71 g 3 g -11%
    Sugars 7.14 g 2 g -4%
    Fiber 0 g 0 g -100%
    Proteins 0 g 0 g -100%
    Salt 2.41 g 0.675 g +18%
    Vitamin A 0 µg 0 µg -100%
    Vitamin C (ascorbic acid) 0 mg 0 mg -100%
    Calcium 71 mg 19.9 mg +243%
    Iron 1.29 mg 0.361 mg +164%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 13.313 % 13.313 %
Serving size: 2 Tbsp (28 g)

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.