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Seafood Linguine - Taste Of Inspirations

Seafood Linguine - Taste Of Inspirations

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Barcode: 0725439980470 (EAN / EAN-13) 725439980470 (UPC / UPC-A)

Brands: Taste Of Inspirations

Brand owner: Delhaize America, Inc.

Countries where sold: United States

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Health

Ingredients

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    56 ingredients


    Seafood linguine (sauce [scallops, seafood stock {water, scallops}, shrimp {shrimp, salt}, light cream {cream, contains milk}, lobster meat, modified food starch, cooking sherry {sherry cooking wine, salt}, butter {cream, salt}, lobster base {cooked lobster and natural lobster stock, salt, butter {pasteurized cream, {milk}, salt}, maltodextrin, sugar, autolyzed yeast extract, hydrolyzed corn protein, sugar, corn starch, autolyzed yeast extract, onion powder, modified food starch, extract of paprika {contains soy}, disodium inosinate, disodium guanylate, garlic powder, codfish, natural flavoring}, potassium sorbate, paprika, nisin, spice], pasta cooked [semolina (wheat), niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid]), fresh sugar snap peas, fresh baby carrots, parsley.
    Allergens: Gluten, Milk, Molluscs, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E627 - Disodium guanylate
    • Additive: E631 - Disodium inosinate
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E234 - Nisin


    Nisin: Nisin is a polycyclic antibacterial peptide produced by the bacterium Lactococcus lactis that is used as a food preservative. It has 34 amino acid residues, including the uncommon amino acids lanthionine -Lan-, methyllanthionine -MeLan-, didehydroalanine -Dha-, and didehydroaminobutyric acid -Dhb-. These unusual amino acids are introduced by posttranslational modification of the precursor peptide. In these reactions a ribosomally synthesized 57-mer is converted to the final peptide. The unsaturated amino acids originate from serine and threonine, and the enzyme-catalysed addition of cysteine residues to the didehydro amino acids result in the multiple -5- thioether bridges. Subtilin and epidermin are related to nisin. All are members of a class of molecules known as lantibiotics. In the food industry, nisin is obtained from the culturing of L. lactis on natural substrates, such as milk or dextrose, and it is not chemically synthesized. It was originally isolated in the late 1930s, and produced since the 1950s as Nisaplin from naturally occurring sources by Aplin and Barrett in laboratories in Beaminster in Dorset, and approved as an additive for food use in the USA in the late 1960s, although the Beaminster factory now is owned by DuPont.
    Source: Wikipedia
  • E627 - Disodium guanylate


    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Source: Wikipedia
  • E631 - Disodium inosinate


    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Seafood-linguine, Seafood-stock, Lobster-meat, Cooking-sherry, Sherry-cooking-wine, Lobster-base, Cooked-lobster-and-natural-lobster-stock

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Scallop, Scallop, Shrimp, Shrimp, Light cream, Cream, Butter, Cream, Butter, Cream, Milk, Cod

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Scallop, Scallop, Shrimp, Shrimp, Cod

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Seafood linguine (sauce (scallops, seafood stock (water, scallops), shrimp (shrimp, salt), light cream (cream), lobster meat, modified food starch, cooking sherry (sherry cooking wine, salt), butter (cream, salt), lobster base (cooked lobster and natural lobster stock, salt, butter, cream, milk), salt, maltodextrin, sugar, autolyzed yeast extract, hydrolyzed corn protein, sugar, corn starch, autolyzed yeast extract, onion, modified food starch, disodium inosinate, disodium guanylate, garlic, codfish, natural flavoring, potassium sorbate, paprika, nisin, spice), pasta (semolina (wheat), niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid)), sugar snap peas, baby carrots, parsley
    1. Seafood linguine -> en:seafood-linguine
      1. sauce -> en:sauce - vegan: maybe - vegetarian: maybe
        1. scallops -> en:scallop - vegan: no - vegetarian: no
        2. seafood stock -> en:seafood-stock
          1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
          2. scallops -> en:scallop - vegan: no - vegetarian: no
        3. shrimp -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021
          1. shrimp -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021
          2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        4. light cream -> en:light-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
          1. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
        5. lobster meat -> en:lobster-meat
        6. modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
        7. cooking sherry -> en:cooking-sherry
          1. sherry cooking wine -> en:sherry-cooking-wine
          2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        8. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
          1. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
          2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        9. lobster base -> en:lobster-base
          1. cooked lobster and natural lobster stock -> en:cooked-lobster-and-natural-lobster-stock
          2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
          3. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
          4. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
          5. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        11. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
        12. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        13. autolyzed yeast extract -> en:autolyzed-yeast-extract - vegan: yes - vegetarian: yes
        14. hydrolyzed corn protein -> en:hydrolysed-corn-protein - vegan: yes - vegetarian: yes
        15. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        16. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
        17. autolyzed yeast extract -> en:autolyzed-yeast-extract - vegan: yes - vegetarian: yes
        18. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
        19. modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
        20. disodium inosinate -> en:e631 - vegan: maybe - vegetarian: maybe
        21. disodium guanylate -> en:e627 - vegan: maybe - vegetarian: maybe
        22. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
        23. codfish -> en:cod - vegan: no - vegetarian: no - ciqual_food_code: 26043
        24. natural flavoring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
        25. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
        26. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
        27. nisin -> en:e234 - vegan: yes - vegetarian: yes
        28. spice -> en:spice - vegan: yes - vegetarian: yes
      2. pasta -> en:pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810
        1. semolina -> en:semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
          1. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
        3. iron -> en:iron
          1. ferrous sulfate -> en:ferrous-sulfate
        4. thiamine mononitrate -> en:thiamin-mononitrate
        5. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
        6. folic acid -> en:folic-acid
    2. sugar snap peas -> en:snow-pea - vegan: yes - vegetarian: yes - ciqual_food_code: 20173
    3. baby carrots -> en:baby-carrots - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    4. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (12 ONZ (339 g))
    Energy 506 kj
    (121 kcal)
    1,720 kj
    (410 kcal)
    Fat 3.54 g 12 g
    Saturated fat 1.77 g 6 g
    Trans fat 0 g 0 g
    Cholesterol 35 mg 119 mg
    Carbohydrates 13.86 g 47 g
    Sugars 1.18 g 4 g
    Fiber 0.9 g 3.05 g
    Proteins 7.96 g 27 g
    Salt 0.368 g 1.25 g
    Vitamin A 398.1 µg 1,350 µg
    Vitamin C (ascorbic acid) 2.7 mg 9.15 mg
    Calcium 44 mg 149 mg
    Iron 1.06 mg 3.59 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50 % 50 %
Serving size: 12 ONZ (339 g)

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.