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Protein & Greens - Chocolate - Vega - 18.4 oz, 521 g

Protein & Greens - Chocolate - Vega - 18.4 oz, 521 g

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Barcode: 0838766006703 (EAN / EAN-13) 838766006703 (UPC / UPC-A)

Quantity: 18.4 oz, 521 g

Brands: Vega

Brand owner: The Daily Record

Categories: Beverages, Dietary supplements, Bodybuilding supplements, Protein powders

Labels, certifications, awards: No gluten, No GMOs, Non GMO project

Origin of ingredients: Canada

Countries where sold: United States

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Health

Ingredients

14 ingredients

PEA PROTEIN, COCOA POWDER (PROCESSED WITH ALKALI), PEA STARCH, NATURAL FLAVORS, SPINACH POWDER, ORGANIC BROWN RICE PROTEIN, ORGANIC KALE POWDER, STEVIA LEAF EXTRACT, XANTHAN GUM, SACHA INCHI POWDER, ORGANIC ALFALFA GRASS POWDER, PAPAIN POWDER, BROCCOLI POWDER.

Traces: Eggs, Milk, Nuts, Peanuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum

Additive: E960 - Steviol glycosides

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E960 - Steviol glycosides

Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Processed-with-alkali, Sacha-inchi-powder, Alfalfa-grass-powder, Papain-powder
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Vegan status unknown
Unrecognized ingredients: Processed-with-alkali, Sacha-inchi-powder, Alfalfa-grass-powder, Papain-powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Processed-with-alkali, Sacha-inchi-powder, Alfalfa-grass-powder, Papain-powder
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: PEA PROTEIN, COCOA POWDER (PROCESSED WITH ALKALI), PEA STARCH, NATURAL FLAVORS, SPINACH POWDER, BROWN RICE PROTEIN, KALE, STEVIA LEAF EXTRACT, XANTHAN GUM, SACHA INCHI POWDER, ALFALFA GRASS POWDER, PAPAIN POWDER, BROCCOLI
PEA PROTEIN -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 7.69230769230769 - percent_max: 100

COCOA POWDER -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 50

PROCESSED WITH ALKALI -> en:processed-with-alkali - percent_min: 0 - percent_max: 50

PEA STARCH -> en:pea-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333

NATURAL FLAVORS -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

SPINACH POWDER -> en:spinach-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 5

BROWN RICE PROTEIN -> en:whole-rice-protein - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

KALE -> en:kale - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20218 - percent_min: 0 - percent_max: 5

STEVIA LEAF EXTRACT -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

XANTHAN GUM -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

SACHA INCHI POWDER -> en:sacha-inchi-powder - percent_min: 0 - percent_max: 5

ALFALFA GRASS POWDER -> en:alfalfa-grass-powder - labels: en:organic - percent_min: 0 - percent_max: 5

PAPAIN POWDER -> en:papain-powder - percent_min: 0 - percent_max: 5

BROCCOLI -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 0 - percent_max: 5

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrition facts

Nutrition facts	As sold per serving (33 g, 1 scoop)	Compared to: Protein powders
Energy	502 kj (120 kcal)
Fat	3 g
Saturated fat	0.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbohydrates	6 g
Sugars	1 g
Fiber	2 g
Proteins	20 g
Salt	0.75 g
Vitamin A	50 µg
Vitamin K	67 µg
Vitamin C (ascorbic acid)	5 mg
Potassium	210 mg
Calcium	60 mg
Iron	5.2 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.5 %

Serving size: 33 g, 1 scoop

⚠ ️Serving size is too small (5 g / 5 ml or less) to calculate 100 g / 100 ml values and perform any further nutritional analysis

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Canada	100 %	Medium

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Data sources

Product added on March 9, 2017, 2:59:35 PM CET by usda-ndb-import
Last edit of product page on April 11, 2024, 8:22:14 PM CEST by foodvisor.
Product page also edited by chevalstar, christian-tsoungui-nkoulou, inf, kiliweb, org-database-usda, roboto-app, slidinghorn, yuka.M5prZt6CJtEoAsvs6Lww1h-7JfnCLsFFCScMog.

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Protein & Greens - Chocolate - Vega - 18.4 oz, 521 g