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Pica pica - 296 ml

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Barcode: 0628055455059 (EAN / EAN-13) 628055455059 (UPC / UPC-A)

Quantity: 296 ml

Countries where sold: Canada

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Health

Ingredients

  • icon

    36 ingredients


    : Veleur nutritive utrition Facts Yo 8 5 tes/Callonles t/Saturewted 0 q *rens/Tran: 0g Cholestrol/Cholesterol 0 mg Sodum/Sodium 30 mg ucddes/Carbohydrate 0 g Fibres/Fibre 0 g Sucres/Sugars 0 g Protéines/Protein 0.1 g Vitamine A/Vitamin A Vitamine C/Vitamin C Calcium/Calcium Fer/Iron Préparé pour/Bcgared for. Les Aliments PICA PICA Par By. Almants A&CInc, Brossard J4Y 2P3 OP6 0% 0% 0% 0% Eau, Pâte de piment Ingrédients (piment, sel) Citron, Ail, Vinaigre, Piment de Cayenne, Eaices. Ingredients Water, Pepper paste (pepper, salt Lemon, Garlic, Vinegar, Cayenne pepper. Spices. 6 128055 45505

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:veleur-nutritive-utrition-facts-yo-8-5-tes, fr:callonles-t, fr:saturewted-0-q-rens, fr:tran, fr:cholestrol, fr:cholesterol-0-mg-sodum, fr:sodium-30-mg-ucddes, fr:carbohydrate-0-g-fibres, fr:fibre-0-g-sucres, fr:sugars-0-g-proteines, fr:protein-0-1-g-vitamine-a, fr:vitamin-a-vitamine-c, fr:vitamin-c-calcium, fr:calcium-fer, fr:iron-prepare-pour, fr:bcgared-for, fr:les-aliments-pica-pica-par-by, fr:almants-a-cinc, fr:brossard-j4y-2p3-op6-0-0-0-0-eau, fr:pate-de-piment-ingredients, fr:eaices, fr:ingredients-water, fr:pepper-paste, fr:pepper, fr:salt-lemon, fr:garlic, fr:vinegar, fr:cayenne-pepper, fr:spices, fr:6-128055-45505

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:veleur-nutritive-utrition-facts-yo-8-5-tes, fr:callonles-t, fr:saturewted-0-q-rens, fr:tran, fr:cholestrol, fr:cholesterol-0-mg-sodum, fr:sodium-30-mg-ucddes, fr:carbohydrate-0-g-fibres, fr:fibre-0-g-sucres, fr:sugars-0-g-proteines, fr:protein-0-1-g-vitamine-a, fr:vitamin-a-vitamine-c, fr:vitamin-c-calcium, fr:calcium-fer, fr:iron-prepare-pour, fr:bcgared-for, fr:les-aliments-pica-pica-par-by, fr:almants-a-cinc, fr:brossard-j4y-2p3-op6-0-0-0-0-eau, fr:pate-de-piment-ingredients, fr:eaices, fr:ingredients-water, fr:pepper-paste, fr:pepper, fr:salt-lemon, fr:garlic, fr:vinegar, fr:cayenne-pepper, fr:spices, fr:6-128055-45505

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:veleur-nutritive-utrition-facts-yo-8-5-tes, fr:callonles-t, fr:saturewted-0-q-rens, fr:tran, fr:cholestrol, fr:cholesterol-0-mg-sodum, fr:sodium-30-mg-ucddes, fr:carbohydrate-0-g-fibres, fr:fibre-0-g-sucres, fr:sugars-0-g-proteines, fr:protein-0-1-g-vitamine-a, fr:vitamin-a-vitamine-c, fr:vitamin-c-calcium, fr:calcium-fer, fr:iron-prepare-pour, fr:bcgared-for, fr:les-aliments-pica-pica-par-by, fr:almants-a-cinc, fr:brossard-j4y-2p3-op6-0-0-0-0-eau, fr:pate-de-piment-ingredients, fr:eaices, fr:ingredients-water, fr:pepper-paste, fr:pepper, fr:salt-lemon, fr:garlic, fr:vinegar, fr:cayenne-pepper, fr:spices, fr:6-128055-45505

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Veleur nutritive utrition Facts Yo 8 5 tes, Callonles t, Saturewted 0 q *rens, Tran (Cholestrol, Cholesterol 0 mg Sodum, Sodium 30 mg ucddes, Carbohydrate 0 g Fibres, Fibre 0 g Sucres, Sugars 0 g Protéines, Protein 0.1 g Vitamine A, Vitamin A Vitamine C, Vitamin C Calcium, Calcium Fer, Iron Préparé pour, Bcgared for, Les Aliments PICA PICA Par By, Almants A&CInc), Brossard J4Y 2P3 OP6 0% 0% 0% 0% Eau, Pâte de piment Ingrédients (piment, sel), Citron, Ail, Vinaigre, Piment de Cayenne, Eaices, Ingredients Water, Pepper paste, pepper, salt Lemon, Garlic, Vinegar, Cayenne pepper, Spices, 6 128055 45505
    1. Veleur nutritive utrition Facts Yo 8 5 tes -> fr:veleur-nutritive-utrition-facts-yo-8-5-tes - percent_min: 5 - percent_max: 100
    2. Callonles t -> fr:callonles-t - percent_min: 0 - percent_max: 50
    3. Saturewted 0 q *rens -> fr:saturewted-0-q-rens - percent_min: 0 - percent_max: 33.3333333333333
    4. Tran -> fr:tran - percent_min: 0 - percent_max: 25
      1. Cholestrol -> fr:cholestrol - percent_min: 0 - percent_max: 25
      2. Cholesterol 0 mg Sodum -> fr:cholesterol-0-mg-sodum - percent_min: 0 - percent_max: 12.5
      3. Sodium 30 mg ucddes -> fr:sodium-30-mg-ucddes - percent_min: 0 - percent_max: 8.33333333333333
      4. Carbohydrate 0 g Fibres -> fr:carbohydrate-0-g-fibres - percent_min: 0 - percent_max: 6.25
      5. Fibre 0 g Sucres -> fr:fibre-0-g-sucres - percent_min: 0 - percent_max: 5
      6. Sugars 0 g Protéines -> fr:sugars-0-g-proteines - percent_min: 0 - percent_max: 4.16666666666667
      7. Protein 0.1 g Vitamine A -> fr:protein-0-1-g-vitamine-a - percent_min: 0 - percent_max: 3.57142857142857
      8. Vitamin A Vitamine C -> fr:vitamin-a-vitamine-c - percent_min: 0 - percent_max: 3.125
      9. Vitamin C Calcium -> fr:vitamin-c-calcium - percent_min: 0 - percent_max: 2.77777777777778
      10. Calcium Fer -> fr:calcium-fer - percent_min: 0 - percent_max: 2.5
      11. Iron Préparé pour -> fr:iron-prepare-pour - percent_min: 0 - percent_max: 2.27272727272727
      12. Bcgared for -> fr:bcgared-for - percent_min: 0 - percent_max: 2.08333333333333
      13. Les Aliments PICA PICA Par By -> fr:les-aliments-pica-pica-par-by - percent_min: 0 - percent_max: 1.92307692307692
      14. Almants A&CInc -> fr:almants-a-cinc - percent_min: 0 - percent_max: 1.78571428571429
    5. Brossard J4Y 2P3 OP6 0% 0% 0% 0% Eau -> fr:brossard-j4y-2p3-op6-0-0-0-0-eau - percent_min: 0 - percent_max: 20
    6. Pâte de piment Ingrédients -> fr:pate-de-piment-ingredients - percent_min: 0 - percent_max: 16.6666666666667
      1. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 16.6666666666667
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 8.33333333333333
    7. Citron -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 14.2857142857143
    8. Ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 12.5
    9. Vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 11.1111111111111
    10. Piment de Cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 10
    11. Eaices -> fr:eaices - percent_min: 0 - percent_max: 9.09090909090909
    12. Ingredients Water -> fr:ingredients-water - percent_min: 0 - percent_max: 8.33333333333333
    13. Pepper paste -> fr:pepper-paste - percent_min: 0 - percent_max: 7.69230769230769
    14. pepper -> fr:pepper - percent_min: 0 - percent_max: 7.14285714285714
    15. salt Lemon -> fr:salt-lemon - percent_min: 0 - percent_max: 6.66666666666667
    16. Garlic -> fr:garlic - percent_min: 0 - percent_max: 6.25
    17. Vinegar -> fr:vinegar - percent_min: 0 - percent_max: 5.88235294117647
    18. Cayenne pepper -> fr:cayenne-pepper - percent_min: 0 - percent_max: 5.55555555555556
    19. Spices -> fr:spices - percent_min: 0 - percent_max: 5.26315789473684
    20. 6 128055 45505 -> fr:6-128055-45505 - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.855 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by .

If the data is incomplete or incorrect, you can complete or correct it by editing this page.