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Onion Soup & Dip Mix - Haggen

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Barcode: 0726984370280 (EAN / EAN-13) 726984370280 (UPC / UPC-A)

Brands: Haggen

Countries where sold: United States

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Health

Ingredients

15 ingredients

Dehydrated onion, salt, hydrolyzed soy and corn and wheat protein, maltodextrin, sugar, corn starch, color (caramel), dehydrated garlic, partially hydrogenated vegetable shortening (contains soybean oil), autolyzed yeast extract, corn syrup solids, thiamine hydrochloride disodium inosinate, disodium guanylate.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150 - Caramel

Additive: E627 - Disodium guanylate

Additive: E631 - Disodium inosinate

Ingredient: Colour

Ingredient: Hydrogenated fat

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

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Additives

E150 - Caramel

E627 - Disodium guanylate

Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
Source: Wikipedia

E631 - Disodium inosinate

Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Oil

Non-vegan
Non-vegan ingredients: Partially hydrogenated vegetable fat
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Vegetarian status unknown
Unrecognized ingredients: Hydrolyzed-soy-and-corn-and-wheat-protein, Thiamine-hydrochloride-disodium-inosinate
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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: Dehydrated onion, salt, hydrolyzed soy and corn and wheat protein, maltodextrin, sugar, corn starch, color (caramel), garlic, partially hydrogenated vegetable shortening (oil), autolyzed yeast extract, corn syrup solids, thiamine hydrochloride disodium inosinate, disodium guanylate
Dehydrated onion -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 7.69230769230769 - percent_max: 100

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 20.32

hydrolyzed soy and corn and wheat protein -> en:hydrolyzed-soy-and-corn-and-wheat-protein - percent_min: 0 - percent_max: 20.32

maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20.32

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.29

corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 14.29

color -> en:colour - percent_min: 0 - percent_max: 14.29

caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.29

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 12.5

partially hydrogenated vegetable shortening -> en:partially-hydrogenated-vegetable-fat - vegan: no - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 11.1111111111111

oil -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 11.1111111111111

autolyzed yeast extract -> en:autolyzed-yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

corn syrup solids -> en:corn-syrup-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 9.09090909090909

thiamine hydrochloride disodium inosinate -> en:thiamine-hydrochloride-disodium-inosinate - percent_min: 0 - percent_max: 8.33333333333333

disodium guanylate -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.69230769230769

Nutrition

Missing data to compute the Nutri-Score
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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (7 g (1 Tbsp))
Energy	1,197 kj (286 kcal)	83.8 kj (20 kcal)
Fat	0 g	0 g
Saturated fat	0 g	0 g
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg
Carbohydrates	71.43 g	5 g
Sugars	14.29 g	1 g
Fiber	14.3 g	1 g
Proteins	14.29 g	1 g
Salt	20.32 g	1.42 g
Vitamin A	0 µg	0 µg
Vitamin C (ascorbic acid)	0 mg	0 mg
Calcium	0 mg	0 mg
Iron	0 mg	0 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	54.912 %	54.912 %

Serving size: 7 g (1 Tbsp)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Origins of ingredients
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Data sources

Product added on March 9, 2017, 2:32:59 PM CET by usda-ndb-import
Last edit of product page on March 9, 2017, 2:33:00 PM CET by usda-ndb-import.

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Onion Soup & Dip Mix - Haggen