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French Vanilla Shake – Atkins

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French Vanilla Shake – Atkins

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Barcode:
0637480065047(EAN / EAN-13) 637480065047 (UPC / UPC-A)

Brands: Atkins

Brand owner: Atkins Nutritionals, Inc.

Categories: Beverages and beverages preparations, Beverages

Labels, certifications, awards: No gluten

Countries where sold: United States

Matching with your preferences

Health

Nutrition

Nutri-Score B
Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 7/54
- Energy
  3/10 points (206kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/10 points (0.31g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  0/10 points (0.62g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  0/20 points (0.15g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Non-nutritive sweeteners
  4/4 points (2 sweeteners)
  
  Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.
Positive points: 7/18
- Proteins
  7/7 points (4.62g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  0/5 points (0.3g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/6 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
  
  This product is considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the product is considered to be a beverage.
  
  Nutritional score: 0 (7 - 7)
  
  Nutri-Score: B

Nutrient levels
- Fat in moderate quantity (2.77%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.615%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.308%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.146%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Beverages and beverages preparations
Energy	205 kJ (49 kcal)	206.057 kj (48 kcal) (-1%)
Fat	2.7692 g	0.52 g (+432%)
Saturated fat	0.6154 g	0.191 g (+222%)
Trans fat	0 g	0.001 g (-100%)
Cholesterol	0.003 g	0.341 mg (+781%)
Carbohydrates	2.1538 g	7.655 g (-72%)
Sugars	0.3077 g	5.661 g (-95%)
Fiber	0.3 g	0.5 g (-40%)
Proteins	4.6154 g	0.813 g (+467%)
Salt	0.14615375 g	0.054 g (+172%)
Sodium	0.0584615 g	0.022 g (+172%)
Vitamin A	0.000009 g	6.623 µg (+40%)
Vitamin C (ascorbic acid)	0.0028 g	8.324 mg (-66%)
Vitamin B3/PP (Niacin)	0.001231 g	0.774 mg (+59%)
Folates (total folates)	0.000002 g	45.199 µg (-96%)
Vitamin B5 (Pantothenic acid)	0.000615 g	0.247 mg (+149%)
Potassium	0.086 g	195.224 mg (-56%)
Calcium	0.123 g	47.199 mg (+161%)
Phosphorus	0.108 g	37.61 mg (+187%)
Iron	0.00011 g	0.595 mg (-82%)
Magnesium	0.025 g	25.001 mg (-0%)
Zinc	0.00092 g	0.219 mg (+320%)
Manganese	0 g	0.324 mg (-100%)
Selenium	0.000004 g	2.764 µg (+45%)
Iodine	0.000009 g	2,115.567 µg (-100%)
Fruits‚ vegetables‚ legumes	?	13.27 %
Vitamin K1 (Phylloquinone)	0.000005 g	0 g (+796%)

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 ml (packaging)
Energy	205 kJ (49 kcal)	? kcal (49 kcal)
Fat	2.7692 g	2.7692 g
Saturated fat	0.6154 g	0.6154 g
Trans fat	0 g	0 g
Cholesterol	0.003 g	0.003 g
Carbohydrates	2.1538 g	2.1538 g
Sugars	0.3077 g	0.3077 g
Fiber	0.3 g	0.3 g
Proteins	4.6154 g	4.6154 g
Salt	0.14615375 g	0.14615375 g
Sodium	0.0584615 g	0.0584615 g
Vitamin A	0.000009 g	0.000009 g
Vitamin C (ascorbic acid)	0.0028 g	0.0028 g
Vitamin B3/PP (Niacin)	0.001231 g	0.001231 g
Folates (total folates)	0.000002 g	0.000002 g
Vitamin B5 (Pantothenic acid)	0.000615 g	0.000615 g
Potassium	0.086 g	0.086 g
Calcium	0.123 g	0.123 g
Phosphorus	0.108 g	0.108 g
Iron	0.00011 g	0.00011 g
Magnesium	0.025 g	0.025 g
Zinc	0.00092 g	0.00092 g
Manganese	0 g	0 g
Selenium	0.000004 g	0.000004 g
Iodine	0.000009 g	0.000009 g
Fruits‚ vegetables‚ legumes	?	?
Vitamin K1 (Phylloquinone)	0.000005 g	0.000005 g

Serving size: 11 OZA (325 ml)

Ingredients

51 ingredients
Water, dairy protein blend (milk protein concentrate, calcium caseinate, whey protein concentrate), sunflower oil, pasteurized cream, isolated soy protein, cellulose gel, cellulose gum, magnesium phosphate, potassium citrate, sodium hexametaphosphate, natural and artificial flavors, calcium phosphate, salt, acesulfame potassium, carrageenan, soy lecithin, sucralose. vitamin mineral blend: sodium ascorbate (vitamin c), zinc gluconate, dl-apha-tocopheryl acetate (vitamin e), niacinamide (vitamin b3), manganese gluconate, d-calcium pantothenate (vitamin b5), pyridoxine hydrochloride (vitamin b6), thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2), chromium chloride, folic acid (vitamin b9), biotin (vitamin b7), potassium iodide, sodium molybdate, sodium selenite, phylloquinone (vitamin k1), cyanocobalamin (vitamin b12), cholecalciferol (vitamin d3).

Allergens: milk, soybeans
- Ingredient information
  - water: 51.4% (estimate)
  - dairy-protein-blend: 24.3% (estimate)
  - — milk protein concentrate: 12.1% (estimate)
  - — calcium caseinate: 6.1% (estimate)
  - — whey protein: 6.1% (estimate)
  - sunflower oil: 12.1% (estimate)
  - cream: 6.1% (estimate)
  - soy protein isolate: 3.0% (estimate)
  - cellulose-gel: < 2% (estimate)
  - E466: < 2% (estimate)
  - E343i: < 2% (estimate)
  - E332ii: < 2% (estimate)
  - E452i: < 2% (estimate)
  - natural and artificial flavouring: < 2% (estimate)
  - E341: < 2% (estimate)
  - salt: < 2% (estimate)
  - E950: < 2% (estimate)
  - E407: < 2% (estimate)
  - soya lecithin: < 2% (estimate)
  - E955: < 2% (estimate)
  - vitamin-mineral-blend: < 2% (estimate)
  - — E301: < 2% (estimate)
  - —— Vitamin C: < 2% (estimate)
  - zinc gluconate: < 2% (estimate)
  - dl-apha-tocopheryl-acetate: < 2% (estimate)
  - — Vitamin E: < 2% (estimate)
  - E375: < 2% (estimate)
  - — E375: < 2% (estimate)
  - manganese gluconate: < 2% (estimate)
  - d-calcium-pantothenate: < 2% (estimate)
  - — pantothenic acid: < 2% (estimate)
  - pyridoxine hydrochloride: < 2% (estimate)
  - — vitamin B6: < 2% (estimate)
  - thiamin hydrochloride: < 2% (estimate)
  - — Thiamin: < 2% (estimate)
  - E101: < 2% (estimate)
  - — E101: < 2% (estimate)
  - chromium chloride: < 2% (estimate)
  - folic acid: < 2% (estimate)
  - — folic acid: < 2% (estimate)
  - biotin: < 2% (estimate)
  - — biotin: < 2% (estimate)
  - potassium iodide: < 2% (estimate)
  - sodium molybdate: < 2% (estimate)
  - Sodium selenite: < 2% (estimate)
  - phylloquinone: < 2% (estimate)
  - — phylloquinone: < 2% (estimate)
  - cyanocobalamin: < 2% (estimate)
  - — vitamin b12: < 2% (estimate)
  - Cholecalciferol: < 2% (estimate)
  - — Cholecalciferol: < 2% (estimate)

Food processing

Ultra-processed foods
8 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E407 - Carrageenan

Additive: E452 - Polyphosphates

Additive: E466 - Sodium carboxy methyl cellulose

Additive: E950 - Acesulfame k

Additive: E955 - Sucralose

Ingredient: flavouring

Ingredient: milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E343 - Magnesium phosphates

E343i - Monomagnesium phosphate

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E452 - Polyphosphates

E452i - Sodium polyphosphate

E466 - Sodium carboxy methyl cellulose

Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
Source: Wikipedia

E950 - Acesulfame k

Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
Source: Wikipedia

E955 - Sucralose

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: dairy-protein-blend, cellulose-gel, vitamin-mineral-blend, dl-apha-tocopheryl-acetate, d-calcium-pantothenate
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: milk protein concentrate, calcium caseinate, whey protein, cream
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: dairy-protein-blend, cellulose-gel, vitamin-mineral-blend, Vitamin C, zinc gluconate, dl-apha-tocopheryl-acetate, Vitamin E, manganese gluconate, d-calcium-pantothenate, thiamin hydrochloride, Thiamin, chromium chloride, sodium molybdate, Sodium selenite, cyanocobalamin, vitamin b12
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!

Some ingredients could not be recognized.

We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en: Water, dairy protein blend (milk protein concentrate, calcium caseinate, whey protein), sunflower oil, cream, isolated soy protein, cellulose gel, cellulose gum, magnesium phosphate, potassium citrate, sodium hexametaphosphate, natural and artificial flavors, calcium phosphate, salt, acesulfame potassium, carrageenan, soy lecithin, sucralose, vitamin mineral blend (sodium ascorbate (vitamin c)), zinc gluconate, dl-apha-tocopheryl acetate (vitamin e), niacinamide (vitamin b3), manganese gluconate, d-calcium pantothenate (vitamin b5), pyridoxine hydrochloride (vitamin b6), thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2), chromium chloride, folic acid (vitamin b9), biotin (vitamin b7), potassium iodide, sodium molybdate, sodium selenite, phylloquinone (vitamin k1), cyanocobalamin (vitamin b12), cholecalciferol (vitamin d3)

Ingredient	Taxonomy ID	vegan	vegetarian	palm_oil	ciqual	percent	min	max
Water	en:water	yes	yes		18066	51.4	2.9	100.0
dairy protein blend	en:dairy-protein-blend					24.3	0.0	50.0
milk protein concentrate	en:milk-protein-concentrate	no	yes			12.1	0.0	50.0
calcium caseinate	en:calcium-caseinate	no	yes			6.1	0.0	25.0
whey protein	en:whey-protein	no	yes			6.1	0.0	16.7
sunflower oil	en:sunflower-oil	yes	yes	no	17440	12.1	0.0	33.3
cream	en:cream	no	yes		19402	6.1	0.0	25.0
isolated soy protein	en:soy-protein-isolate	yes	yes		20591	3.0	0.0	20.0
cellulose gel	en:cellulose-gel					1.5	0.0	16.7
cellulose gum	en:e466	yes	yes			0.8	0.0	14.3
magnesium phosphate	en:e343i	yes	yes			0.4	0.0	12.5
potassium citrate	en:e332ii	yes	yes			0.2	0.0	11.1
sodium hexametaphosphate	en:e452i	yes	yes			0.1	0.0	10.0
natural and artificial flavors	en:natural-and-artificial-flavouring	maybe	maybe			0.0	0.0	5.0
calcium phosphate	en:e341	yes	yes			0.0	0.0	5.0
salt	en:salt	yes	yes		11058	0.0	0.0	0.1
acesulfame potassium	en:e950	yes	yes			0.0	0.0	0.1
carrageenan	en:e407	yes	yes			0.0	0.0	0.1
soy lecithin	en:soya-lecithin	yes	yes		42200	0.0	0.0	0.1
sucralose	en:e955	yes	yes			0.0	0.0	0.1
vitamin mineral blend	en:vitamin-mineral-blend					0.0	0.0	0.1
sodium ascorbate	en:e301	yes	yes			0.0	0.0	0.1
vitamin c	en:vitamin-c					0.0	0.0	0.1
zinc gluconate	en:zinc-gluconate					0.0	0.0	0.1
dl-apha-tocopheryl acetate	en:dl-apha-tocopheryl-acetate					0.0	0.0	0.1
vitamin e	en:vitamin-e					0.0	0.0	0.1
niacinamide	en:e375	maybe	maybe			0.0	0.0	0.1
vitamin b3	en:e375	maybe	maybe			0.0	0.0	0.1
manganese gluconate	en:manganese-gluconate					0.0	0.0	0.1
d-calcium pantothenate	en:d-calcium-pantothenate					0.0	0.0	0.1
vitamin b5	en:pantothenic-acid	yes	yes			0.0	0.0	0.1
pyridoxine hydrochloride	en:pyridoxine-hydrochloride	yes	yes			0.0	0.0	0.1
vitamin b6	en:vitamin-b6	yes	yes			0.0	0.0	0.1
thiamin hydrochloride	en:thiamin-hydrochloride					0.0	0.0	0.1
vitamin b1	en:thiamin					0.0	0.0	0.1
riboflavin	en:e101	maybe	yes			0.0	0.0	0.1
vitamin b2	en:e101	maybe	yes			0.0	0.0	0.1
chromium chloride	en:chromium-chloride					0.0	0.0	0.1
folic acid	en:folic-acid	yes	yes			0.0	0.0	0.1
vitamin b9	en:folic-acid	yes	yes			0.0	0.0	0.1
biotin	en:biotin	yes	yes			0.0	0.0	0.1
vitamin b7	en:biotin	yes	yes			0.0	0.0	0.1
potassium iodide	en:potassium-iodide	yes	yes		11058	0.0	0.0	0.1
sodium molybdate	en:sodium-molybdate					0.0	0.0	0.1
sodium selenite	en:sodium-selenite					0.0	0.0	0.1
phylloquinone	en:phylloquinone	yes	yes			0.0	0.0	0.1
vitamin k1	en:phylloquinone	yes	yes			0.0	0.0	0.1
cyanocobalamin	en:cyanocobalamin					0.0	0.0	0.1
vitamin b12	en:vitamin-b12					0.0	0.0	0.1
cholecalciferol	en:cholecalciferol	maybe	maybe			0.0	0.0	0.1
vitamin d3	en:cholecalciferol	maybe	maybe			0.0	0.0	0.1

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Data sources

Product added on April 23, 2020, 5:55:28 PM CEST by org-database-usda
Last edit of product page on October 4, 2022, 11:19:14 PM CEST by roboto-app.
Product page also edited by charlesnepote, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlld3c9zjix7uFBjmpG2n3d2zPLP3XfQq-5OiNas.

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French Vanilla Shake – Atkins

French Vanilla Shake – Atkins

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Health

Nutrition

Nutri-Score B

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 7/54

Energy

Sugar

Saturated fat

Salt

Non-nutritive sweeteners

Positive points: 7/18

Proteins

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in moderate quantity (2.77%)

Saturated fat in low quantity (0.615%)

Sugars in low quantity (0.308%)

Salt in low quantity (0.146%)

Nutrition facts

Nutrition facts (Detailed data)

Ingredients

51 ingredients

Ingredient information

water: 51.4% (estimate)

dairy-protein-blend: 24.3% (estimate)

— milk protein concentrate: 12.1% (estimate)

— calcium caseinate: 6.1% (estimate)

— whey protein: 6.1% (estimate)

sunflower oil: 12.1% (estimate)

cream: 6.1% (estimate)

soy protein isolate: 3.0% (estimate)

cellulose-gel: < 2% (estimate)

E466: < 2% (estimate)

E343i: < 2% (estimate)

E332ii: < 2% (estimate)

E452i: < 2% (estimate)

natural and artificial flavouring: < 2% (estimate)

E341: < 2% (estimate)

salt: < 2% (estimate)

E950: < 2% (estimate)

E407: < 2% (estimate)

soya lecithin: < 2% (estimate)

E955: < 2% (estimate)

vitamin-mineral-blend: < 2% (estimate)

— E301: < 2% (estimate)

—— Vitamin C: < 2% (estimate)

zinc gluconate: < 2% (estimate)

dl-apha-tocopheryl-acetate: < 2% (estimate)

— Vitamin E: < 2% (estimate)

E375: < 2% (estimate)

— E375: < 2% (estimate)

manganese gluconate: < 2% (estimate)

d-calcium-pantothenate: < 2% (estimate)

— pantothenic acid: < 2% (estimate)

pyridoxine hydrochloride: < 2% (estimate)

— vitamin B6: < 2% (estimate)

thiamin hydrochloride: < 2% (estimate)

— Thiamin: < 2% (estimate)

E101: < 2% (estimate)

— E101: < 2% (estimate)

chromium chloride: < 2% (estimate)

folic acid: < 2% (estimate)

— folic acid: < 2% (estimate)

biotin: < 2% (estimate)

— biotin: < 2% (estimate)

potassium iodide: < 2% (estimate)

sodium molybdate: < 2% (estimate)

Sodium selenite: < 2% (estimate)

phylloquinone: < 2% (estimate)

— phylloquinone: < 2% (estimate)

cyanocobalamin: < 2% (estimate)

— vitamin b12: < 2% (estimate)