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Barcode: 0627987143997 (EAN / EAN-13) 627987143997 (UPC / UPC-A)

Labels, certifications, awards: Pure cocoa butter

Countries where sold: Canada

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Health

Ingredients

  • icon

    49 ingredients

    almond flour, organic virgin coconut oil, chocolate (eryrthritol, cocoa butter, stevia extract, sunflower lecithin), brown sugar alternative (erythritol, prebiotic oligosaccharides, vegetable glycerin, natural flavours), dark cocoa, powdered sugar alternative (erythritol, oligosaccharides, natural flavors), xylitol, natural vanilla flavor, water, sea salt, mct oil, xanthan gum, contains: almond, coconut, may contain traces of peanut, ingredients: almond powder, organic coconut oil , cocoa butter, stevia extract, sunflower lecithin), alternative to brown sugar (erythritol, prebiotic oligosaccharides, vegetable glycerin, natural flavours), black cocoa alternative to powdered sugar (erythritol, oligosaccharides, natural aromas), xylitol, natural vanilla aroma, water, salt of me hulile mct, xanthan gum, contains: almonds, coconut, may contain traces of peanut, total carbohydrates total polyalcools total net carbohydrates ed20351 net polyols 9g best before best before carbs 6g 2022 ja15 1 now that's sweet lot %3d
    Allergens: Nuts
    Traces: Nuts, Peanuts

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E415 - Xanthan gum
    • Additive: E422 - Glycerol
    • Additive: E960 - Steviol glycosides
    • Additive: E967 - Xylitol
    • Additive: E968 - Erythritol
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E960 - Steviol glycosides

    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Source: Wikipedia

  • E967 - Xylitol

    Xylitol: Xylitol is a sugar alcohol used as a sweetener. The name derives from Ancient Greek: ξύλον, xyl[on], "wood" + suffix -itol, used to denote sugar alcohols. Xylitol is categorized as a polyalcohol or sugar alcohol -specifically an alditol-. It has the formula CH2OH-CHOH-3CH2OH. It is a colorless or white solid that is soluble in water. Use of manufactured products containing xylitol may reduce tooth decay.
    Source: Wikipedia

  • E968 - Erythritol

    Erythritol: Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 60–70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. Under U.S. Food and Drug Administration -FDA- labeling requirements, it has a caloric value of 0.2 kilocalories per gram -95% less than sugar and other carbohydrates-, though nutritional labeling varies from country to country. Some countries, such as Japan and the United States, label it as zero-calorie; the European Union labels it 0 kcal/g.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:almond-flour, fr:virgin-coconut-oil, fr:chocolate, fr:eryrthritol, fr:stevia-extract, fr:sunflower-lecithin, fr:brown-sugar-alternative, fr:prebiotic-oligosaccharides, fr:vegetable-glycerin, fr:natural-flavours, fr:dark-cocoa, fr:powdered-sugar-alternative, fr:oligosaccharides, fr:natural-flavours, fr:natural-vanilla-flavour, fr:water, fr:sea-salt, fr:mct-oil, fr:contains, fr:almond, fr:coconut, fr:may-contain-traces-of-peanut, fr:ingredients, fr:huile-de-coco-vierge-chocolat, fr:alternative-au-cassonade, fr:oligosaccharides-prebiotiques, fr:glycerine-vegetale, fr:cacao-noir-alternative-au-sucre-en-poudre, fr:oligosaccharides, fr:sel-de-me-hulile-mct, fr:glucides-totaux-polyalcools-total-glucides-nets-carbs-ed20351-net-polyols-9g-best-before-meilleur-avant-carbs-6g-2022-ja15-1-now-that-s-sweet-lot-3d

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:almond-flour, fr:virgin-coconut-oil, fr:chocolate, fr:eryrthritol, fr:stevia-extract, fr:sunflower-lecithin, fr:brown-sugar-alternative, fr:prebiotic-oligosaccharides, fr:vegetable-glycerin, fr:natural-flavours, fr:dark-cocoa, fr:powdered-sugar-alternative, fr:oligosaccharides, fr:natural-flavours, fr:natural-vanilla-flavour, fr:water, fr:sea-salt, fr:mct-oil, fr:contains, fr:almond, fr:coconut, fr:may-contain-traces-of-peanut, fr:ingredients, fr:huile-de-coco-vierge-chocolat, fr:alternative-au-cassonade, fr:oligosaccharides-prebiotiques, fr:glycerine-vegetale, fr:cacao-noir-alternative-au-sucre-en-poudre, fr:oligosaccharides, fr:sel-de-me-hulile-mct, fr:glucides-totaux-polyalcools-total-glucides-nets-carbs-ed20351-net-polyols-9g-best-before-meilleur-avant-carbs-6g-2022-ja15-1-now-that-s-sweet-lot-3d

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:almond-flour, fr:virgin-coconut-oil, fr:chocolate, fr:eryrthritol, fr:stevia-extract, fr:sunflower-lecithin, fr:brown-sugar-alternative, fr:prebiotic-oligosaccharides, fr:vegetable-glycerin, fr:natural-flavours, fr:dark-cocoa, fr:powdered-sugar-alternative, fr:oligosaccharides, fr:natural-flavours, fr:natural-vanilla-flavour, fr:water, fr:sea-salt, fr:mct-oil, fr:contains, fr:almond, fr:coconut, fr:may-contain-traces-of-peanut, fr:ingredients, fr:huile-de-coco-vierge-chocolat, fr:alternative-au-cassonade, fr:oligosaccharides-prebiotiques, fr:glycerine-vegetale, fr:cacao-noir-alternative-au-sucre-en-poudre, fr:oligosaccharides, fr:sel-de-me-hulile-mct, fr:glucides-totaux-polyalcools-total-glucides-nets-carbs-ed20351-net-polyols-9g-best-before-meilleur-avant-carbs-6g-2022-ja15-1-now-that-s-sweet-lot-3d

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Almond flour, virgin coconut oil, Chocolate (eryrthritol, stevia extract, sunflower lecithin), Brown sugar alternative (erythritol, prebiotic oligosaccharides, vegetable glycerin, natural flavours), Dark cocoa, Powdered sugar alternative (erythritol, oligosaccharides, natural flavours), Xylitol, Natural vanilla flavour, Water, Sea salt, MCT oil, Xanthan gum, Contains (Almond), Coconut, May contain traces of Peanut, Ingrédients (Poudre d'amande), Huile de coco vierge Chocolat (érythritol, beurre de cacao, extrait de stévia, lécithine de tournesol), Alternative au cassonade (érythritol, oligosaccharides prébiotiques, glycérine végétale, arômes naturels), Cacao noir Alternative au sucre en poudre (érythritol, oligosaccharides, arômes naturels), Xylitol, Arôme naturel de vanille, Eau, Sel de me Hulile MCT, Gomme de xanthane, coco, glucides totaux polyalcools total glucides nets carbs ED20351 net polyols 9g BEST BEFORE MEILLEUR AVANT carbs 6g 2022 JA15 1 now that's Sweet LOT %3D
    1. Almond flour -> fr:almond-flour - percent_min: 3.84615384615385 - percent_max: 100
    2. virgin coconut oil -> fr:virgin-coconut-oil - labels: en:organic - percent_min: 0 - percent_max: 50
    3. Chocolate -> fr:chocolate - percent_min: 0 - percent_max: 33.3333333333333
      1. eryrthritol -> fr:eryrthritol - percent_min: 0 - percent_max: 33.3333333333333
      2. stevia extract -> fr:stevia-extract - percent_min: 0 - percent_max: 16.6666666666667
      3. sunflower lecithin -> fr:sunflower-lecithin - percent_min: 0 - percent_max: 11.1111111111111
    4. Brown sugar alternative -> fr:brown-sugar-alternative - percent_min: 0 - percent_max: 25
      1. erythritol -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      2. prebiotic oligosaccharides -> fr:prebiotic-oligosaccharides - percent_min: 0 - percent_max: 12.5
      3. vegetable glycerin -> fr:vegetable-glycerin - percent_min: 0 - percent_max: 8.33333333333333
      4. natural flavours -> fr:natural-flavours - percent_min: 0 - percent_max: 6.25
    5. Dark cocoa -> fr:dark-cocoa - percent_min: 0 - percent_max: 20
    6. Powdered sugar alternative -> fr:powdered-sugar-alternative - percent_min: 0 - percent_max: 16.6666666666667
      1. erythritol -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      2. oligosaccharides -> fr:oligosaccharides - percent_min: 0 - percent_max: 8.33333333333333
      3. natural flavours -> fr:natural-flavours - percent_min: 0 - percent_max: 5.55555555555556
    7. Xylitol -> en:e967 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. Natural vanilla flavour -> fr:natural-vanilla-flavour - percent_min: 0 - percent_max: 12.5
    9. Water -> fr:water - percent_min: 0 - percent_max: 11.1111111111111
    10. Sea salt -> fr:sea-salt - percent_min: 0 - percent_max: 10
    11. MCT oil -> fr:mct-oil - percent_min: 0 - percent_max: 9.09090909090909
    12. Xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. Contains -> fr:contains - percent_min: 0 - percent_max: 7.69230769230769
      1. Almond -> fr:almond - percent_min: 0 - percent_max: 7.69230769230769
    14. Coconut -> fr:coconut - percent_min: 0 - percent_max: 7.14285714285714
    15. May contain traces of Peanut -> fr:may-contain-traces-of-peanut - percent_min: 0 - percent_max: 6.66666666666667
    16. Ingrédients -> fr:ingredients - percent_min: 0 - percent_max: 6.25
      1. Poudre d'amande -> en:powdered-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 6.25
    17. Huile de coco vierge Chocolat -> fr:huile-de-coco-vierge-chocolat - labels: en:organic - percent_min: 0 - percent_max: 5.88235294117647
      1. érythritol -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
      2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 2.94117647058824
      3. extrait de stévia -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.96078431372549
      4. lécithine de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.47058823529412
    18. Alternative au cassonade -> fr:alternative-au-cassonade - percent_min: 0 - percent_max: 5.55555555555556
      1. érythritol -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      2. oligosaccharides prébiotiques -> fr:oligosaccharides-prebiotiques - percent_min: 0 - percent_max: 2.77777777777778
      3. glycérine végétale -> fr:glycerine-vegetale - percent_min: 0 - percent_max: 1.85185185185185
      4. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.38888888888889
    19. Cacao noir Alternative au sucre en poudre -> fr:cacao-noir-alternative-au-sucre-en-poudre - percent_min: 0 - percent_max: 5.26315789473684
      1. érythritol -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
      2. oligosaccharides -> fr:oligosaccharides - percent_min: 0 - percent_max: 2.63157894736842
      3. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.75438596491228
    20. Xylitol -> en:e967 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. Arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    22. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 4.54545454545455
    23. Sel de me Hulile MCT -> fr:sel-de-me-hulile-mct - percent_min: 0 - percent_max: 4.34782608695652
    24. Gomme de xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 4
    26. glucides totaux polyalcools total glucides nets carbs ED20351 net polyols 9g BEST BEFORE MEILLEUR AVANT carbs 6g 2022 JA15 1 now that's Sweet LOT %3D -> fr:glucides-totaux-polyalcools-total-glucides-nets-carbs-ed20351-net-polyols-9g-best-before-meilleur-avant-carbs-6g-2022-ja15-1-now-that-s-sweet-lot-3d - percent_min: 0 - percent_max: 3.84615384615385

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,213 kj
    (529 kcal)
    Fat 47.059 g
    Saturated fat 26.471 g
    Carbohydrates 26.471 g
    Sugars 2.941 g
    Fiber 5.882 g
    Proteins 8.824 g
    Salt 1.029 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.001 %

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Product added on by inf
Last edit of product page on by foodless.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlkx7CorOmGrmFQHSnG_XzNCPAL3xfMBPvJCiaqs.

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