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Original Vegan Veggie Burgers – BOCA – 10 oz
Original Vegan Veggie Burgers – BOCA – 10 oz
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you!
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Barcode:
0759283334455(EAN / EAN-13) 759283334455 (UPC / UPC-A)
Barcode:
0759283334455(EAN / EAN-13) 759283334455 (UPC / UPC-A)
Quantity: 10 oz
Brands: BOCA
Categories: Meat alternatives, Meat analogues, Vegetarian patties
Labels, certifications, awards: Vegetarian, Vegan
Countries where sold: United States
Matching with your preferences
Health
Nutrition
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Nutri-Score unknown
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Missing nutrition facts: Saturated fat, Sugars
Could you add the information needed to compute the Nutri-Score?-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
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Nutrient levels
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Fat in low quantity (1.41%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Salt in high quantity (1.55%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Vegetarian patties Energy 471 kJ
(112 kcal)844.377 kj (203 kcal) (-44%) Fat 1.40845070422535 g 9.532 g (-85%) Saturated fat ? 1.543 g Carbohydrates 9.85915492957746 g 15.142 g (-35%) Sugars ? 2.237 g Added sugars 0 g 0.062 g (-100%) Starch 0 g 15.03 g (-100%) Fiber 5.63380281690141 g 4.708 g (+20%) Proteins 19.7183098591549 g 11.246 g (+75%) Salt 1.54929577464789 g 1.164 g (+33%) Sodium 0.619718309859155 g 0.466 g (+33%) Vitamin A 0 g 6.181 µg (-100%) Vitamin E 0 g 2.252 mg (-100%) Vitamin K 0 g 0 µg Vitamin C (ascorbic acid) 0 g 4.097 mg (-100%) Potassium 0.521 g 289.616 mg (+80%) Calcium 0.085 g 61.549 mg (+38%) Phosphorus 0 g 148.731 mg (-100%) Iron 0 g 2.086 mg (-100%) Magnesium 0 g 56.599 mg (-100%) Zinc 0 g 1.248 mg (-100%) Copper 0 g 0.22 mg (-100%) Manganese 0 g 0.893 mg (-100%) Selenium 0 g 4.782 µg (-100%) Caffeine 0 g 0 mg Fruits‚ vegetables‚ legumes ? 23.862 % Choline 0 g 0 g -
Nutrition facts (Detailed data)
Nutrition facts As sold
for 100 g / 100 mlAs sold per serving (71 g) (packaging) Energy 471 kJ
(112 kcal)? kcal
(80 kcal)Fat 1.40845070422535 g 1 g Saturated fat ? ? Carbohydrates 9.85915492957746 g 7 g Sugars ? ? Added sugars 0 g 0 g Starch 0 g 0 g Fiber 5.63380281690141 g 4 g Proteins 19.7183098591549 g 14 g Salt 1.54929577464789 g 1.1 g Sodium 0.619718309859155 g 0.44 g Vitamin A 0 g 0 g Vitamin E 0 g 0 g Vitamin K 0 g 0 g Vitamin C (ascorbic acid) 0 g 0 g Potassium 0.521 g 0.36991 g Calcium 0.085 g 0.06035 g Phosphorus 0 g 0 g Iron 0 g 0 g Magnesium 0 g 0 g Zinc 0 g 0 g Copper 0 g 0 g Manganese 0 g 0 g Selenium 0 g 0 g Caffeine 0 g 0 g Fruits‚ vegetables‚ legumes ? ? Choline 0 g 0 g
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Ingredients
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14 ingredients
Water, soy protein concentrate, wheat gluten, contains less than 2% of methylcellulose, salt, caramel color, dried onions, yeast extract, sesame oil, hydrolyzed wheat protein, natural and artificial flavor (non-meat), disodium guanylate, disodium inosinate.Allergens: gluten, sesame seeds, soybeans-
Ingredient information
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water: 53.8% (estimate)
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soy protein: 23.1% (estimate)
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wheat gluten: 11.5% (estimate)
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contains-less-than-2-of-methylcellulose: 5.8% (estimate)
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salt: < 2% (estimate)
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E150a: < 2% (estimate)
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dehydrated onion: < 2% (estimate)
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yeast extract: < 2% (estimate)
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sesame oil: < 2% (estimate)
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hydrolyzed wheat protein: < 2% (estimate)
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natural and artificial flavouring: < 2% (estimate)
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— non-meat: < 2% (estimate)
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E627: < 2% (estimate)
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E631: < 2% (estimate)
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Food processing
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Ultra-processed foods
6 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E150c - Ammonia caramel
- Additive: E461 - Methyl cellulose
- Additive: E627 - Disodium guanylate
- Additive: E631 - Disodium inosinate
- Ingredient: flavouring
- Ingredient: gluten
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
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E150c - Ammonia caramel
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E461 - Methyl cellulose
Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.Source: Wikipedia
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E627 - Disodium guanylate
Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.Source: Wikipedia
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E631 - Disodium inosinate
Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: contains-less-than-2-of-methylcellulose, non-meatSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan
No non-vegan ingredients
Unrecognized ingredients: contains-less-than-2-of-methylcellulose, non-meatSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian
No non-vegetarian ingredients detected
Unrecognized ingredients: contains-less-than-2-of-methylcellulose, non-meatSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Water, soy protein, wheat gluten, contains less than 2% of methylcellulose, salt, caramel color, dried onions, yeast extract, sesame oil, hydrolyzed wheat protein, natural and artificial flavor (non-meat), disodium guanylate, disodium inosinateIngredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels Water en:water yes yes 18066 53.8 7.7 100.0 soy protein en:soy-protein yes yes 20591 23.1 0.0 50.0 wheat gluten en:wheat-gluten yes yes 11.5 0.0 33.3 contains less than 2% of methylcellulose en:contains-less-than-2-of-methylcellulose 5.8 0.0 25.0 salt en:salt yes yes 11058 0.8 0.0 1.6 caramel color en:e150a yes yes 0.8 0.0 1.6 dried onions en:dehydrated-onion yes yes 20180 0.8 0.0 1.6 yeast extract en:yeast-extract yes yes 11009 0.8 0.0 1.6 sesame oil en:sesame-oil yes yes no 17400 0.8 0.0 1.6 hydrolyzed wheat protein en:hydrolyzed-wheat-protein yes yes 0.8 0.0 1.6 natural and artificial flavor en:natural-and-artificial-flavouring maybe maybe 0.6 0.0 1.6 non-meat en:non-meat 0.6 0.0 1.6 disodium guanylate en:e627 maybe maybe 0.3 0.0 1.6 disodium inosinate en:e631 maybe maybe 0.3 0.0 1.6
Environment
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Green-Score B
Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 80/100)
Category: Soy patty or vegetable escalope
Category: Soy patty or vegetable escalope
- PEF environmental score: 0.28 (the lower the score, the lower the impact)
- including impact on climate change: 1.86 kg CO2 eq/kg of product
Stage Impact Agriculture
21.0 %Processing
60.1 %Packaging
7.4 %Transportation
7.1 %Distribution
0.0 %Consumption
4.4 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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No ingredients that threaten species
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Green-Score, you can edit the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Green-Score for this product
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Impact for this product: B (Score: 60/100)
Product: Original Vegan Veggie Burgers – BOCA – 10 oz
Life cycle analysis score: 80
Sum of bonuses and maluses: -20
Final score: 60/100
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Carbon footprint
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Equal to driving 1.0 km in a petrol car
186 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soy patty or vegetable escalope (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
20.4 %Processing
48.6 %Packaging
13.2 %Transportation
13.0 %Distribution
0.0 %Consumption
4.8 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.
Data sources
Product added on by usda-ndb-import
Last edit of product page on by municorn-calorie-counter-app.
Product page also edited by angieg, clockwerx, macrofactor, roboto-app, smoothie-app.