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Barcode: 0810607022325 (EAN / EAN-13) 810607022325 (UPC / UPC-A)

Labels, certifications, awards: No gluten, No GMOs, With Sunflower oil

Manufacturing or processing places: USA

Countries where sold: Canada

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Health

Ingredients

  • icon

    59 ingredients


    yellow corn, sunflower oil, cane sugar, sea salt credients but with sweet pot - dirty: but yellow, sunflower oil, cane sugar salt %3d fa salt ingredients: yellow corn, sunflower oil sea salt st. grédients sea salt: but yellow, sea sunflower oil, ite cheddar ingredients: yellow corn sunflower, gil, whey powder, maltodextrin, cheddar a ider (milk, salt, bacterial culture, izyme) citric acid, lactic acid, ntains: milk gredients white cheddar: but yellow, sunflower oil, lactoserum, maltodextrin, from blue powder (milk, salt, bacterienne culture, microbial enzyme), canola oil, lactic salt, ontient: milk y brands, 79 industrial place, middletown, ny, usa 845-271-7360 ©2017 bfy brands, all rights reserved,/tor e in a tacility that does not process peanuts or tree nuts , made in a facility that processes milk ingredients, vans of facilities that do not process peanuts or nuts, made in facilities that deal with ingredlents made in the u,s,a, manufactured in the u.s., a, - sweet, salty - kettle corn never fried never frit but a certified no gmo project verified verified nongmoproject,org projectsans0gm,org project without gmo only ingredient marmite gf doun-sale gluten-free without gluten salt only sel
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E270 - Lactic acid


    Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:yellow-corn, fr:cane-sugar, fr:sea-salt-credients-mais-a-la-marmite-doux, fr:sale, fr:sucre-de-canne-sel-3d-fa-salt-ingredients, fr:yellow-corn, fr:sunflower-oil-sea-st-gredients-sel-de-mer, fr:huile-de-tournesolsel-de-mer, fr:ite-cheddar-ingredients, fr:yellow-corn, fr:sunflower-gil, fr:whey-powder, fr:maltodextrin, fr:cheddar-a-ider, fr:milk, fr:salt, fr:bacterial-culture, fr:microbial-izyme, fr:canola-oil, fr:salt, fr:lactic-acid, fr:ntains, fr:milk-gredients-cheddar-blanc, fr:from-bleu-en-poudre, fr:sel-de-lactique, fr:ontient, fr:lait-y-brands, fr:79-industrial-place, fr:middletown, fr:ny, fr:usa-845-271-7360-2017-bfy-brands, fr:all-rights-reserved, fr:tor-e-in-a-tacility-that-does-not-process-peanuts-or-tree-nuts, fr:made-in-a-facility-that-processes-milk-ingredients, fr:vans-des-installations-qui-ne-traitent-pas-d-arachides-ni-de-noix, fr:fait-dans-des-installations-qui-traitent-des-ingredlents-made-in-the-u, fr:s, fr:a, fr:fabrique-aux-e, fr:u, fr:a, fr:sweet, fr:salty, fr:kettle-corn-never-fried-jamais-frit-mais-a-la-certifie-certified-non-gmo-project-verified-verifie-nongmoproject, fr:org-projetsans0gm, fr:org-projet-sans-ogm-only-seulement-ingredient-marmite-gf-doun-sale-gluten-free-sea-salt-never-fried-sel-de-mer-ammuo-only-seulements-icredients-certifie-certified-non-msans-projet-gf

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Whey, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:yellow-corn, fr:cane-sugar, fr:sea-salt-credients-mais-a-la-marmite-doux, fr:sale, fr:sucre-de-canne-sel-3d-fa-salt-ingredients, fr:yellow-corn, fr:sunflower-oil-sea-st-gredients-sel-de-mer, fr:huile-de-tournesolsel-de-mer, fr:ite-cheddar-ingredients, fr:yellow-corn, fr:sunflower-gil, fr:whey-powder, fr:maltodextrin, fr:cheddar-a-ider, fr:milk, fr:salt, fr:bacterial-culture, fr:microbial-izyme, fr:canola-oil, fr:salt, fr:lactic-acid, fr:ntains, fr:milk-gredients-cheddar-blanc, fr:from-bleu-en-poudre, fr:sel-de-lactique, fr:ontient, fr:lait-y-brands, fr:79-industrial-place, fr:middletown, fr:ny, fr:usa-845-271-7360-2017-bfy-brands, fr:all-rights-reserved, fr:tor-e-in-a-tacility-that-does-not-process-peanuts-or-tree-nuts, fr:made-in-a-facility-that-processes-milk-ingredients, fr:vans-des-installations-qui-ne-traitent-pas-d-arachides-ni-de-noix, fr:fait-dans-des-installations-qui-traitent-des-ingredlents-made-in-the-u, fr:s, fr:a, fr:fabrique-aux-e, fr:u, fr:a, fr:sweet, fr:salty, fr:kettle-corn-never-fried-jamais-frit-mais-a-la-certifie-certified-non-gmo-project-verified-verifie-nongmoproject, fr:org-projetsans0gm, fr:org-projet-sans-ogm-only-seulement-ingredient-marmite-gf-doun-sale-gluten-free-sea-salt-never-fried-sel-de-mer-ammuo-only-seulements-icredients-certifie-certified-non-msans-projet-gf

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : YELLOW CORN, CANE SUGAR, SEA SALT CRÉDIENTS MAIS À LA MARMITE DOUX, SALE (MAIS JAUNE), HUILE DE TOURNESOL, SUCRE DE CANNE SEL %3D FA SALT INGREDIENTS (YELLOW CORN), SUNFLOWER OIL SEA ST GRÉDIENTS SEL DE MER (MAIS JAUNE), HUILE DE TOURNESOLSEL DE MER, ITE CHEDDAR INGREDIENTS (YELLOW CORN), SUNFLOWER GIL, WHEY POWDER, MALTODEXTRIN, CHEDDAR A IDER (MILK, SALT, BACTERIAL CULTURE, MICROBIAL IZYME), CANOLA OIL, SALT, CITRIC ACID, LACTIC ACID, NTAINS (MILK GREDIENTS CHEDDAR BLANC), MAIS JAUNE, HUILE DE TOURNESOL, LACTOSERUM, MALTODEXTRINE, FROM BLEU EN POUDRE (LAIT, SEL, CULTURE BACTERIENNE, ENZYME MICROBIEN), HUILE DE CANOLA, SEL DE LACTIQUE, ONTIENT (LAIT Y BRANDS), 79 Industrial Place, Middletown, NY, USA 845-271-7360 ©2017 BFY BRANDS, All rights reserved, Tor e in a tacility that does not process peanuts or tree nuts, Made in a facility that processes milk ingredients, vans des installations qui ne traitent pas d'arachides ni de noix, Fait dans des installations qui traitent des ingredlents Made in the U, S, A, Fabriqué aux E, U, A, SWEET, SALTY, KETTLE CORN NEVER FRIED JAMAIS FRIT MAIS A LA Certifie Certified NON GMO Project VERIFIED VÉRIFIÉ nonGMOproject, org projetsans0GM, org PROJET SANS OGM ONLY SEULEMENT INGREDIENT MARMITE GF DOUN-SALE Gluten-Free SEA SALT NEVER FRIED SEL DE MER AMMUO ONLY SEULEMENTS ICRÉDIENTS Certifie Certified NON MSANS PROJET GF
    1. YELLOW CORN -> fr:yellow-corn - percent_min: 2.22222222222222 - percent_max: 100
    2. CANE SUGAR -> fr:cane-sugar - percent_min: 0 - percent_max: 50
    3. SEA SALT CRÉDIENTS MAIS À LA MARMITE DOUX -> fr:sea-salt-credients-mais-a-la-marmite-doux - percent_min: 0 - percent_max: 33.3333333333333
    4. SALE -> fr:sale - percent_min: 0 - percent_max: 25
      1. MAIS JAUNE -> en:yellow-corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 25
    5. HUILE DE TOURNESOL -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 20
    6. SUCRE DE CANNE SEL %3D FA SALT INGREDIENTS -> fr:sucre-de-canne-sel-3d-fa-salt-ingredients - percent_min: 0 - percent_max: 16.6666666666667
      1. YELLOW CORN -> fr:yellow-corn - percent_min: 0 - percent_max: 16.6666666666667
    7. SUNFLOWER OIL SEA ST GRÉDIENTS SEL DE MER -> fr:sunflower-oil-sea-st-gredients-sel-de-mer - percent_min: 0 - percent_max: 14.2857142857143
      1. MAIS JAUNE -> en:yellow-corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 14.2857142857143
    8. HUILE DE TOURNESOLSEL DE MER -> fr:huile-de-tournesolsel-de-mer - percent_min: 0 - percent_max: 12.5
    9. ITE CHEDDAR INGREDIENTS -> fr:ite-cheddar-ingredients - percent_min: 0 - percent_max: 11.1111111111111
      1. YELLOW CORN -> fr:yellow-corn - percent_min: 0 - percent_max: 11.1111111111111
    10. SUNFLOWER GIL -> fr:sunflower-gil - percent_min: 0 - percent_max: 10
    11. WHEY POWDER -> fr:whey-powder - percent_min: 0 - percent_max: 9.09090909090909
    12. MALTODEXTRIN -> fr:maltodextrin - percent_min: 0 - percent_max: 8.33333333333333
    13. CHEDDAR A IDER -> fr:cheddar-a-ider - percent_min: 0 - percent_max: 7.69230769230769
      1. MILK -> fr:milk - percent_min: 0 - percent_max: 7.69230769230769
      2. SALT -> fr:salt - percent_min: 0 - percent_max: 3.84615384615385
      3. BACTERIAL CULTURE -> fr:bacterial-culture - percent_min: 0 - percent_max: 2.56410256410256
      4. MICROBIAL IZYME -> fr:microbial-izyme - percent_min: 0 - percent_max: 1.92307692307692
    14. CANOLA OIL -> fr:canola-oil - percent_min: 0 - percent_max: 7.14285714285714
    15. SALT -> fr:salt - percent_min: 0 - percent_max: 6.66666666666667
    16. CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. LACTIC ACID -> fr:lactic-acid - percent_min: 0 - percent_max: 5.88235294117647
    18. NTAINS -> fr:ntains - percent_min: 0 - percent_max: 5.55555555555556
      1. MILK GREDIENTS CHEDDAR BLANC -> fr:milk-gredients-cheddar-blanc - percent_min: 0 - percent_max: 5.55555555555556
    19. MAIS JAUNE -> en:yellow-corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 5.26315789473684
    20. HUILE DE TOURNESOL -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 5
    21. LACTOSERUM -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.76190476190476
    22. MALTODEXTRINE -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. FROM BLEU EN POUDRE -> fr:from-bleu-en-poudre - percent_min: 0 - percent_max: 4.34782608695652
      1. LAIT -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 4.34782608695652
      2. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.17391304347826
      3. CULTURE BACTERIENNE -> en:microbial-culture - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.44927536231884
      4. ENZYME MICROBIEN -> en:microbial-rennet - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08695652173913
    24. HUILE DE CANOLA -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 4.16666666666667
    25. SEL DE LACTIQUE -> fr:sel-de-lactique - percent_min: 0 - percent_max: 4
    26. ONTIENT -> fr:ontient - percent_min: 0 - percent_max: 3.84615384615385
      1. LAIT Y BRANDS -> fr:lait-y-brands - percent_min: 0 - percent_max: 3.84615384615385
    27. 79 Industrial Place -> fr:79-industrial-place - percent_min: 0 - percent_max: 3.7037037037037
    28. Middletown -> fr:middletown - percent_min: 0 - percent_max: 3.57142857142857
    29. NY -> fr:ny - percent_min: 0 - percent_max: 3.44827586206897
    30. USA 845-271-7360 ©2017 BFY BRANDS -> fr:usa-845-271-7360-2017-bfy-brands - percent_min: 0 - percent_max: 3.33333333333333
    31. All rights reserved -> fr:all-rights-reserved - percent_min: 0 - percent_max: 3.2258064516129
    32. Tor e in a tacility that does not process peanuts or tree nuts -> fr:tor-e-in-a-tacility-that-does-not-process-peanuts-or-tree-nuts - percent_min: 0 - percent_max: 3.125
    33. Made in a facility that processes milk ingredients -> fr:made-in-a-facility-that-processes-milk-ingredients - percent_min: 0 - percent_max: 3.03030303030303
    34. vans des installations qui ne traitent pas d'arachides ni de noix -> fr:vans-des-installations-qui-ne-traitent-pas-d-arachides-ni-de-noix - percent_min: 0 - percent_max: 2.94117647058824
    35. Fait dans des installations qui traitent des ingredlents Made in the U -> fr:fait-dans-des-installations-qui-traitent-des-ingredlents-made-in-the-u - percent_min: 0 - percent_max: 2.85714285714286
    36. S -> fr:s - percent_min: 0 - percent_max: 2.77777777777778
    37. A -> fr:a - percent_min: 0 - percent_max: 2.77777777777778
    38. Fabriqué aux E -> fr:fabrique-aux-e - percent_min: 0 - percent_max: 2.63157894736842
    39. U -> fr:u - percent_min: 0 - percent_max: 2.63157894736842
    40. A -> fr:a - percent_min: 0 - percent_max: 2.5
    41. SWEET -> fr:sweet - percent_min: 0 - percent_max: 2.5
    42. SALTY -> fr:salty - percent_min: 0 - percent_max: 2.38095238095238
    43. KETTLE CORN NEVER FRIED JAMAIS FRIT MAIS A LA Certifie Certified NON GMO Project VERIFIED VÉRIFIÉ nonGMOproject -> fr:kettle-corn-never-fried-jamais-frit-mais-a-la-certifie-certified-non-gmo-project-verified-verifie-nongmoproject - percent_min: 0 - percent_max: 2.38095238095238
    44. org projetsans0GM -> fr:org-projetsans0gm - percent_min: 0 - percent_max: 2.27272727272727
    45. org PROJET SANS OGM ONLY SEULEMENT INGREDIENT MARMITE GF DOUN-SALE Gluten-Free SEA SALT NEVER FRIED SEL DE MER AMMUO ONLY SEULEMENTS ICRÉDIENTS Certifie Certified NON MSANS PROJET GF -> fr:org-projet-sans-ogm-only-seulement-ingredient-marmite-gf-doun-sale-gluten-free-sea-salt-never-fried-sel-de-mer-ammuo-only-seulements-icredients-certifie-certified-non-msans-projet-gf - labels: en:no-gluten - percent_min: 0 - percent_max: 2.27272727272727

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by inf
Last edit of product page on by roboto-app.
Product page also edited by vaporous.

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