Borodinsky Bread - Standard II Inc.

Ingredients analysis:
Palm oil content unknown Vegan status unknown Vegetarian status unknown
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Atrition Facts Serving Size 1, 2 inch slice 46%, Servings Per Container about 17, percentDaly Values are based on a 2‚000 calorie diet, Yous daily values may behiger and lower dependingonyouraienees Calories Total Fat Less than Amount Per Serving (Calories 130 Calories From Fat 0 Cholesterol Less than a % Daily Value** 1% Sodium Total Carbohydrate Dietary Fiber Calories per gram), Fat 9 Carbohydrate 4 Protein 4 Less than 2‚400mg 2‚400mg 300g S75g 25g 30g Total Fat 0.5g Saturated Fat Og Trans Fat 0g Cholesterol Omg Sodium 135mg Total Carbohydrate 28%, Dietary Fiber 4g Sugars 4g Protein 4g 0% 0% 6% 14% 0320 1010 dinsky Vitamin A 9%, Vitamin C 0% 7, Calcium 2%, Iron 8%

Atrition Facts Serving Size 1 -> en:Atrition Facts Serving Size 1
2 inch slice -> en:2 inch slice - percent: 46
Servings Per Container about 17 -> en:Servings Per Container about 17
percentDaly Values are based on a 2‚000 calorie diet -> en:percentDaly Values are based on a 2‚000 calorie diet
Yous daily values may behiger and lower dependingonyouraienees Calories Total Fat Less than Amount Per Serving -> en:Yous daily values may behiger and lower dependingonyouraienees Calories Total Fat Less than Amount Per Serving
1. Calories 130 Calories From Fat 0 Cholesterol Less than a % Daily Value** 1% Sodium Total Carbohydrate Dietary Fiber Calories per gram -> en:Calories 130 Calories From Fat 0 Cholesterol Less than a % Daily Value** 1% Sodium Total Carbohydrate Dietary Fiber Calories per gram
Fat 9 Carbohydrate 4 Protein 4 Less than 2‚400mg 2‚400mg 300g S75g 25g 30g Total Fat 0.5g Saturated Fat Og Trans Fat 0g Cholesterol Omg Sodium 135mg Total Carbohydrate -> en:Fat 9 Carbohydrate 4 Protein 4 Less than 2‚400mg 2‚400mg 300g S75g 25g 30g Total Fat 0.5g Saturated Fat Og Trans Fat 0g Cholesterol Omg Sodium 135mg Total Carbohydrate - percent: 28
Dietary Fiber 4g Sugars 4g Protein 4g 0% 0% 6% 14% 0320 1010 dinsky Vitamin A -> en:Dietary Fiber 4g Sugars 4g Protein 4g 0% 0% 6% 14% 0320 1010 dinsky Vitamin A - percent: 9
Vitamin C 0% 7 -> en:Vitamin C 0% 7
Calcium -> en:calcium - percent: 2
Iron -> en:iron - percent: 8

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (46g)	Compared to: Rye-and-wheat breads	Compared to: Breads	Compared to: Cereals and potatoes	Compared to: Plant-based foods	Compared to: Plant-based foods and beverages
Energy	544 kj (130 kcal)	250 kj (59 kcal)	-45% 981 kj (244 kcal)	-56% 1,250 kj (298 kcal)	-61% 1,410 kj (336 kcal)	-53% 1,160 kj (280 kcal)	-47% 1,020 kj (247 kcal)
Fat	0.5 g	0.23 g	-78% 2.31 g	-90% 5.03 g	-92% 5.89 g	-95% 10.5 g	-94% 8.65 g
Saturated fat	0 g	0 g	-100% 0.499 g	-100% 0.814 g	-100% 1.2 g	-100% 1.86 g	-100% 1.63 g
Carbohydrates	28 g	12.9 g	-36% 43.6 g	-46% 51.8 g	-51% 57.6 g	-16% 33.2 g	-6% 29.9 g
Sugars	4 g	1.84 g	-6% 4.24 g	+1% 3.96 g	-25% 5.36 g	-50% 7.93 g	-48% 7.71 g
Fiber	4 g	1.84 g	-25% 5.36 g	-1% 4.03 g	-11% 4.5 g	+5% 3.8 g	+16% 3.44 g
Proteins	4 g	1.84 g	-49% 7.91 g	-57% 9.29 g	-56% 9.04 g	-32% 5.89 g	-22% 5.1 g
Salt	0.343 g	0.158 g	-68% 1.08 g	-72% 1.24 g	-48% 0.664 g	-30% 0.492 g	-20% 0.427 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	?	?	?	?	-100% 29.1 %	-100% 29.5 %

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Borodinsky Bread - Standard II Inc. - 28 oz

Product characteristics

Ingredients

Nutrition facts

NutriScore color nutrition grade

Nutrient levels for 100 g

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