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VIDRATE - 5g

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Barcode: 0784862137103 (EAN / EAN-13) 784862137103 (UPC / UPC-A)

Quantity: 5g

Packaging: Paper

Brands: VIDRATE

Labels, certifications, awards: VIDRATE Enhanced Hydration Orange & Peach with natural ingredients added vitamins Vit C B12 ELECTROLYTES ZERO SUGAR SUITABLE FOR VEGANS

Origin of ingredients: United Kingdom

Manufacturing or processing places: United kingdom

Traceability code: 0784862137103

Stores: United kingdom

Countries where sold: United Kingdom

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Health

Ingredients

  • icon

    32 ingredients


    dry place, Keep product and 2uredients: Maltodextrin, Acidity regulators (Citric acid, Malic acid), Flavouring substances Orange, Peach), Potassium chloride, Sodium chloride, Colours (Beta carotene, Beetroot Juice powder), Śweetener (Stevia), Ascorbic acid, Vitamin B12. Best served with. 500-700ml of chilled water. Store in a dry place. Food supplement with weetener. Manufactured in the UK, ViDrate is a registered trademark of NR Enterprise mited, 60 Hartismere Road, London SW6 7UD. No: 11556151.Contact info@vidrate.co.uk werencehioride 106.5mg, Potassium 51mg, Sodium 38mg Vitamin C 25mg (31% NAV). place, Keep product and.emnt nd elect
    Allergens: Peach

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160a - Carotene
    • Ingredient: Colour
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E160a - Carotene


    Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
    Source: Wikipedia
  • E160ai - Beta-carotene


    Beta-Carotene: β-Carotene is an organic, strongly colored red-orange pigment abundant in plants and fruits. It is a member of the carotenes, which are terpenoids -isoprenoids-, synthesized biochemically from eight isoprene units and thus having 40 carbons. Among the carotenes, β-carotene is distinguished by having beta-rings at both ends of the molecule. β-Carotene is biosynthesized from geranylgeranyl pyrophosphate.β-Carotene is the most common form of carotene in plants. When used as a food coloring, it has the E number E160a. The structure was deduced by Karrer et al. in 1930. In nature, β-carotene is a precursor -inactive form- to vitamin A via the action of beta-carotene 15‚15'-monooxygenase.Isolation of β-carotene from fruits abundant in carotenoids is commonly done using column chromatography. It can also be extracted from the beta-carotene rich algae, Dunaliella salina. The separation of β-carotene from the mixture of other carotenoids is based on the polarity of a compound. β-Carotene is a non-polar compound, so it is separated with a non-polar solvent such as hexane. Being highly conjugated, it is deeply colored, and as a hydrocarbon lacking functional groups, it is very lipophilic.
    Source: Wikipedia
  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Vegan status unknown


    Unrecognized ingredients: Dry-place, Keep-product-and-2uredients, Flavouring-substances-orange, Sodium chloride, Śweetener, Stevia, Vitamin b12, Best-served-with, Chilled-water, Store-in-a-dry-place, Food-supplement-with-weetener, Manufactured-in-the-uk, Vidrate-is-a-registered-trademark-of-nr-enterprise-mited, 60-hartismere-road, London-sw6-7ud, No, 11556151-contact-info-vidrate-co-uk-werencehioride, Potassium, Sodium-38mg-vitamin-c, Nav, Place, Keep-product-and-emnt-nd-elect

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Dry-place, Keep-product-and-2uredients, Flavouring-substances-orange, Sodium chloride, Śweetener, Stevia, Vitamin b12, Best-served-with, Chilled-water, Store-in-a-dry-place, Food-supplement-with-weetener, Manufactured-in-the-uk, Vidrate-is-a-registered-trademark-of-nr-enterprise-mited, 60-hartismere-road, London-sw6-7ud, No, 11556151-contact-info-vidrate-co-uk-werencehioride, Potassium, Sodium-38mg-vitamin-c, Nav, Place, Keep-product-and-emnt-nd-elect

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : dry place, Keep product and 2uredients (Maltodextrin), Acidity regulators (Citric acid, Malic acid), Flavouring substances Orange, Peach, Potassium chloride, Sodium chloride, Colours (Beta carotene, Beetroot Juice), Śweetener (Stevia), Ascorbic acid, Vitamin B12, Best served with, chilled water, Store in a dry place, Food supplement with weetener, Manufactured in the UK, ViDrate is a registered trademark of NR Enterprise mited, 60 Hartismere Road, London SW6 7UD, No (11556151.Contact info@vidrate.co.uk werencehioride), Potassium, Sodium 38mg Vitamin C (NAV), place, Keep product and.emnt nd elect
    1. dry place -> en:dry-place - percent_min: 4.16666666666667 - percent_max: 100
    2. Keep product and 2uredients -> en:keep-product-and-2uredients - percent_min: 0 - percent_max: 50
      1. Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Acidity regulators -> en:acidity-regulator - percent_min: 0 - percent_max: 33.3333333333333
      1. Citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      2. Malic acid -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    4. Flavouring substances Orange -> en:flavouring-substances-orange - percent_min: 0 - percent_max: 25
    5. Peach -> en:peach - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. Potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. Sodium chloride -> en:sodium-chloride - percent_min: 0 - percent_max: 14.2857142857143
    8. Colours -> en:colour - percent_min: 0 - percent_max: 12.5
      1. Beta carotene -> en:e160ai - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 12.5
      2. Beetroot Juice -> en:beetroot-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 6.25
    9. Śweetener -> en:śweetener - percent_min: 0 - percent_max: 11.1111111111111
      1. Stevia -> en:stevia - percent_min: 0 - percent_max: 11.1111111111111
    10. Ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. Vitamin B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 9.09090909090909
    12. Best served with -> en:best-served-with - percent_min: 0 - percent_max: 8.33333333333333
    13. chilled water -> en:chilled-water - percent_min: 0 - percent_max: 7.69230769230769
    14. Store in a dry place -> en:store-in-a-dry-place - percent_min: 0 - percent_max: 7.14285714285714
    15. Food supplement with weetener -> en:food-supplement-with-weetener - percent_min: 0 - percent_max: 6.66666666666667
    16. Manufactured in the UK -> en:manufactured-in-the-uk - percent_min: 0 - percent_max: 6.25
    17. ViDrate is a registered trademark of NR Enterprise mited -> en:vidrate-is-a-registered-trademark-of-nr-enterprise-mited - percent_min: 0 - percent_max: 5.88235294117647
    18. 60 Hartismere Road -> en:60-hartismere-road - percent_min: 0 - percent_max: 5.55555555555556
    19. London SW6 7UD -> en:london-sw6-7ud - percent_min: 0 - percent_max: 5.26315789473684
    20. No -> en:no - percent_min: 0 - percent_max: 5
      1. 11556151.Contact info@vidrate.co.uk werencehioride -> en:11556151-contact-info-vidrate-co-uk-werencehioride - percent_min: 0 - percent_max: 5
    21. Potassium -> en:potassium - percent_min: 0 - percent_max: 4.76190476190476
    22. Sodium 38mg Vitamin C -> en:sodium-38mg-vitamin-c - percent_min: 0 - percent_max: 1.40909090909091
      1. NAV -> en:nav - percent_min: 0 - percent_max: 1.40909090909091
    23. place -> en:place - percent_min: 0 - percent_max: 1.40909090909091
    24. Keep product and.emnt nd elect -> en:keep-product-and-emnt-nd-elect - percent_min: 0 - percent_max: 1.40909090909091

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (5g)
    Fat 0.2 g 0.01 g
    Saturated fat ? ?
    Carbohydrates 76 g 3.8 g
    Sugars 8 g 0.4 g
    Polyols (sugar alcohols) 1.02 g 0.051 g
    Fiber ? ?
    Proteins 0 g 0 g
    Salt 20 g 1 g
    Vitamin A 50,000 µg 2,500 µg
    Vitamin B6 (Pyridoxin) 500 mg 25 mg
    Chloride 2,130 mg 106.5 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.995 % 2.995 %
Serving size: 5g
⚠ ️Serving size is too small (5 g / 5 ml or less) to calculate 100 g / 100 ml values and perform any further nutritional analysis

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by off.5202084d-8cd7-4066-8060-a4b818e0277e.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.