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chobani zero sugar

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Barcode: 0818290019356 (EAN / EAN-13) 818290019356 (UPC / UPC-A)

Brands: Chobani

Countries where sold: United States

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Health

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.384 %

Ingredients

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    69 ingredients


    ultra-filtered nonfat milk, water, skim milkt, allulose, contains 2% or less of: natural flavors, tapioca flour, citrus fiber, vegetable juice concentrate (for color), guar gum, sea salt, stevia leaf extract (reb m), monk fruit extract, citric acid, cultures, *includes a dietarily insignificant amount of sugar, 6 live and active cultures: s, thermophilus, l, bulgaricus, l, acidophilus, bifidus, l, casei, and l, rhamnosus, questions or comments? 1,877,847,6181 chobani,com nutr 4 servings per package serving size 1 container (150g) amount per serving calories total fat og saturated fat og trans fat og cholesterol 10mg sodium 60mg total carbohydrate 5g dietary fiber <1g total sugars og incl, og added sugars protein 11g 60 % daily value* 0% 0% vit, d omcg 0% iron omg 0% ● 3% 3% 2% 0% 0% 22% calcium 160mg 10% potas, 60mg 0% *the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice, ingredients: ultra-filtered nonfat milk, water, skim milkt, allulose, contains 2% or less of: vanilla extract, natural flavors, tapioca flour, citrus fiber, guar gum, sea salt, stevia leaf extract (reb m), monk fruit extract, citric acid, cultures, includes a dietarily insignificant amount of sugar, 6 live and active cultures: s, thermophilus, l, bulgaricus, l, acidophilus, bifidus, l, casei, and l, rhamnosus, grade a d keep refrigerated e per ne te do lof) ajஜாயால் ell jemru jou pa

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E960 - Steviol glycosides
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E960 - Steviol glycosides


    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Ultra-filtered-nonfat-milk, Skim-milkt, Allulose, Contains-2-and-less-of, Reb-m, Monk fruit extract, Includes-a-dietarily-insignificant-amount-of-sugar, 6-live-and-active-cultures, S, Thermophilus, L, Bulgaricus, L, Acidophilus, L, Casei, And-l, Rhamnosus, Questions-and-comments-1-877-847-6181-chobani, Com-nutr-4-servings-per-package-serving-size-1-container, Amount-per-serving-calories-total-fat-og-saturated-fat-og-trans-fat-og-cholesterol-10mg-sodium-60mg-total-carbohydrate-5g-dietary-fiber-1g-total-sugars-og-incl, Og-added-sugars-protein-11g-60-daily-value-0-0-vit, D-omcg-0-iron-omg-0-●-3-3-2-0-0-22-calcium-160mg-10-potas, The-daily-value, Dv, Tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet, 2-000-calories-a-day-is-used-for-general-nutrition-advice, Ingredients, Ultra-filtered-nonfat-milk, Skim-milkt, Allulose, Contains-2-and-less-of, Reb-m, Monk fruit extract, Includes-a-dietarily-insignificant-amount-of-sugar, 6-live-and-active-cultures, S, Thermophilus, L, Bulgaricus, L, Acidophilus, L, Casei, And-l, Rhamnosus, Grade-a-d-keep-refrigerated-e-per-ne-te-do-lof-ajஜாயால்-ell-jemru-jou-pa

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Ultra-filtered-nonfat-milk, Skim-milkt, Allulose, Contains-2-and-less-of, Reb-m, Monk fruit extract, Includes-a-dietarily-insignificant-amount-of-sugar, 6-live-and-active-cultures, S, Thermophilus, L, Bulgaricus, L, Acidophilus, L, Casei, And-l, Rhamnosus, Questions-and-comments-1-877-847-6181-chobani, Com-nutr-4-servings-per-package-serving-size-1-container, Amount-per-serving-calories-total-fat-og-saturated-fat-og-trans-fat-og-cholesterol-10mg-sodium-60mg-total-carbohydrate-5g-dietary-fiber-1g-total-sugars-og-incl, Og-added-sugars-protein-11g-60-daily-value-0-0-vit, D-omcg-0-iron-omg-0-●-3-3-2-0-0-22-calcium-160mg-10-potas, The-daily-value, Dv, Tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet, 2-000-calories-a-day-is-used-for-general-nutrition-advice, Ingredients, Ultra-filtered-nonfat-milk, Skim-milkt, Allulose, Contains-2-and-less-of, Reb-m, Monk fruit extract, Includes-a-dietarily-insignificant-amount-of-sugar, 6-live-and-active-cultures, S, Thermophilus, L, Bulgaricus, L, Acidophilus, L, Casei, And-l, Rhamnosus, Grade-a-d-keep-refrigerated-e-per-ne-te-do-lof-ajஜாயால்-ell-jemru-jou-pa

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Ultra-filtered-nonfat-milk, Skim-milkt, Allulose, Contains-2-and-less-of, Reb-m, Monk fruit extract, Includes-a-dietarily-insignificant-amount-of-sugar, 6-live-and-active-cultures, S, Thermophilus, L, Bulgaricus, L, Acidophilus, L, Casei, And-l, Rhamnosus, Questions-and-comments-1-877-847-6181-chobani, Com-nutr-4-servings-per-package-serving-size-1-container, Amount-per-serving-calories-total-fat-og-saturated-fat-og-trans-fat-og-cholesterol-10mg-sodium-60mg-total-carbohydrate-5g-dietary-fiber-1g-total-sugars-og-incl, Og-added-sugars-protein-11g-60-daily-value-0-0-vit, D-omcg-0-iron-omg-0-●-3-3-2-0-0-22-calcium-160mg-10-potas, The-daily-value, Dv, Tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet, 2-000-calories-a-day-is-used-for-general-nutrition-advice, Ingredients, Ultra-filtered-nonfat-milk, Skim-milkt, Allulose, Contains-2-and-less-of, Reb-m, Monk fruit extract, Includes-a-dietarily-insignificant-amount-of-sugar, 6-live-and-active-cultures, S, Thermophilus, L, Bulgaricus, L, Acidophilus, L, Casei, And-l, Rhamnosus, Grade-a-d-keep-refrigerated-e-per-ne-te-do-lof-ajஜாயால்-ell-jemru-jou-pa

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: ultra-filtered nonfat milk, water, skim milkt, allulose, contains 2% and less of, tapioca flour, citrus fiber, vegetable juice (for color), guar gum, sea salt, stevia leaf extract (reb m), monk fruit extract, citric acid, cultures, includes a dietarily insignificant amount of sugar, 6 live and active cultures (s), thermophilus, l, bulgaricus, l, acidophilus, bifidus, l, casei, and l, rhamnosus, questions and comments? 1‚877‚847‚6181 chobani, com nutr 4 servings per package serving size 1 container, amount per serving calories total fat og saturated fat og trans fat og cholesterol 10mg sodium 60mg total carbohydrate 5g dietary fiber <1g total sugars og incl, og added sugars protein 11g 60 % daily value* 0% 0% vit, d omcg 0% iron omg 0% ● 3% 3% 2% 0% 0% 22% calcium 160mg 10% potas, the % daily value 0% (dv), tells you how much a nutrient in a serving of food contributes to a daily diet, 2‚000 calories a day is used for general nutrition advice, ingredients (ultra-filtered nonfat milk), water, skim milkt, allulose, contains 2% and less of (vanilla extract), natural flavors, tapioca flour, citrus fiber, guar gum, sea salt, stevia leaf extract (reb m), monk fruit extract, citric acid, cultures, includes a dietarily insignificant amount of sugar, 6 live and active cultures (s), thermophilus, l, bulgaricus, l, acidophilus, bifidus, l, casei, and l, rhamnosus, grade a d keep refrigerated e per ne te do lof) ajஜாயால் ell jemru jou pa
    1. ultra-filtered nonfat milk -> en:ultra-filtered-nonfat-milk - percent_min: 1.63934426229508 - percent_max: 100
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. skim milkt -> en:skim-milkt - percent_min: 0 - percent_max: 33.3333333333333
    4. allulose -> en:allulose - percent_min: 0 - percent_max: 25
    5. contains 2% and less of -> en:contains-2-and-less-of - labels: en:natural-flavors - percent_min: 0 - percent_max: 20
    6. tapioca flour -> en:tapioca-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 16.6666666666667
    7. citrus fiber -> en:citrus-fibre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. vegetable juice -> en:vegetable-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      1. for color -> en:colour - percent_min: 0 - percent_max: 12.5
    9. guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 10
    11. stevia leaf extract -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
      1. reb m -> en:reb-m - percent_min: 0 - percent_max: 9.09090909090909
    12. monk fruit extract -> en:monk-fruit-extract - percent_min: 0 - percent_max: 8.33333333333333
    13. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. cultures -> en:microbial-culture - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714
    15. includes a dietarily insignificant amount of sugar -> en:includes-a-dietarily-insignificant-amount-of-sugar - percent_min: 0 - percent_max: 6.66666666666667
    16. 6 live and active cultures -> en:6-live-and-active-cultures - percent_min: 0 - percent_max: 6.25
      1. s -> en:s - percent_min: 0 - percent_max: 6.25
    17. thermophilus -> en:thermophilus - percent_min: 0 - percent_max: 5.88235294117647
    18. l -> en:l - percent_min: 0 - percent_max: 5.55555555555556
    19. bulgaricus -> en:bulgaricus - percent_min: 0 - percent_max: 5.26315789473684
    20. l -> en:l - percent_min: 0 - percent_max: 5
    21. acidophilus -> en:acidophilus - percent_min: 0 - percent_max: 4.76190476190476
    22. bifidus -> en:bifidus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. l -> en:l - percent_min: 0 - percent_max: 4.34782608695652
    24. casei -> en:casei - percent_min: 0 - percent_max: 4.16666666666667
    25. and l -> en:and-l - percent_min: 0 - percent_max: 4
    26. rhamnosus -> en:rhamnosus - percent_min: 0 - percent_max: 3.84615384615385
    27. questions and comments? 1‚877‚847‚6181 chobani -> en:questions-and-comments-1-877-847-6181-chobani - percent_min: 0 - percent_max: 3.7037037037037
    28. com nutr 4 servings per package serving size 1 container -> en:com-nutr-4-servings-per-package-serving-size-1-container - percent_min: 0 - percent_max: 3.57142857142857
    29. amount per serving calories total fat og saturated fat og trans fat og cholesterol 10mg sodium 60mg total carbohydrate 5g dietary fiber <1g total sugars og incl -> en:amount-per-serving-calories-total-fat-og-saturated-fat-og-trans-fat-og-cholesterol-10mg-sodium-60mg-total-carbohydrate-5g-dietary-fiber-1g-total-sugars-og-incl - percent_min: 0 - percent_max: 3.44827586206897
    30. og added sugars protein 11g 60 % daily value* 0% 0% vit -> en:og-added-sugars-protein-11g-60-daily-value-0-0-vit - percent_min: 0 - percent_max: 3.33333333333333
    31. d omcg 0% iron omg 0% ● 3% 3% 2% 0% 0% 22% calcium 160mg 10% potas -> en:d-omcg-0-iron-omg-0-●-3-3-2-0-0-22-calcium-160mg-10-potas - percent_min: 0 - percent_max: 3.2258064516129
    32. the % daily value -> en:the-daily-value - percent_min: 0 - percent: 0 - percent_max: 3.125
      1. dv -> en:dv - percent_min: 0 - percent_max: 3.125
    33. tells you how much a nutrient in a serving of food contributes to a daily diet -> en:tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet - percent_min: 0 - percent_max: 3.03030303030303
    34. 2‚000 calories a day is used for general nutrition advice -> en:2-000-calories-a-day-is-used-for-general-nutrition-advice - percent_min: 0 - percent_max: 2.94117647058824
    35. ingredients -> en:ingredients - percent_min: 0 - percent_max: 2.85714285714286
      1. ultra-filtered nonfat milk -> en:ultra-filtered-nonfat-milk - percent_min: 0 - percent_max: 2.85714285714286
    36. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.77777777777778
    37. skim milkt -> en:skim-milkt - percent_min: 0 - percent_max: 2.7027027027027
    38. allulose -> en:allulose - percent_min: 0 - percent_max: 2.63157894736842
    39. contains 2% and less of -> en:contains-2-and-less-of - percent_min: 0 - percent_max: 2.63157894736842
      1. vanilla extract -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 2.63157894736842
    40. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.5
    41. tapioca flour -> en:tapioca-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.5
    42. citrus fiber -> en:citrus-fibre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
    43. guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
    44. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 2.27272727272727
    45. stevia leaf extract -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.27272727272727
      1. reb m -> en:reb-m - percent_min: 0 - percent_max: 2.27272727272727
    46. monk fruit extract -> en:monk-fruit-extract - percent_min: 0 - percent_max: 2.17391304347826
    47. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.17391304347826
    48. cultures -> en:microbial-culture - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.08333333333333
    49. includes a dietarily insignificant amount of sugar -> en:includes-a-dietarily-insignificant-amount-of-sugar - percent_min: 0 - percent_max: 2.04081632653061
    50. 6 live and active cultures -> en:6-live-and-active-cultures - percent_min: 0 - percent_max: 2.04081632653061
      1. s -> en:s - percent_min: 0 - percent_max: 2.04081632653061
    51. thermophilus -> en:thermophilus - percent_min: 0 - percent_max: 2.04081632653061
    52. l -> en:l - percent_min: 0 - percent_max: 1.92307692307692
    53. bulgaricus -> en:bulgaricus - percent_min: 0 - percent_max: 1.92307692307692
    54. l -> en:l - percent_min: 0 - percent_max: 1.92307692307692
    55. acidophilus -> en:acidophilus - percent_min: 0 - percent_max: 1.81818181818182
    56. bifidus -> en:bifidus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.81818181818182
    57. l -> en:l - percent_min: 0 - percent_max: 1.81818181818182
    58. casei -> en:casei - percent_min: 0 - percent_max: 1.81818181818182
    59. and l -> en:and-l - percent_min: 0 - percent_max: 1.69491525423729
    60. rhamnosus -> en:rhamnosus - percent_min: 0 - percent_max: 1.69491525423729
    61. grade a d keep refrigerated e per ne te do lof) ajஜாயால் ell jemru jou pa -> en:grade-a-d-keep-refrigerated-e-per-ne-te-do-lof-ajஜாயால்-ell-jemru-jou-pa - percent_min: 0 - percent_max: 1.69491525423729

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