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Red Hots Smoked Sausage - Gwaltney

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Barcode: 0785331112225 (EAN / EAN-13) 785331112225 (UPC / UPC-A)

Brands: Gwaltney

Categories: Meats and their products, Meats, Prepared meats, Sausages, Smoked sausages

Countries where sold: United States

Matching with your preferences

Health

Ingredients

16 ingredients

Mechanically separated chicken, water, pork, salt, corn syrup solids, contains 2% or less of modified food starch, dextrose, spices, flavorings, dehydrated onion, paprika, sodium phosphate, smoke flavoring, potassium lactate, potassium acetate, sodium dia

Allergens: Pork

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E261 - Potassium acetate

Potassium acetate: Potassium acetate -KCH3COO- is the potassium salt of acetic acid.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Contains-2-and-less-of-modified-food-starch, Sodium-dia
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Chicken, Pork
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Chicken, Pork
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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: chicken, water, pork, salt, corn syrup solids, contains 2% and less of modified food starch, dextrose, spices, flavorings, dehydrated onion, paprika, sodium phosphate, smoke flavoring, potassium lactate, potassium acetate, sodium dia
chicken -> en:chicken - vegan: no - vegetarian: no - percent_min: 6.25 - percent_max: 100

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 33.3333333333333

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.20726

corn syrup solids -> en:corn-syrup-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 2.20726

contains 2% and less of modified food starch -> en:contains-2-and-less-of-modified-food-starch - percent_min: 0 - percent_max: 2.20726

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.20726

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.20726

flavorings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.20726

dehydrated onion -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 2.20726

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 2.20726

sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.20726

smoke flavoring -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.20726

potassium lactate -> en:e326 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.20726

potassium acetate -> en:e261 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.20726

sodium dia -> en:sodium-dia - percent_min: 0 - percent_max: 2.20726

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 13.1, rounded value: 13.1)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.10363, rounded value: 1.1)

Negative points: 16

Energy: 3 / 10 (value: 1046, rounded value: 1046)

Sugars: 0 / 10 (value: 1.19, rounded value: 1.19)

Saturated fat: 4 / 10 (value: 4.76, rounded value: 4.8)

Sodium: 9 / 10 (value: 882.904, rounded value: 882.9)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (19.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.76%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.19%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.21%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (84 g (1 LINK))	Compared to: Smoked sausages
Energy	1,046 kj (250 kcal)	879 kj (210 kcal)	-12%
Fat	19.05 g	16 g	-19%
Saturated fat	4.76 g	4 g	-46%
Trans fat	0 g	0 g	-100%
Cholesterol	119 mg	100 mg	+75%
Carbohydrates	4.76 g	4 g	+74%
Sugars	1.19 g	1 g	+3%
Fiber	0 g	0 g	-100%
Proteins	13.1 g	11 g	-11%
Salt	2.207 g	1.85 g	+1%
Vitamin A	107.1 µg	90 µg	+168%
Vitamin C (ascorbic acid)	1.4 mg	1.18 mg	+85%
Calcium	179 mg	150 mg	+388%
Iron	1.71 mg	1.44 mg	+55%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.104 %	1.104 %

Serving size: 84 g (1 LINK)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on March 10, 2017, 10:19:16 AM CET by usda-ndb-import
Last edit of product page on July 18, 2019, 1:34:52 AM CEST by clockwerx.

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Red Hots Smoked Sausage - Gwaltney