Produit fermenté au soja et à la mangue - Alpro - 400

Barcode: 06411183

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Product characteristics

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Jus de soja (80,8 %) (eau, fèves de soja décortiquées), mangue (17,7 %) (jus à base de jus concentré (11 %), fruit (6,7 %)), citrate tricalcique, stabilisant (pectines), correcteurs d'acidité (citrates de sodium, acide citrique), arôme naturel, amidon modifié, sel marin de table, antioxigènes (extrait riche en tocophérols, esters d'acides gras de l'acide ascorbique), vitamines (B2, B12, D2), extrait de potiron, extrait de carotte, ferments de yaourt (S. thermophilus, L. bulgaricus). Peut contenir des traces de fruits à coque (pas d'arachides). Sans produits laitiers, ni gluten.

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Traces: Nuts, fr:hors-arachides

Ingredients analysis:
May contain palm oil Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Nutrient levels for 100 g

2 g Fat in low quantity
0.4 g Saturated fat in low quantity
5.6 g Sugars in moderate quantity
0.22 g Salt in low quantity

Serving size: 400g


Comparison to average values of products in the same category:

(47 products)
(176 products)
(309 products)
(495 products)
(504 products)
(877 products)
(17865 products)
(33498 products)
(62621 products)
(63161 products)
(82746 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (400g)
Mixed fruit soy yogurts Fruit soy yogurts Soy milk yogurts Non-dairy yogurts Non-dairy fermented foods Non-dairy desserts Yogurts Desserts Fermented milk products Fermented foods Dairies
Energy (kJ) ? ?
Energy (kcal) 61 kcal 244 kcal -23% -23% -14% -27% -27% -35% -31% -67% -76% -76% -73%
Energy 255 kj
(61 kcal)
1,020 kj
(244 kcal)
-23% -23% -16% -25% -25% -34% -31% -67% -75% -75% -73%
Fat 2 g 8 g +1% +1% -7% -34% -34% -39% -21% -73% -89% -89% -88%
- Saturated fat 0.4 g 1.6 g +23% +25% +14% -60% -61% -71% -74% -91% -97% -97% -96%
Carbohydrates 5.8 g 23.2 g -49% -48% -34% -38% -38% -51% -48% -77% +20% +19% +5%
- Sugars 5.6 g 22.4 g -44% -45% -27% -21% -21% -36% -43% -71% +59% +58% +30%
Fibers 1 g 4 g -2% +3% +3% +6% +6% -5% +262% +12% +817% +770% +801%
Proteins 3.7 g 14.8 g +6% +4% -1% +20% +20% +34% -15% +21% -75% -75% -69%
Salt 0.22 g 0.88 g +131% +108% +102% +127% +123% +112% +88% +35% -78% -77% -72%
Sodium 0.088 g 0.352 g +131% +108% +102% +127% +123% +112% +88% +35% -78% -77% -72%
Vitamin D 0.75 µg 3 µg -33% -14% -36% -36% -91% -32% -71% -47% -47% -44%
Vitamin B2 (Riboflavin) 0.21 mg 0.84 mg -0% -0% -0% -0% -0% +8% -27% -12% -13% -18%
Vitamin B12 (cobalamin) 0.38 µg 1.52 µg +0% -47% -89% -89% -39% -36% -51% -62% -61% -49%
Calcium 120 mg 480 mg -0% -2% -0% +5% +5% +3% +1% +34% -70% -70% -64%
Nutrition score - France -2 -2 -1,433% -947% -389% -360% -230% -207% -124% -119% -119% -121%
Nutri-Score A A -1,433% -947% -389% -360% -230% -207% -124% -119% -119% -121%

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Pot Plastic
Cardboard

Data sources

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Product added on by valmontin
Last edit of product page on by roboto-app.
Product page also edited by floriane-03, openfoodfacts-contributors.

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