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Sweet Potato puffs – Alexia – 20 oz

Sweet Potato puffs – Alexia – 20 oz

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Barcode:
0834183007170(EAN / EAN-13) 834183007170 (UPC / UPC-A)

Quantity: 20 oz

Brands: Alexia

Brand owner: Lamb Weston Sales, Inc.

Categories: Frozen sweet potato puffs

Labels, certifications, awards: No GMOs, Non GMO project
Non GMO project

Countries where sold: United States, World

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Health

Nutrition

  • icon

    Nutri-Score unknown

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Saturated fat

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrient levels


    • icon

      Sugars in moderate quantity (11.9%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in moderate quantity (0.685%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 serving (84 g))
    Energy 698 kj
    (167 kcal)
    586 kj
    (140 kcal)
    Fat 5.36 g 4.5 g
    Saturated fat ? ?
    Monounsaturated fat 3.92 g 3.293 g
    Polyunsaturated fat 1.31 g 1.1 g
    Carbohydrates 28.6 g 24 g
    Sugars 11.9 g 10 g
    Added sugars 13.2 g 11.111 g
    Starch 0 g 0 g
    Fiber 3.57 g 3 g
    Proteins 1.19 g 1 g
    Salt 0.685 g 0.575 g
    Vitamin A 0 µg 0 µg
    Vitamin E 0 mg 0 mg
    Vitamin K 0 µg 0 µg
    Vitamin C (ascorbic acid) 0 mg 0 mg
    Vitamin B1 (Thiamin) 0 mg 0 mg
    Vitamin B2 (Riboflavin) 0 mg 0 mg
    Vitamin B6 (Pyridoxin) 0 mg 0 mg
    Vitamin B9 (Folic acid) 0 µg 0 µg
    Vitamin B12 (cobalamin) 0 µg 0 µg
    Potassium 288 mg 241.92 mg
    Calcium 36.6 mg 30.744 mg
    Phosphorus 0 mg 0 mg
    Iron 1.06 mg 0.889 mg
    Magnesium 0 mg 0 mg
    Zinc 0 mg 0 mg
    Copper 0 mg 0 mg
    Manganese 0 mg 0 mg
    Selenium 0 µg 0 µg
    Caffeine 0 mg 0 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.488 % 1.488 %
    Choline 0 g 0 g
Serving size: 1 serving (84 g)

Ingredients

  • icon

    21 ingredients


    sweet potatoes, cane sugar, corn starch, vegetable oil (contains one or more of the following: high oleic canola, canola, sunflower), rice flour, tapioca starch, dextrin, sea salt, natural flavor, spice, salad mustard powder (distilled vinegar, mustard seed, salt, turmeric, paprika), xanthan gum
    Allergens: Mustard
    • Ingredient information


      • Sweet potato: 62.6% (estimate)


      • Cane sugar: 6.0% (estimate)


      • Corn starch: 6.0% (estimate)


      • Vegetable oil: 6.0% (estimate)


      • — Contains-one-and-more-of-the-following: 3.0% (estimate)


      • —— High-oleic-canola: 3.0% (estimate)


      • — Canola: < 2% (estimate)


      • — Sunflower oil: < 2% (estimate)


      • Rice flour: 6.0% (estimate)


      • Tapioca: 6.0% (estimate)


      • E1400: 3.8% (estimate)


      • Sea salt: < 2% (estimate)


      • Natural flavouring: < 2% (estimate)


      • Spice: < 2% (estimate)


      • Salad-mustard-powder: < 2% (estimate)


      • — Distilled vinegar: < 2% (estimate)


      • — Mustard seed: < 2% (estimate)


      • — Salt: < 2% (estimate)


      • — Turmeric: < 2% (estimate)


      • — Paprika: < 2% (estimate)


      • E415: 2.5% (estimate)


  • icon

    Contains added sugars (13%)

    Added sugars: Cane sugar
    Quantity of added sugars: 13%
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E1400 - Dextrin


    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: Contains-one-and-more-of-the-following, High-oleic-canola, Salad-mustard-powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Contains-one-and-more-of-the-following, High-oleic-canola, Salad-mustard-powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Contains-one-and-more-of-the-following, High-oleic-canola, Salad-mustard-powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: sweet potatoes, cane sugar, corn starch, vegetable oil (contains one and more of the following (high oleic canola), canola, sunflower), rice flour, tapioca starch, dextrin, sea salt, natural flavor, spice, salad mustard powder (distilled vinegar, mustard seed, salt, turmeric, paprika), xanthan gum
    1. sweet potatoes -> en:sweet-potato – vegan: yes – vegetarian: yes – ciqual_food_code: 4101 – percent_min: 25.175 – percent_max: 100
    2. cane sugar -> en:cane-sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 11.9
    3. corn starch -> en:corn-starch – vegan: yes – vegetarian: yes – ciqual_food_code: 9510 – percent_min: 0 – percent_max: 11.9
    4. vegetable oil -> en:vegetable-oil – vegan: yes – vegetarian: yes – from_palm_oil: maybe – percent_min: 0 – percent_max: 11.9
      1. contains one and more of the following -> en:contains-one-and-more-of-the-following – percent_min: 0 – percent_max: 11.9
        1. high oleic canola -> en:high-oleic-canola – percent_min: 0 – percent_max: 11.9
      2. canola -> en:canola – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5.95
      3. sunflower -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 0 – percent_max: 3.96666666666667
    5. rice flour -> en:rice-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 9520 – percent_min: 0 – percent_max: 11.9
    6. tapioca starch -> en:tapioca – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 0 – percent_max: 11.9
    7. dextrin -> en:e1400 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 11.9
    8. sea salt -> en:sea-salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11082 – percent_min: 0 – percent_max: 0.685
    9. natural flavor -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.685
    10. spice -> en:spice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.685
    11. salad mustard powder -> en:salad-mustard-powder – percent_min: 0 – percent_max: 0.685
      1. distilled vinegar -> en:distilled-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_max: 0.685
      2. mustard seed -> en:mustard-seed – vegan: yes – vegetarian: yes – ciqual_food_code: 11013 – percent_min: 0 – percent_max: 0.3425
      3. salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.228333333333333
      4. turmeric -> en:turmeric – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11089 – percent_min: 0 – percent_max: 0.17125
      5. paprika -> en:paprika – vegan: yes – vegetarian: yes – ciqual_food_code: 11049 – percent_min: 0 – percent_max: 0.17125
    12. xanthan gum -> en:e415 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.685

Environment

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Data sources

Product added on by waistline-app
Last edit of product page on by municorn-calorie-counter-app.
Product page also edited by hbingham8, inf, macrofactor, org-database-usda, org-label-non-gmo-project, roboto-app, waistline.6c708559-3e4c-432d-a0f0-bca7001cf418.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.