Bagels - Original Bagel

Barcode: 0718240000390 (EAN / EAN-13) 718240000390 (UPC / UPC-A)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Enriched wheat flour (malted barley, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less: sugar, sesame seeds, poppy seeds, salt, onions, garlic, yeast, corn meal, calcium propionate (preservative), palm oil, mon

Substances or products causing allergies or intolerances: Sesame seeds

Ingredients analysis:
Palm oil
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity3.03 g Fat in moderate quantity
low quantity0.51 g Saturated fat in low quantity
moderate quantity7.07 g Sugars in moderate quantity
high quantity2.82 g Salt in high quantity

Serving size: 99 g (3.5 ONZ)

Comparison to average values of products in the same category:

(237 products)
(1372 products)
(7453 products)
(29738 products)
(88972 products)
(104036 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (99 g (3.5 ONZ))
Bagel breadsSpecial breadsBreadsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy 1,184 kj
(283 kcal)
1,170 kj
(280 kcal)
Fat 3.03 g3 g-1%-35%-46%-63%-98%-97%
- Saturated fat 0.51 g0.505 g-10%-32%-58%-73%-99%-99%
- Monounsaturated fat 0.51 g0.505 g+78%-2%-35%-86%-98%-98%
- Polyunsaturated fat 1.01 g1 g+36%-8%-17%-69%-90%-90%
- Trans fat 0 g0 g0 g-100%-100%-100%-100%-100%
- Cholesterol 0 mg0 mg-100%-100%-100%-100%-100%-100%
Carbohydrate 55.56 g55 g+12%+12%+5%-0%+23%+38%
- Sugars 7.07 g7 g+16%+33%+49%+20%-90%-89%
Dietary fiber 3 g2.97 g-18%-18%-39%-47%-100%-100%
Proteins 10.1 g10 g+7%+11%+7%+11%-99%-99%
Salt 2.822 g2.79 g-83%-27%-17%+8%-100%-100%
Sodium 1.129 g1.12 g-83%-27%-17%+8%-100%-100%
Vitamin A 0 µg0 µg-100%-100%-100%-100%-100%-100%
Vitamin C (ascorbic acid) 6.1 mg6.04 mg+257%+594%+941%-90%-95%-95%
Vitamin B1 (Thiamin) 455 mg450 mg-4%-72%-84%-89%-89%-88%
Vitamin B2 (Riboflavin) 257.576 mg255 mg-4%+30%+68%+115%+113%+124%
Vitamin B3 / Vitamin PP (Niacin) 4.04 mg4 mg+1%+6%+6%-83%-83%-81%
Folates (total folates) 8 µg7.92 µg?-91%-90%-95%-94%-94%
Potassium 126 mg125 mg-7%-96%-93%-89%-92%-90%
Calcium 152 mg150 mg+81%+54%+48%+49%+50%+45%
Iron 3.64 mg3.6 mg+33%+32%-58%-95%-88%-87%
Nutrition score - France 11 11 +445%+257%+175%+247%+200%+168%
Nutri-Score DDCCCCCC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by clockwerx.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.