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Plum jammy sammy kids snacks peanut butter strawberry – Plum Kids

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Plum jammy sammy kids snacks peanut butter strawberry – Plum Kids

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Barcode:
0846675002433(EAN / EAN-13) 846675002433 (UPC / UPC-A)

Brands: Plum Kids

Brand owner: CAMPBELL SOUP COMPANY

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 16/55

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      Energy

      4/10 points (1586kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      10/15 points (34.48g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      1/20 points (0.3g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 1/10

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      Fiber

      1/5 points (3.4g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 15 (16 - 1)

      Nutri-Score: D

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Cereals and their products
    Energy 1585 kJ
    (379 kcal)     		1,449.659 kj (344 kcal) (+9%)
    Fat 12.07 g 5.649 g (+114%)
    Saturated fat 1.38 g 1.342 g (+3%)
    Trans fat 0 g 0 g
    Cholesterol 0 g 0.913 mg (-100%)
    Carbohydrates 65.52 g 58.373 g (+12%)
    Sugars 34.48 g 5.706 g (+504%)
    Fiber 3.4 g 5.014 g (-32%)
    Proteins 6.9 g 9.421 g (-27%)
    Salt 0.3025 g 0.382 g (-21%)
    Sodium 0.121 g 0.152 g (-21%)
    Vitamin A 0 g 3.889 µg (-100%)
    Vitamin C (ascorbic acid) 0 g 0.169 mg (-100%)
    Potassium 0.207 g 235.115 mg (-12%)
    Calcium 0 g 43.001 mg (-100%)
    Iron 0.00124 g 2.662 mg (-53%)
    Fruits‚ vegetables‚ legumes ? 1.423 %

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging)
      Energy 1585 kJ
      (379 kcal)       		? kcal
      (379 kcal)
      Fat 12.07 g 12.07 g
      Saturated fat 1.38 g 1.38 g
      Trans fat 0 g 0 g
      Cholesterol 0 g 0 g
      Carbohydrates 65.52 g 65.52 g
      Sugars 34.48 g 34.48 g
      Fiber 3.4 g 3.4 g
      Proteins 6.9 g 6.9 g
      Salt 0.3025 g 0.3025 g
      Sodium 0.121 g 0.121 g
      Vitamin A 0 g 0 g
      Vitamin C (ascorbic acid) 0 g 0 g
      Potassium 0.207 g 0.207 g
      Calcium 0 g 0 g
      Iron 0.00124 g 0.00124 g
      Fruits‚ vegetables‚ legumes ? ?
Serving size: Amount Per Serving (29 g)

Ingredients

  • icon

    29 ingredients

    Crust [whole grain blend* (whole wheat flour*, whole oat flakes*, whole oat flour*, barley flour*, millet flour*), tapioca syrup*, peanut butter*, high oleic sunflower oil*, evaporated cane invert syrup*, date paste*, peanut oil*, glycerin, natural flavor*, sea salt, baking soda], filling (cane syrup*, dried cane syrup*, dried apples*, strawberry puree*, rice starch*, glycerin, pectin, water, citric acid, red cabbage extract for color, natural flavor). *organic.
    Allergens: gluten, peanuts

    • Ingredient information

      • crust: 75.0% (estimate)

      • — whole-grain-blend: 39.8% (estimate)

      • —— whole wheat flour: 20.3% (estimate)

      • —— whole grain oat flakes: 9.7% (estimate)

      • —— wholemeal oat flour: 4.9% (estimate)

      • —— barley flour: 2.4% (estimate)

      • —— millet flour: 2.4% (estimate)

      • — tapioca syrup: 17.6% (estimate)

      • — peanut paste: 8.8% (estimate)

      • — high oleic sunflower oil: 4.4% (estimate)

      • — evaporated-cane-invert-syrup: 2.2% (estimate)

      • — date paste: < 2% (estimate)

      • — peanut oil: < 2% (estimate)

      • — E422: < 2% (estimate)

      • — natural flavouring: < 2% (estimate)

      • — sea salt: < 2% (estimate)

      • — E500ii: < 2% (estimate)

      • filling: 25.0% (estimate)

      • — cane sugar syrup: 12.5% (estimate)

      • — cane sugar syrup: 6.2% (estimate)

      • — dried apple: 3.1% (estimate)

      • — strawberry puree: < 2% (estimate)

      • — rice starch: < 2% (estimate)

      • — E422: < 2% (estimate)

      • — E440a: < 2% (estimate)

      • — water: < 2% (estimate)

      • — E330: < 2% (estimate)

      • — red-cabbage-extract-for-color: < 2% (estimate)

      • — natural flavouring: < 2% (estimate)

Food processing

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: whole-grain-blend, evaporated-cane-invert-syrup, red-cabbage-extract-for-color

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: whole-grain-blend, evaporated-cane-invert-syrup, cane sugar syrup, cane sugar syrup, red-cabbage-extract-for-color

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: whole-grain-blend, evaporated-cane-invert-syrup, cane sugar syrup, cane sugar syrup, red-cabbage-extract-for-color

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Crust (whole grain blend (whole wheat flour, whole oat flakes, whole oat flour, barley flour, millet flour), tapioca syrup, peanut butter, high oleic sunflower oil, evaporated cane invert syrup, date paste, peanut oil, glycerin, natural flavor, sea salt, baking soda), filling (cane syrup, cane syrup, dried apples, strawberry puree, rice starch, glycerin, pectin, water, citric acid, red cabbage extract for color, natural flavor)
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    Crusten:crustmaybemaybe75.050.0100.0
    whole grain blenden:whole-grain-blend39.84.5100.0en:organic
    whole wheat flouren:whole-wheat-flouryesyes941020.30.9100.0en:organic
    whole oat flakesen:whole-grain-oat-flakesyesyes93119.70.050.0en:organic
    whole oat flouren:wholemeal-oat-flouryesyes93104.90.033.3en:organic
    barley flouren:barley-flouryesyes95502.40.025.0en:organic
    millet flouren:millet-flouryesyes95552.40.020.0en:organic
    tapioca syrupen:tapioca-syrupyesyesno17.60.050.0en:organic
    peanut butteren:peanut-pasteyesyes150018.80.033.3en:organic
    high oleic sunflower oilen:high-oleic-sunflower-oilyesyesno174404.40.025.0en:organic
    evaporated cane invert syrupen:evaporated-cane-invert-syrup2.20.020.0en:organic
    date pasteen:date-pasteyesyes130111.10.016.7en:organic
    peanut oilen:peanut-oilyesyesno170400.60.014.3en:organic
    glycerinen:e422maybemaybe0.30.012.5
    natural flavoren:natural-flavouringmaybemaybe0.10.05.0en:organic
    sea salten:sea-saltyesyes110820.10.00.3
    baking sodaen:e500iiyesyes0.10.00.3
    fillingen:fillingmaybemaybe25.00.050.0
    cane syrupen:cane-sugar-syrup12.50.050.0en:organic
    cane syrupen:cane-sugar-syrup6.20.025.0en:organic
    dried applesen:dried-appleyesyes131113.10.016.7en:organic
    strawberry pureeen:strawberry-pureemaybemaybe130141.60.012.5en:organic
    rice starchen:rice-starchyesyes95100.80.010.0en:organic
    glycerinen:e422maybemaybe0.40.08.3
    pectinen:e440ayesyes0.20.07.1
    wateren:wateryesyes180660.10.06.2
    citric aciden:e330yesyes0.00.05.6
    red cabbage extract for coloren:red-cabbage-extract-for-color0.00.05.0
    natural flavoren:natural-flavouringmaybemaybe0.00.04.5

Environment

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

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