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Roasted Red Pepper Hummus - Summer Fresh - 227 g

Roasted Red Pepper Hummus - Summer Fresh - 227 g

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Barcode: 0773200702301 (EAN / EAN-13) 773200702301 (UPC / UPC-A)

Quantity: 227 g

Brands: Summer Fresh

Categories: Plant-based foods and beverages, Plant-based foods, Condiments, Fats, Spreads, Plant-based spreads, Salted spreads, Sauces, Dips, Hummus

Labels, certifications, awards: No gluten, Vegetarian, Kosher, Vegan, Verified non gluten

Origin of ingredients: Canada

Link to the product page on the official site of the producer: https://www.summerfresh.com/sf_products/...

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

9 ingredients

Cooked chickpeas, Filtered water, Roasted red bell pepper, Tahini (sesame seed paste),Non-GMO canola oil, Lemon juice, Sea salt, Garlic

Allergens: Sesame seeds

Food processing

Processed culinary ingredients
Elements that indicate the product is in the 2 - Processed culinary ingredients group:

Category: Fats
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Cooked chickpeas, Filtered water, red bell pepper, Tahini (sesame seed paste), Non-GMO canola oil, Lemon juice, Sea salt, Garlic
Cooked chickpeas -> en:cooked-chickpeas - vegan: yes - vegetarian: yes - ciqual_food_code: 20507 - percent_min: 12.5 - percent_max: 100

Filtered water -> en:filtered-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

red bell pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 33.3333333333333

Tahini -> en:tahini - vegan: yes - vegetarian: yes - ciqual_food_code: 15203 - percent_min: 0 - percent_max: 25

sesame seed paste -> en:sesame-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 25

Non-GMO canola oil -> en:non-gmo-canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 20

Lemon juice -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 16.6666666666667

Sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.91666666666667

Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.91666666666667

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 72
This product is not considered a beverage for the calculation of the Nutri-Score.

The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.

Positive points: 6

Proteins: 4 / 5 (value: 6.6666666666667, rounded value: 6.67)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 72.1979166666667, rounded value: 72.2)

Negative points: 7

Energy: 2 / 10 (value: 837, rounded value: 837)

Sugars: 0 / 10 (value: 3.3333333333333, rounded value: 3.33)

Saturated fat / fat ratio: 1 / 10 (value: 10, rounded value: 10)

Sodium: 4 / 10 (value: 366.666666666668, rounded value: 366.7)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 6)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.33%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.917%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Hummus
Energy	837 kj (200 kcal)	-19%
Fat	10 g	-45%
Saturated fat	1 g	-52%
Carbohydrates	20 g	+63%
Sugars	3.333 g	+97%
Fiber	?
Proteins	6.667 g	+3%
Salt	0.917 g	-13%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	72.198 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 92/100)

Category: Hummus

PEF environmental score: 0.18 (the lower the score, the lower the impact)
including impact on climate change: 0.95 kg CO2 eq/kg of product

Stage	Impact
Agriculture	51.0 %
Processing	17.9 %
Packaging	10.6 %
Transportation	13.9 %
Distribution	5.2 %
Consumption	1.4 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +2

Environmental policy: +2
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Canada	100 %	Medium

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 79/100)
Product: Roasted Red Pepper Hummus - Summer Fresh - 227 g

Life cycle analysis score: 92
Sum of bonuses and maluses: -13

Final score: 79/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.5 km in a petrol car

95 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Hummus (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	32.4 %
Processing	16.5 %
Packaging	17.9 %
Transportation	28.6 %
Distribution	3.9 %
Consumption	0.7 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Canada	100 %	Medium

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Data sources

Product added on May 5, 2020, 8:57:45 PM CEST by kiliweb
Last edit of product page on July 20, 2023, 2:57:16 AM CEST by jeannie1.
Product page also edited by binzyboi, mincavi, roboto-app, yuka.Fa5LO-6SRP0FG_PJ060T0SriH_zdDe9APH5Rog.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Roasted Red Pepper Hummus - Summer Fresh - 227 g