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Apple cranberry chutney - Stonewall Kitchen - 241 g

Apple cranberry chutney - Stonewall Kitchen - 241 g

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Barcode: 0711381002346 (EAN / EAN-13) 711381002346 (UPC / UPC-A)

Quantity: 241 g

Brands: Stonewall Kitchen

Brand owner: Stonewall Kitchen Ltd.

Categories: Salted snacks

Countries where sold: United States

Matching with your preferences

Health

Ingredients

22 ingredients

Pure cane sugar, cranberries, apples, onions, brown sugar, cider vinegar, raisins, apricots, crushed ginger (ginger, sugar), balsamic vinegar (naturally occurring sulfur dioxide), canola oil, mustard seeds, spices, dried garlic, xanthan gum, chipotle pepper, salt, curry powder, citric acid

Allergens: Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E220 - Sulphur dioxide

Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
Source: Wikipedia

E330 - Citric acid

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Source: Wikipedia

E415 - Xanthan gum

Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Naturally-occurring-sulfur-dioxide
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Naturally-occurring-sulfur-dioxide
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Naturally-occurring-sulfur-dioxide
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
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Pure cane sugar, cranberries, apples, onions, brown sugar, cider vinegar, raisins, apricots, ginger (ginger, sugar), balsamic vinegar (naturally occurring sulfur dioxide), canola oil, mustard seeds, spices, dried garlic, xanthan gum, chipotle pepper, salt, curry, citric acid
Pure cane sugar -> en:cane-sugar - vegan: yes - vegetarian: yes - percent_min: 5.26315789473684 - percent_max: 100

cranberries -> en:cranberry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

apples -> en:apple - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

onions -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

cider vinegar -> en:cider-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

raisins -> en:raisin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

apricots -> en:apricot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

ginger -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

ginger -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556

balsamic vinegar -> en:balsamic-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

naturally occurring sulfur dioxide -> en:naturally-occurring-sulfur-dioxide - percent_min: 0 - percent_max: 10

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 9.09090909090909

mustard seeds -> en:mustard-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769

dried garlic -> en:dried-garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

chipotle pepper -> en:chipotle - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647

curry -> en:curry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684

Nutrition

Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0, rounded value: 0)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 10

Energy: 2 / 10 (value: 814, rounded value: 814)

Sugars: 8 / 10 (value: 38.888888888889, rounded value: 38.89)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 0 / 10 (value: 27.777777777778, rounded value: 27.8)

The points for proteins are counted because the negative points are less than 11.

Score nutritionnel: 10 (10 - 0)

Nutri-Score: C
→ Learn more about the Nutri-Score

Fat in low quantity (0%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in high quantity (38.9%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.0694%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 Tbsp (15 g))	Compared to: Salted-snacks
Energy	814 kj (194 kcal)	122 kj (29 kcal)	+98%
Fat	0 g	0 g	-100%
Saturated fat	0 g	0 g	-100%
Trans fat	0 g	0 g
Carbohydrates	44.444 g	6.67 g	+393%
Sugars	38.889 g	5.83 g	+690%
Fiber	0 g	0 g	-100%
Proteins	0 g	0 g	-100%
Salt	0.069 g	0.01 g	-97%
Vitamin A	0 µg	0 µg	-100%
Vitamin C (ascorbic acid)	40 mg	6 mg	+306%
Calcium	0 mg	0 mg	-100%
Iron	0 mg	0 mg	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1 Tbsp (15 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on March 9, 2017 at 1:32:21 PM CET by usda-ndb-import
Last edit of product page on December 4, 2022 at 8:25:26 PM CET by roboto-app.
Product page also edited by kiliweb, org-database-usda, yuka.sY2b0xO6T85zoF3NwEKvlmlBT_vjrir8CBX5qHyn2O2hFrvBXtNu65jwMag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Apple cranberry chutney - Stonewall Kitchen - 241 g