PB&Js Strawberry – Eat Bobos

PB&Js Strawberry – Eat Bobos

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Barcode:
0829262004690(EAN / EAN-13) 829262004690 (UPC / UPC-A)

Brands: Bobo's Oat Bars, Eat Bobos

Labels, certifications, awards: No gluten, Vegetarian, No GMOs, Vegan, Certified gluten-free, Non GMO project

Countries where sold: United States, World

Matching with your preferences

Health

Nutrition

Nutri-Score UNKNOWN
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- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 Bar (60 g))
Energy	1,600 kj (383 kcal)	961 kj (229 kcal)
Fat	13.3 g	7.98 g
Saturated fat	6.67 g	4.002 g
Carbohydrates	65 g	39 g
Sugars	28.3 g	16.98 g
Added sugars	26.7 g	16 g
Fiber	3.33 g	2 g
Proteins	6.67 g	4.002 g
Salt	0.292 g	0.175 g
Potassium	185 mg	111 mg
Calcium	25 mg	15 mg
Iron	1.67 mg	1 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6.54 %	6.54 %

Serving size: 1 Bar (60 g)

Ingredients

16 ingredients
whole grain rolled oats, rice syrup, cane sugar, peanut butter, coconut oil, vegetable glycerin, strawberry puree, pectin, citric acid, sea salt, natural flavors, xanthan gum, vegetable juice (for color), vitamin E (for freshness)

Allergens: Peanuts
- Ingredient information
  - Whole grain oat flakes: 53.6% (estimate)
  - Rice syrup: 23.2% (estimate)
  - Cane sugar: 11.6% (estimate)
  - Peanut paste: 5.8% (estimate)
  - Coconut oil: 2.9% (estimate)
  - Vegetable-glycerin: < 2% (estimate)
  - Strawberry puree: < 2% (estimate)
  - E440a: < 2% (estimate)
  - E330: < 2% (estimate)
  - Sea salt: < 2% (estimate)
  - Natural flavouring: < 2% (estimate)
  - E415: < 2% (estimate)
  - Vegetable juice: < 2% (estimate)
  - — Colour: < 2% (estimate)
  - Vitamin E: < 2% (estimate)
  - — For-freshness: < 2% (estimate)

Food processing

Ultra-processed foods
5 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum

Additive: E422 - Glycerol

Additive: E440 - Pectins

Ingredient: Colour

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Vegetable-glycerin, For-freshness
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan
No non-vegan ingredients

Unrecognized ingredients: Vegetable-glycerin, Vitamin E, For-freshness
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Vegetable-glycerin, Vitamin E, For-freshness
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: whole grain rolled oats, rice syrup, cane sugar, peanut butter, coconut oil, vegetable glycerin, strawberry puree, pectin, citric acid, sea salt, natural flavors, xanthan gum, vegetable juice (for color), vitamin E (for freshness)
whole grain rolled oats -> en:whole-grain-oat-flakes – vegan: yes – vegetarian: yes – ciqual_food_code: 9311 – percent_min: 7.14285714285714 – percent_max: 100

rice syrup -> en:rice-syrup – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 50

cane sugar -> en:cane-sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 28.3

peanut butter -> en:peanut-paste – vegan: yes – vegetarian: yes – ciqual_food_code: 15001 – percent_min: 0 – percent_max: 25

coconut oil -> en:coconut-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 16040 – percent_min: 0 – percent_max: 20

vegetable glycerin -> en:vegetable-glycerin – percent_min: 0 – percent_max: 16.6666666666667

strawberry puree -> en:strawberry-puree – vegan: maybe – vegetarian: maybe – ciqual_food_code: 13014 – percent_min: 0 – percent_max: 14.2857142857143

pectin -> en:e440a – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 12.5

citric acid -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 11.1111111111111

sea salt -> en:sea-salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11082 – percent_min: 0 – percent_max: 0.292

natural flavors -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.292

xanthan gum -> en:e415 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.292

vegetable juice -> en:vegetable-juice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.292

for color -> en:colour – percent_min: 0 – percent_max: 0.292

vitamin E -> en:vitamin-e – percent_min: 0 – percent_max: 0.292

for freshness -> en:for-freshness – percent_min: 0 – percent_max: 0.292

Environment

Green-Score not computed
Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on December 15, 2023, 6:43:06 PM CET by oddfitz
Last edit of product page on April 12, 2025, 7:07:44 PM CEST by foodiq.
Product page also edited by annelotte, anonymous-h4fe4z22fq, macrofactor, org-label-non-gmo-project, roboto-app, scanbot.

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PB&Js Strawberry – Eat Bobos

PB&Js Strawberry – Eat Bobos

Matching with your preferences

Health

Nutrition

Nutri-Score UNKNOWN

Discover the new Nutri-Score!

What is the Nutri-Score?

Nutrition facts

Ingredients

16 ingredients

Ingredient information

Whole grain oat flakes: 53.6% (estimate)

Rice syrup: 23.2% (estimate)

Cane sugar: 11.6% (estimate)

Peanut paste: 5.8% (estimate)

Coconut oil: 2.9% (estimate)

Vegetable-glycerin: < 2% (estimate)

Strawberry puree: < 2% (estimate)

E440a: < 2% (estimate)

E330: < 2% (estimate)

Sea salt: < 2% (estimate)

Natural flavouring: < 2% (estimate)

E415: < 2% (estimate)

Vegetable juice: < 2% (estimate)

— Colour: < 2% (estimate)

Vitamin E: < 2% (estimate)

— For-freshness: < 2% (estimate)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E330 - Citric acid

E415 - Xanthan gum

E422 - Glycerol

E440 - Pectins

Ingredients analysis

Palm oil free

We need your help!

Vegan

We need your help!

Vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score not computed

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources