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Pili Pili sauce - Ahinur - 500 ml

Pili Pili sauce - Ahinur - 500 ml

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Barcode: 08446879

Quantity: 500 ml

Brands: Ahinur

Categories: Condiments, Sauces

Labels, certifications, awards: Halal

Countries where sold: Germany

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Health

Ingredients

  • icon

    102 ingredients


    Rapeseed oil (46,5%), water, vinegar, mustard (water, mustard seeds, vinegar, salt, turmeric), modified starch, curry, extracts (contains milk), sugar, salt, paprika powder, flavour, stabiliser (xanthane gum), acidifier (citric acid), antioxidant (calcium dinatrium EDTA), color (paprika extract). FR-Sauce émulsionnée froide-Ingrédients: Huile de colza (46,5%), eau, vinaigre, moutarde (eau, graines de moutarde, vinaigre, sel, curcuma), amidon modifié, curry, extraits (contient lait), sucre, sel, poudre de paprika, arôme, stabilisant (gomme xanthane), acidifiant (acide citrique), antioxydant (calcium disodium EDTA), couleur (extrait de paprika). NL-Koud geëmulgeerde saus-Ingrediënten: Koolzaadolie (46,5%), water, azijn, mosterd (water, mosterdzaden, azijn, zout, kurkuma), gemodificeerd zetmeel, kerrie, extracten (bevat melk), suiker, zout, paprikapoeder, aroma, stabilisator (xanthaangom), voedingszuur (citroenzuur), antioxidant (calciumdinatrium EDTA), kleurstof (paprika-extract). DK-Kold emulgeret sauce-ingredienser: Rapsolie (46,5%), vand, eddike, sennep (vand, sennepsfrø, eddike, salt, krydderier), Andret stivelse, karry, ekstrakt (indeholde melk), sukker, salt, paprikapulver, smag, balancer. xanthangummi, forsurende: citronsyre, antioxidant (calcium dinatrium EDTA), farve (paprikakstrakt).
    Allergens: Milk, Mustard

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Xanthane-gum, Fr-sauce-emulsionnee-froide-ingredients, Huile-de-colza, Eau, Vinaigre, Moutarde, Eau, Graines-de-moutarde, Vinaigre, Sel, Curcuma, Amidon-modifie, Extraits, Contient-lait, Sucre, Sel, Poudre-de-paprika, Arome, Stabilisant, Gomme-xanthane, Acidifiant, Acide-citrique, Antioxydant, Couleur, Extrait-de-paprika, Nl-koud-geemulgeerde-saus-ingredienten, Koolzaadolie, Azijn, Mosterd, Mosterdzaden, Azijn, Zout, Kurkuma, Gemodificeerd-zetmeel, Kerrie, Extracten, Bevat-melk, Suiker, Zout, Paprikapoeder, Stabilisator, Xanthaangom, Voedingszuur, Citroenzuur, Calciumdinatrium-edta, Kleurstof, Dk-kold-emulgeret-sauce-ingredienser, Rapsolie, Vand, Eddike, Sennep, Vand, Sennepsfrø, Eddike, Krydderier, Andret-stivelse, Karry, Ekstrakt, Indeholde-melk, Sukker, Paprikapulver, Smag, Balancer, Xanthangummi, Forsurende, Citronsyre, Farve, Paprikakstrakt

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Mustard, Extract, Xanthane-gum, Fr-sauce-emulsionnee-froide-ingredients, Huile-de-colza, Eau, Vinaigre, Moutarde, Eau, Graines-de-moutarde, Vinaigre, Sel, Curcuma, Amidon-modifie, Extraits, Contient-lait, Sucre, Sel, Poudre-de-paprika, Arome, Stabilisant, Gomme-xanthane, Acidifiant, Acide-citrique, Antioxydant, Couleur, Extrait-de-paprika, Nl-koud-geemulgeerde-saus-ingredienten, Koolzaadolie, Azijn, Mosterd, Mosterdzaden, Azijn, Zout, Kurkuma, Gemodificeerd-zetmeel, Kerrie, Extracten, Bevat-melk, Suiker, Zout, Paprikapoeder, Stabilisator, Xanthaangom, Voedingszuur, Citroenzuur, Calciumdinatrium-edta, Kleurstof, Dk-kold-emulgeret-sauce-ingredienser, Rapsolie, Vand, Eddike, Sennep, Vand, Sennepsfrø, Eddike, Krydderier, Andret-stivelse, Karry, Ekstrakt, Indeholde-melk, Sukker, Paprikapulver, Smag, Balancer, Xanthangummi, Forsurende, Citronsyre, Farve, Paprikakstrakt

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Mustard, Extract, Xanthane-gum, Fr-sauce-emulsionnee-froide-ingredients, Huile-de-colza, Eau, Vinaigre, Moutarde, Eau, Graines-de-moutarde, Vinaigre, Sel, Curcuma, Amidon-modifie, Extraits, Contient-lait, Sucre, Sel, Poudre-de-paprika, Arome, Stabilisant, Gomme-xanthane, Acidifiant, Acide-citrique, Antioxydant, Couleur, Extrait-de-paprika, Nl-koud-geemulgeerde-saus-ingredienten, Koolzaadolie, Azijn, Mosterd, Mosterdzaden, Azijn, Zout, Kurkuma, Gemodificeerd-zetmeel, Kerrie, Extracten, Bevat-melk, Suiker, Zout, Paprikapoeder, Stabilisator, Xanthaangom, Voedingszuur, Citroenzuur, Calciumdinatrium-edta, Kleurstof, Dk-kold-emulgeret-sauce-ingredienser, Rapsolie, Vand, Eddike, Sennep, Vand, Sennepsfrø, Eddike, Krydderier, Andret-stivelse, Karry, Ekstrakt, Indeholde-melk, Sukker, Paprikapulver, Smag, Balancer, Xanthangummi, Forsurende, Citronsyre, Farve, Paprikakstrakt

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Rapeseed oil 46.5%, water, vinegar, mustard (water, mustard seeds, vinegar, salt, turmeric), modified starch, curry, extracts, sugar, salt, paprika powder, flavour, stabiliser (xanthane gum), acidifier (citric acid), antioxidant (calcium dinatrium EDTA), color (paprika extract), FR-Sauce émulsionnée froide-Ingrédients (Huile de colza), eau, vinaigre, moutarde (eau, graines de moutarde, vinaigre, sel, curcuma), amidon modifié, curry, extraits (contient lait), sucre, sel, poudre de paprika, arôme, stabilisant (gomme xanthane), acidifiant (acide citrique), antioxydant (calcium disodium EDTA), couleur (extrait de paprika), NL-Koud geëmulgeerde saus-Ingrediënten (Koolzaadolie), water, azijn, mosterd (water, mosterdzaden, azijn, zout, kurkuma), gemodificeerd zetmeel, kerrie, extracten (bevat melk), suiker, zout, paprikapoeder, aroma, stabilisator (xanthaangom), voedingszuur (citroenzuur), antioxidant (calciumdinatrium EDTA), kleurstof (paprika-extract), DK-Kold emulgeret sauce-ingredienser (Rapsolie), vand, eddike, sennep (vand, sennepsfrø, eddike, salt, krydderier), Andret stivelse, karry, ekstrakt (indeholde melk), sukker, salt, paprikapulver, smag, balancer, xanthangummi, forsurende (citronsyre), antioxidant (calcium dinatrium EDTA), farve (paprikakstrakt)
    1. Rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 46.5 - percent: 46.5 - percent_max: 46.5
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.891666666666667 - percent_max: 46.5
    3. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0.11864406779661 - percent_max: 33.3333333333333
    4. mustard -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 25
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25
      2. mustard seeds -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 12.5
      3. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 8.33333333333333
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.2
      5. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 2.2
    5. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 17.5361111111111
    6. curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005 - percent_min: 0 - percent_max: 13.1520833333333
    7. extracts -> en:extract - percent_min: 0 - percent_max: 10.5216666666667
    8. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.1
    9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.1
    10. paprika powder -> en:paprika-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 2.1
    11. flavour -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.1
    12. stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 2.1
      1. xanthane gum -> en:xanthane-gum - percent_min: 0 - percent_max: 2.1
    13. acidifier -> en:acid - percent_min: 0 - percent_max: 2.1
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1
    14. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 2.1
      1. calcium dinatrium EDTA -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1
    15. color -> en:colour - percent_min: 0 - percent_max: 2.1
      1. paprika extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1
    16. FR-Sauce émulsionnée froide-Ingrédients -> en:fr-sauce-emulsionnee-froide-ingredients - percent_min: 0 - percent_max: 0.9765
      1. Huile de colza -> en:huile-de-colza - percent_min: 0 - percent_max: 0.9765
    17. eau -> en:eau - percent_min: 0 - percent_max: 0.9765
    18. vinaigre -> en:vinaigre - percent_min: 0 - percent_max: 0.9765
    19. moutarde -> en:moutarde - percent_min: 0 - percent_max: 0.9765
      1. eau -> en:eau - percent_min: 0 - percent_max: 0.9765
      2. graines de moutarde -> en:graines-de-moutarde - percent_min: 0 - percent_max: 0.48825
      3. vinaigre -> en:vinaigre - percent_min: 0 - percent_max: 0.3255
      4. sel -> en:sel - percent_min: 0 - percent_max: 0.244125
      5. curcuma -> en:curcuma - percent_min: 0 - percent_max: 0.1953
    20. amidon modifié -> en:amidon-modifie - percent_min: 0 - percent_max: 0.9765
    21. curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005 - percent_min: 0 - percent_max: 0.9765
    22. extraits -> en:extraits - percent_min: 0 - percent_max: 0.9765
      1. contient lait -> en:contient-lait - percent_min: 0 - percent_max: 0.9765
    23. sucre -> en:sucre - percent_min: 0 - percent_max: 0.9765
    24. sel -> en:sel - percent_min: 0 - percent_max: 0.9765
    25. poudre de paprika -> en:poudre-de-paprika - percent_min: 0 - percent_max: 0.9765
    26. arôme -> en:arome - percent_min: 0 - percent_max: 0.9765
    27. stabilisant -> en:stabilisant - percent_min: 0 - percent_max: 0.9765
      1. gomme xanthane -> en:gomme-xanthane - percent_min: 0 - percent_max: 0.9765
    28. acidifiant -> en:acidifiant - percent_min: 0 - percent_max: 0.9765
      1. acide citrique -> en:acide-citrique - percent_min: 0 - percent_max: 0.9765
    29. antioxydant -> en:antioxydant - percent_min: 0 - percent_max: 0.9765
      1. calcium disodium EDTA -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9765
    30. couleur -> en:couleur - percent_min: 0 - percent_max: 0.9765
      1. extrait de paprika -> en:extrait-de-paprika - percent_min: 0 - percent_max: 0.9765
    31. NL-Koud geëmulgeerde saus-Ingrediënten -> en:nl-koud-geemulgeerde-saus-ingredienten - percent_min: 0 - percent_max: 0.843547413793103
      1. Koolzaadolie -> en:koolzaadolie - percent_min: 0 - percent_max: 0.843547413793103
    32. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.843547413793103
    33. azijn -> en:azijn - percent_min: 0 - percent_max: 0.843547413793103
    34. mosterd -> en:mosterd - percent_min: 0 - percent_max: 0.843547413793103
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.843547413793103
      2. mosterdzaden -> en:mosterdzaden - percent_min: 0 - percent_max: 0.421773706896552
      3. azijn -> en:azijn - percent_min: 0 - percent_max: 0.281182471264368
      4. zout -> en:zout - percent_min: 0 - percent_max: 0.210886853448276
      5. kurkuma -> en:kurkuma - percent_min: 0 - percent_max: 0.168709482758621
    35. gemodificeerd zetmeel -> en:gemodificeerd-zetmeel - percent_min: 0 - percent_max: 0.843547413793103
    36. kerrie -> en:kerrie - percent_min: 0 - percent_max: 0.843547413793103
    37. extracten -> en:extracten - percent_min: 0 - percent_max: 0.843547413793103
      1. bevat melk -> en:bevat-melk - percent_min: 0 - percent_max: 0.843547413793103
    38. suiker -> en:suiker - percent_min: 0 - percent_max: 0.843547413793103
    39. zout -> en:zout - percent_min: 0 - percent_max: 0.843547413793103
    40. paprikapoeder -> en:paprikapoeder - percent_min: 0 - percent_max: 0.843547413793103
    41. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.843547413793103
    42. stabilisator -> en:stabilisator - percent_min: 0 - percent_max: 0.843547413793103
      1. xanthaangom -> en:xanthaangom - percent_min: 0 - percent_max: 0.843547413793103
    43. voedingszuur -> en:voedingszuur - percent_min: 0 - percent_max: 0.843547413793103
      1. citroenzuur -> en:citroenzuur - percent_min: 0 - percent_max: 0.843547413793103
    44. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 0.843547413793103
      1. calciumdinatrium EDTA -> en:calciumdinatrium-edta - percent_min: 0 - percent_max: 0.843547413793103
    45. kleurstof -> en:kleurstof - percent_min: 0 - percent_max: 0.843547413793103
      1. paprika-extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.843547413793103
    46. DK-Kold emulgeret sauce-ingredienser -> en:dk-kold-emulgeret-sauce-ingredienser - percent_min: 0 - percent_max: 0.568904069767442
      1. Rapsolie -> en:rapsolie - percent_min: 0 - percent_max: 0.568904069767442
    47. vand -> en:vand - percent_min: 0 - percent_max: 0.568904069767442
    48. eddike -> en:eddike - percent_min: 0 - percent_max: 0.568904069767442
    49. sennep -> en:sennep - percent_min: 0 - percent_max: 0.568904069767442
      1. vand -> en:vand - percent_min: 0 - percent_max: 0.568904069767442
      2. sennepsfrø -> en:sennepsfrø - percent_min: 0 - percent_max: 0.284452034883721
      3. eddike -> en:eddike - percent_min: 0 - percent_max: 0.189634689922481
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.14222601744186
      5. krydderier -> en:krydderier - percent_min: 0 - percent_max: 0.113780813953488
    50. Andret stivelse -> en:andret-stivelse - percent_min: 0 - percent_max: 0.568904069767442
    51. karry -> en:karry - percent_min: 0 - percent_max: 0.568904069767442
    52. ekstrakt -> en:ekstrakt - percent_min: 0 - percent_max: 0.568904069767442
      1. indeholde melk -> en:indeholde-melk - percent_min: 0 - percent_max: 0.568904069767442
    53. sukker -> en:sukker - percent_min: 0 - percent_max: 0.568904069767442
    54. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.568904069767442
    55. paprikapulver -> en:paprikapulver - percent_min: 0 - percent_max: 0.568904069767442
    56. smag -> en:smag - percent_min: 0 - percent_max: 0.568904069767442
    57. balancer -> en:balancer - percent_min: 0 - percent_max: 0.568904069767442
    58. xanthangummi -> en:xanthangummi - percent_min: 0 - percent_max: 0.568904069767442
    59. forsurende -> en:forsurende - percent_min: 0 - percent_max: 0.568904069767442
      1. citronsyre -> en:citronsyre - percent_min: 0 - percent_max: 0.568904069767442
    60. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 0.568904069767442
      1. calcium dinatrium EDTA -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.568904069767442
    61. farve -> en:farve - percent_min: 0 - percent_max: 0.568904069767442
      1. paprikakstrakt -> en:paprikakstrakt - percent_min: 0 - percent_max: 0.568904069767442

Nutrition

  • icon

    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 46

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 0 / 5 (value: 1, rounded value: 1)
    • Fiber: 0 / 5 (value: 0.4, rounded value: 0.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 46.5, rounded value: 46.5)

    Negative points: 17

    • Energy: 5 / 10 (value: 1811, rounded value: 1811)
    • Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)
    • Saturated fat: 3 / 10 (value: 3.6, rounded value: 3.6)
    • Sodium: 9 / 10 (value: 880, rounded value: 880)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (17 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Sauces
    Energy 1,811 kj
    (440 kcal)
    +120%
    Fat 47.2 g +252%
    Saturated fat 3.6 g +85%
    Carbohydrates 2.8 g -77%
    Sugars 2.1 g -72%
    Fiber 0.4 g -67%
    Proteins 1 g -55%
    Salt 2.2 g +7%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 46.5 %

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Product page also edited by lex.

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