Gluten free delicious seeds & grains 100% plant based egg free bread, seeds & grains - Little northen backhouse - 482 g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E460 - Cellulose
  • Additive: E466 - Sodium carboxy methyl cellulose
  • Ingredient: Dextrose
  • Ingredient: Glucose

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

  If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  fr: Eau, mélange de farines (fécule de manioc modifiée, fécule de pomme de terre, fécule de maïs, farine de riz brun), mélange de graines et de grains (graines de tournesol, millet, riz brun, graines de lin, graines de chia, graines de citrouille), sucres (dextrose, sucre de canne), huile de tournesol, enveloppe de psyllium, levure, fibres de pois, cellulose modifiée, sel, son de riz, sucre de canne de culture, gomme de cellulose, vinaigre

  1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.14285714285714 - percent_max: 100
  2. mélange de farines -> en:flour-blend - labels: en:no-gluten - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50
     1. fécule de manioc modifiée -> fr:fecule-de-manioc-modifiee - percent_min: 0 - percent_max: 50
     2. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 25
     3. fécule de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 16.6666666666667
     4. farine de riz brun -> en:brown-rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 12.5
  3. mélange de graines et de grains -> fr:melange-de-graines-et-de-grains - percent_min: 0 - percent_max: 33.3333333333333
     1. graines de tournesol -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011 - percent_min: 0 - percent_max: 33.3333333333333
     2. millet -> en:millet - vegan: yes - vegetarian: yes - ciqual_food_code: 9330 - percent_min: 0 - percent_max: 16.6666666666667
     3. riz brun -> en:brown-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9102 - percent_min: 0 - percent_max: 11.1111111111111
     4. graines de lin -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 8.33333333333333
     5. graines de chia -> en:chia-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
     6. graines de citrouille -> en:pumpkin-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 5.55555555555556
  4. sucres -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.67
     1. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.67
     2. sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.335
  5. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 6.67
  6. enveloppe de psyllium -> en:psyllium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.67
  7. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.67
  8. fibres de pois -> en:pea-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.67
  9. cellulose modifiée -> fr:cellulose-modifiee - percent_min: 0 - percent_max: 6.67
  10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9313
  11. son de riz -> en:rice-bran - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 0.9313
  12. sucre de canne de culture -> fr:sucre-de-canne-de-culture - percent_min: 0 - percent_max: 0.9313
  13. gomme de cellulose -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9313
  14. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.9313

Nutrition

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  Good nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 7

  • Proteins: 2 / 5 (value: 3.33, rounded value: 3.33)
  • Fiber: 5 / 5 (value: 6.67, rounded value: 6.67)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.362723214285715, rounded value: 0.4)

  Negative points: 8

  • Energy: 3 / 10 (value: 1116, rounded value: 1116)
  • Sugars: 1 / 10 (value: 6.67, rounded value: 6.67)
  • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
  • Sodium: 4 / 10 (value: 372.52, rounded value: 372.5)

  The points for proteins are counted because the negative points are less than 11.

  Nutritional score: (8 - 7)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (6.67%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in low quantity (0%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

  • 

    Sugars in moderate quantity (6.67%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (0.931%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1g)
  Energy	1,116 kj (266 kcal)	11.2 kj (2 kcal)
  Fat	6.67 g	0.067 g
  Saturated fat	0 g	0 g
  Butyric acid	0.1 g	0.001 g
  Arachidic acid	0 g	0 g
  Behenic acid	0.053 g	0.001 g
  Monounsaturated fat	0.003 g	0 g
  Polyunsaturated fat	0.003 g	0 g
  Alpha-linolenic acid	0.037 g	0 g
  Arachidonic acid	0 g	0 g
  Trans fat	0 g	0 g
  Cholesterol	0 mg	0 mg
  Carbohydrates	50 g	0.5 g
  Sugars	6.67 g	0.067 g
  Fiber	6.67 g	0.067 g
  Proteins	3.33 g	0.033 g
  Salt	0.931 g	0.009 g
  Vitamin A	0 µg	0 µg
  Vitamin C (ascorbic acid)	0 mg	0 mg
  Vitamin B1 (Thiamin)	0 mg	0 mg
  Vitamin B2 (Riboflavin)	0.11 mg	0.001 mg
  Vitamin B3/PP (Niacin)	1.33 mg	0.013 mg
  Vitamin B6 (Pyridoxin)	0.13 mg	0.001 mg
  Biotin	133,000 µg	1,330 µg
  Vitamin B5 (Pantothenic acid)	0.67 mg	0.007 mg
  Bicarbonate	1 mg	0.01 mg
  Potassium	100 mg	1 mg
  Calcium	37 mg	0.37 mg
  Phosphorus	133 mg	1.33 mg
  Iron	0 mg	0 mg
  Magnesium	53 mg	0.53 mg
  Zinc	1 mg	0.01 mg
  Manganese	1 mg	0.01 mg
  Caffeine	1 mg	0.01 mg
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.363 %	0.363 %

Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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