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Dried Mangoes - Profood International Corp - 100g (3.53oz)

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Dried Mangoes - Profood International Corp - 100g (3.53oz)

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Barcode: 0716221050587 (EAN / EAN-13) 716221050587 (UPC / UPC-A)

Quantity: 100g (3.53oz)

Packaging: nl:Plastic Sachet

Brands: Profood International Corp, Profood Cebu

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Fruits based foods, Dried products, Dried plant-based foods, Dried fruits, Dried mangoes

Labels, certifications, awards: Halal, ISO 9001, ISO-9001-2008

Origin of ingredients: Philippines, Cebu

Manufacturing or processing places: Philippines

Stores: Asian Supermarkets

Countries where sold: Australia, Philippines, Singapore

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Health

Ingredients

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Preservative
    • Ingredient: Sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E220 - Sulphur dioxide

    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    Mangoes, Sugar, Preservative (e220)
    1. Mangoes -> en:mango - vegan: yes - vegetarian: yes - percent_min: 33.3333333333333 - percent_max: 100
    2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Preservative -> en:preservative - percent_min: 0 - percent_max: 33.3333333333333
      1. e220 -> en:e220 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

Nutrition

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    Average nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 33

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 0 / 5 (value: 1, rounded value: 1)
    • Fiber: 2 / 5 (value: 2, rounded value: 2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 33.3333333333333, rounded value: 33.3)

    Negative points: 8

    • Energy: 4 / 10 (value: 1595, rounded value: 1595)
    • Sugars: 4 / 10 (value: 22, rounded value: 22)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 65, rounded value: 65)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 6 (8 - 2)

    Nutri-Score: C

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    Sugars in high quantity (22%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0.163%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Dried mangoes
    Energy 1,595 kj
    (150 kcal)     		+16%
    Fat 0 g -100%
    Saturated fat 0 g -100%
    Trans fat 0 g
    Carbohydrates 36 g -52%
    Sugars 22 g -63%
    Fiber 2 g -65%
    Proteins 1 g -54%
    Salt 0.162 g +6%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 33.333 %

Environment

Packaging

Transportation

Data sources

Product added on by foodorigins
Last edit of product page on by kiliweb.
Product page also edited by danielw, ecoscore-impact-estimator, packbot, roboto-app, smoothie-app, tacite, yuka.sY2b0xO6T85zoF3NwEKvlhZrf97VgC75OQ76g0mBxIuTdbm4Tt5r5df8Gqo.

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