Roltini mozzarella and spicy cooked salami - Volpi

Ingredients analysis:
Palm oil Non-vegan Non-vegetarian
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Mozarella Cheese (Cultured Pasteurized _Milk_, Salt, Enzymes), Spicy Fully Cooked Slami (Pork, Salt, Spices, Dextrose, Paprika, Natural Flavor Pepperoni Seasonning (Partially hydrogenated _Soybean_ Oil, Paprika Oleoresin, Flavor, Coconut, Palm Kernel Oil, Citric acide, Smoke flavor), Sodium Nitrite, Lactic Acid, Starter Culture)

Mozarella Cheese -> en:Mozarella Cheese - percent_min: 50 - percent_max: 100
1. Cultured Pasteurized _Milk_ -> en:Cultured Pasteurized _Milk_ - percent_min: 16.6666666666667 - percent_max: 100
2. Salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
3. Enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
Spicy Fully Cooked Slami -> en:Spicy Fully Cooked Slami - percent_min: 0 - percent_max: 50
1. Pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50
2. Salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
3. Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
4. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
5. Paprika -> en:paprika - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
6. Natural Flavor Pepperoni Seasonning -> en:Natural Flavor Pepperoni Seasonning - percent_min: 0 - percent_max: 8.33333333333333
  1. Partially hydrogenated _Soybean_ Oil -> en:partially-hydrogenated-soybean-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 8.33333333333333
  2. Paprika Oleoresin -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
  3. Flavor -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.77777777777778
  4. Coconut -> en:coconut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
  5. Palm Kernel Oil -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 1.66666666666667
  6. Citric acide -> en:Citric acide - percent_min: 0 - percent_max: 1.38888888888889
  7. Smoke flavor -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.19047619047619
7. Sodium Nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
8. Lactic Acid -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
9. Starter Culture -> en:Starter Culture - percent_min: 0 - percent_max: 5.55555555555556

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (43 g)	Compared to: Snacks
Fat	?	?	20.7 g
Saturated fat	?	?	8.02 g
Carbohydrates	?	?	56.9 g
Sugars	?	?	29.2 g
Fiber	?	?	3.88 g
Proteins	?	?	6.71 g
Salt	?	?	0.582 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %	?

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Roltini mozzarella and spicy cooked salami - Volpi - 1.5 oz (43 g)

Product characteristics

Ingredients

NOVA group

Nutrition facts

NutriScore color nutrition grade

Nutrient levels for 100 g

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