semi di zucca tostati - Mocerino - 150g

semi di zucca tostati - Mocerino - 150g

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Barcode: 06780364

Quantity: 150g

Packaging: it:In busta

Brands: Mocerino

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Seeds, Fruits based foods, Dried products, Dried plant-based foods, Dried fruits

Labels, certifications, awards: it:Mocerino

Manufacturing or processing places: Ucraina

Countries where sold: Italy

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    1 ingredient

    Italian: semi di zucca
    Traces: it:altra-frutta, it:guscio-e-arachidi

Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.


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    Salt in moderate quantity (0.5%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (150g)
    Compared to: Dried fruits
    Fat 41.5 g 62.2 g +472%
    Saturated fat 7.5 g 11.2 g +209%
    Carbohydrates 10 g 15 g -83%
    Sugars ? ?
    Fiber 8.4 g 12.6 g +18%
    Proteins 33.9 g 50.8 g +739%
    Salt 0.5 g 0.75 g +455%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 100 % 100 %
Serving size: 150g



Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by telperion87.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.